Flaxseed jelly without sugar in a multicooker Redmond

Category: Healthy eating
Flaxseed jelly without sugar in a multicooker Redmond

Ingredients

Dried fruits 250 g
Raisins (quiche-mish) 1 m spoon
Water 2 l
Flax-seed 2 m spoon

Cooking method

  • 1. We wash dried fruits and raisins. We put in the MB and add flaxseed. Fill with water.
  • 2. Program in the MV "Quenching" for 1 hour.
  • 3. After the end of the program, without opening, we stand for 6 hours (Therefore, this jelly is best done at night. Dried fruits infuse and give their sweetness so much that sugar can not be added.
  • Flaxseed jelly without sugar in a multicooker Redmond Flaxseed jelly without sugar in a multicooker Redmond
  • Flaxseed jelly without sugar in a multicooker Redmond

The dish is designed for

2 l

Time for preparing:

1 hour + 6 hours

Cooking program:

In MV

Note

The density of the jelly depends on the number of added seeds. If thick, then add 1 full multi liter of seeds to 1 liter of water. If you make it like a compote, then add 2 multi spoons to 3 liters of water. If you keep it all night, then the jelly is infused very well and sugar is not needed, but dried fruits are not suitable for further eating (empty, not tasty). It is better to put flax seeds in a cotton bag to make it easier to filter.

Gala
What a good jelly!
Marina, thanks for the separate recipe. I took it to my bookmarks.
Kapeliya777
Please tell me if you focus on tablespoons, how many spoons are obtained?
Mar_k
Quote: Kapeliya777

Please tell me if you focus on tablespoons, how many spoons are obtained?
4 level spoons or 30 - 40 gr
Kapeliya777
Thank you!
0791
Mar_k, did I understand correctly that starch is not needed?
then it is absolutely SUPER !!!
Bifida
Nice recipe, but I have 2 questions:
1. Does linen need to be soaked beforehand?
2. What multi-spoon? I have 2. One is very flat, almost like a spatula, the other, like a little colonel!

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