Ninelle
Vika, but which one to take? ...
julia_bb
natushka, there are many recipes here [url] https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&board=478.0
/ [url]
And you can cook pancakes on flowers
vernisag
Dechenki, and yesterday I brought a waffle iron for thick waffles from a yulmart I baked Tanyushka pancakes from zucchini, I really liked But the waffles already have three different types of baking, some kind of garbage turns out, I don't even like
Tell me the recipe is delicious, well, Schaub was sooo tasty, light and airy Are there such?
Tanyusha
vernisag, I really liked these waffles, I bake them often. https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=248846.0
vernisag
Yeah, thanks, I saw them, I didn't buy condensed milk again, damn it, I'll definitely try Tanyushka's recipes
Tanyusha
vernisag, I now keep condensed milk at home all the time.
Piano
Quote: Mirabel
Which one to choose? I actually have contact grills ... but let it be. useful on the farm

I am for domo - a proven waffle iron
Mirabel
Elena, I, too, have a great respect for the Domo-producer, I already wanted to order ... for some reason I again rushed in search and now the Princess's eyes are corns with her flat plate.
julia_bb
Mirabel, I like Domo and looks more like it, such a weighty)
vernisag
Here is my one, 1300 rubles.

Waffle maker, hazelnut

Waffle maker, hazelnut

Waffle maker, hazelnut

Squash pancakes

Waffle maker, hazelnut

and this is waffles, some kind of yeast

Waffle maker, hazelnut

these with baking powder, I liked more how the cupcakes taste

Waffle maker, hazelnut
Stafa
Quote: vernisag
But waffles are already three types of different baking, some kind of garbage turns out, I don't even like it
Irin, I bake these Crispy Belgian waffles from Larisa Volnitskaya (loravo), we like them, I put the surplus in the freezer and then warm it up in the AF, if they remain. And I really want to cook Curd-coconut waffles, we can bake tomorrow.
vernisag
Yeah thanks Svetik, I will definitely try
Mirabel
Yulia, Elena, Thanks for the help! Ordered Domo! I saw her vei. small and neat and the records are very weighty. And a flat plate flies by ...
Ninelle
and no one advises me at all
vernisag
Quote: Ninelle

and no one advises me at all
So this one can buy you? I really wanted her, but it's just dear to me

GFgril GF-020 Waffle Pro waffle maker

Waffle maker, hazelnut
Mirabel
Ninelle, Well, they say that Cloer has the most chic waffle iron!
I have a Smile for thin waffles, many scold her here, but she suits me so well.
And for thick waffles Ira-Vernisage showed her and praised her and Tanyulya (watch her video) bought some cool one and praises it very much.
Mirabel
Irina, How we are together!
irman
Quote: vernisag



GFgril GF-020 Waffle Pro waffle maker

Waffle maker, hazelnut
I bought this, I like it.
julia_bb
Ninelle, buy Cloer from them and they have a flower, and thin ones (I have it), for fat ones I don't know for sure, but they should be. I have Phillips for the fat ones, but they no longer produce such.
Ninelle
Is it in such Tanyulya that zucchini waffles baked?
Ninelle
🔗

But no one has this? For a lyalka, I would take a separate one.
vernisag
Quote: Ninelle

Is it in such Tanyulya that zucchini waffles baked?


Quote: Ninelle

But no one has this? For a lyalka, I would take a separate one.
Oh, what a pretty little one. Only like this is not a waffle iron, but a cookie

These are also interesting

Waffle maker, hazelnut

Waffle maker, hazelnut
julia_bb
Quote: Ninelle

Is it in such Tanyulya that zucchini waffles baked?
Yes, she has a GF-020 Waffle Pro
Ninelle
Thank you girls!
And in the section of waffle irons they are like.
Serenity
My second attempt (first here https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=199.0) start a waffle iron at home, this time successful
Waffle iron Gourmand, practically Soviet ("Soviet means excellent!").
Waffle maker, hazelnut
It bakes quickly, less than a minute per waffle, the waffles crunch, however, I had to suffer with the recipe - at first I made the dough too thin and the dough burned without baking (here, by the way, I took it, it is called "thin waffles" by Lina). I made a brand new wafer! I barely washed it. Then I somehow figured out what the problem was, added 4 spoonfuls of flour with a slide, and it went
Waffle maker, hazelnut
Waffle maker, hazelnut
The main part is eaten in the process
Cirre
Girls, I bought a hazelnut, everything is fine, tasty, but the nuts are not the same as in the store (size). Which one should be taken to match the size
MarinaK
Quote: Cirre
nuts are not the same as in the store (size)
Galina, and it seemed to you that the size is too small? Deeper cells, right?
tsetse fly
Galina, and how much for shops?
At mine, ready-made nuts are 3 cm thick (9 cm in circumference), 4 cm long and 2.7 cm wide. Seemingly normal, not flat)))
MarinaK
tsetse fly, Elena, and what kind of hazel do you have?
tsetse fly
VES.
tsetse fly
The one that is large, 24 half-shapes. I took it at 220 volts.
MarinaK
Hmm, me too. But it seemed to me that they were normal in size, but not as deep as the store ones. Little condensed milk
vernisag
Quote: MarinaK
Little condensed milk
So economical already means
tsetse fly
Marina, you need to get used to the amount of dough, then they are obtained with a thin wall and condensed milk shaft, in my opinion))). For myself, I determined the amount of dough: a bun 1.3-1.5 cm in diameter, put it down, flattened it with a finger, closed it, baked for 3 minutes.
MarinaK
Probably, Elena, you're right. I'll have to try. Only in a hot one you will not spread your finger. It's dreary to make them, but they are eaten just for Hurrah
tsetse fly
Quote: MarinaK
Only in a hot one you will not spread your finger.
Marina, no problem. I put the ball down, flattened it with my thumb (when the manicure is short)))), you don't have time to burn your finger
Quote: MarinaK
It's dreary to make them, but they are eaten just with a bang
That's for sure, I always do the triple rate
Cirre
Girls, I have 12 nuts, hazel waffle iron Smile NM 3617, depth was not enough for me. The store sells round nuts, but I don't have this circle.
Mams
Girls doing shopping on industrial equipment. There the size of the "waffle iron" is different, the depth is the same, and the price of the issue is much higher. I don't think there are household options that look like blotters ...

Homemade hazelnuts make a delicate nut, for one bite. Alternatively, put less dough, then the nut itself will be thinner, and there will be more space for the filling.
Cirre
Quote: Mams

Homemade hazelnuts make a delicate nut, for one bite.

That's right, on a bite, mine both kissed, and there is nothing
tsetse fly
Quote: Mams
Homemade hazelnuts make a delicate nut, one bite
Well, I don’t know, for one bite it’s somehow too much, but for two — YES!
tsetse fly
Quote: Cirre
mine both kissed, and there is nothing
Galina, so this is normal, mine is the same. Muzhikii))). And for girls, still two))))
Mams
Quote: Cirre

That's right, on a bite, mine both kissed, and there is nothing

Well, I’m less than a double portion and don’t start it for a long time, dreary. But delicious
glykoza
]Girls.

I have an old metal nut box and an electric one. So on the old size is good and the nuts are deep.
Waffle maker, hazelnut
Cirre
glykozaJeanne, yes, on the old one, which is on the stove, they are exactly the same as in the store, but on the electric half of the form.
tsetse fly
Jeanne, I also have an old one, on the stove, but when I remember how much oil flows on the stove during baking, I don't want to mess with it. Maybe it's just me, I don't know. If yours is different, please share your experience.
glykoza
Oh, experience. What's the experience

I also have oil flowing, but I have a gas stove, everything flows down. Then, after baking, I wipe everything. By the way, one of these days I'm going to have a double portion of it. On vacation soon, we need to treat colleagues.
tsetse fly
Well, hope was destroyed)). Have a nice vacation!
Mams
I understood what was the matter. On gas, you can make shapes of any depth, due to the peculiarities of heating. The fire is more evenly warm, the flame has volume (in said ...). And those that are electric are there at the bottom of the shades, if you make very deep forms, then they will not warm up well and not evenly warm up. It's all about homework. They have their own industrial standards, so we will not take them into account.

Manna
Created a separate topic about Waffle Maker KitchenAid Artisan... I will talk about it there during its testing. Anyone who is interested in this device, welcome
Quote: Manna

I'll tell you about the KitchenAid Artisan thick waffle maker (Belgian, Viennese).

This waffle maker is available in four colors: black, pearl metallic, cream and red. I have a red copy.

Waffle maker, hazelnut Waffle maker, hazelnut



Overall, I can say that the device made a very good first impression!
Lerele
Manna, Well, what are you doing then ???
After all, I bought a waffle iron, though not so cool, but I wanted your waffles so badly, galloped, read, ordered. Now I would wait

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