Chakhokhbili vegetarian (multicooker Stadler Form)

Category: Vegetable dishes
Chakhokhbili vegetarian (multicooker Stadler Form)


tomato 0.5kg
onion 4 things
potatoes 5-6pcs
vegetable oil 3st l
black pepper 0.5h l
fresh herbs:

Cooking method

  • "Lenten kitchen"From the beginning, we prepare tomato puree, which can be prepared in any convenient way, or simply replaced with good natural tomato juice. I spun the tomatoes well in a blender, cutting them into four parts and boiling them in a pressure cooker for 20 minutes. Then pour vegetable oil into the multicooker bowl, turn on the program fry and fry the onions cut into rings until golden brown. When the onions are browned, turn off the frying program, add the potatoes cut into circles, salt, pepper and I added dried cilantro and garlic to the bowl. Pour with tomato puree, stir and turn on the soup or stew program. I cooked soup for 30 minutes on the program, I think I need a little more on stewing. If the puree turned out to be thick, add a little water. At the end of the program, add greens. It turned out very tasty! Bon appetit!

The dish is designed for

2-3 servings

Time for preparing:

1 hour

Cooking program:

soup or stew

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