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Hunting zrazy (medzhotyu vinyotiniai) steamed in a Brand 6051 pressure cooker

Hunting zrazy (medzhotyu vinyotiniai) steamed in a Brand 6051 pressure cooker

Category: Meat dishes
Kitchen: lithuanian
Hunting zrazy (medzhotyu vinyotiniai) steamed in a Brand 6051 pressure cooker

Ingredients

Ground beef 500 g
Turnip onion 1 PC.
Mushrooms 200 g
Sausage 1 PC.
Smoked brisket 100 g

Cooking method

  • Add mushrooms with onions in vegetable oil, then grind in a blender. Cut the sausage and brisket. We mix everything.
  • Spread the minced meat on cling film, put the minced meat from mushrooms, etc. on top, twist it or into a sausage
  • Hunting zrazy (medzhotyu vinyotiniai) steamed in a Brand 6051 pressure cooker
  • or into a bun
  • Hunting zrazy (medzhotyu vinyotiniai) steamed in a Brand 6051 pressure cooker
  • any form can be.
  • Place the sausages or koloboks on the grid of the pressure cooker and set the "Steam cooking" program by default.


TATbRHA
Very tasty !! Minced meat with salt and pepper, added a clove of garlic. She replaced the brisket with pancetta, and the role of the sausage was talentedly played by the sausage. We dined almost like real hunters. Your steaming idea is just a lucky find. Thank you, MariV.
MariV
To health, TATbRHA,
 

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