A.lenka
Quote: OlgaGera
nonnemneninadamneninadA .. ....
Lelka, it's useless .... these mantras do not work on HP.

There, in the Flea market, Galina offers a little "elephant" at a magical price.

OlgaGera
A.lenka, temptress ...
notka_notka
Belka13, Olga, and they sent me an apologetic letter from ref. number with a blue seal and the director's signature in pdf. There are several of us in this lottery, who answered the call and listened to their raving about a defective lot. The girls over there are already preparing for the defective ones.
Today I once again fried dumplings in Element. Credited such
Rituslya
For the first time, Druzhba tasted porridge on Milk porridge. Once it was not enough, so I started it for another 15 minutes. It turned out very well, but I will not cook, the bowl is too large for 0.5 cups of cereal.
Multicooker Element FWA 01 PB El
A.lenka
Quote: notka_notka
There are several of us in this lottery,
Lucky !!!
Girls, let this be the biggest grief in our Life!
Svetlana
The girls who are unlucky this time also want to support you. I think that this was not the last action with these MVs, what should they do with them. I was so nervous with the first unsuccessful purchase in the Player, and in the end I bought it cheaper in the Shop. Don't worry, there will still be!
Arnica
Girls, beckon, please, if the action will be again.
Wildebeest
Quote: notka_notka

Today I once again fried dumplings in Element. Credited such
Girls, my dear workers, please write in what mode, how much time, etc.
Well, why should we drag all of you with ticks?
Thank you for understanding.




Quote: Arnica

Girls, beckon, please, if the action is again.
I also join. I want to play with them.
Cvetaal
Quote: OlgaGera

Necessarily !!!!!
Beautyaaaa

Issued).
Multicooker Element FWA 01 PB ElCannelloni with different fillings in the Element multicooker
(Cvetaal)
anna_k
Quote: notka_notka
Today I once again fried dumplings in Element. Credited such
Can I have a recipe? I want to get rid of the cuckoo already, only fried dumplings stop
notka_notka
kil, Irina, it was according to this recipe of yours that she did something. Thank you
Frying mode. Rast oil, dumplings, water, salt. First, with the lid open, turn over, fry with the closed one.
Arnica
And I like to fry dumplings in creamy, when I have, I add homemade sour cream.
LuckyOwner
I'm trying to make "Nut Pie in 5 Minutes" (I take from the topic of recipes for MV Element -https: //Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=511809.0)
I got to the point ... we bake in an oven preheated to 200C for 25-30 minutes ...

Can anyone tell me if the MV should be put in the oven next to the dough form or the dough form should already be inside the MV when you put it in the oven (like a nesting doll)?

... and what other pitfalls are there in this recipe?
Cvetaal
Quote: LuckyOwner
Can anyone tell me if the MV should be put in the oven next to the dough mold or the dough mold should already be inside the MV when you put the MV in the oven (according to the matryoshka principle)?

Understood nothing

Why put a multicooker in the oven? Is this a joke?
LuckyOwner
This is kind of a hint that not all the recipes are there for CF. There are also "leftists", but I don't know who to write to remove ...

Although there is no need to remove it. Give me the correct "MVshny" recipe for nut pie!
Cvetaal
I looked at the recipe, the author baked it in a slow cooker too, why left?
Elfa
LuckyOwner, and you below, after the paragraph you quoted, read it, there is a recommendation for a multicooker)
LuckyOwner
Did I miss something? Is it possible to set a temperature of 200 degrees in the Element?
OlgaGera
LuckyOwner, Nut pie in the recipe bank, because.it was baked in MV. It is in the Element on the Baking program.
Quote: Vitalinka
I baked in a multicooker Dex-50 for 45 minutes + 10 minutes on heating, I did not cover the bottom with anything
You don't need to put anything in the oven.
Due to the fact that the topic was cleared, the post moved. I will find, I will give a link who baked and how
Thank you.

If you still have comments on the links, there is a link, but there is no recipe, then please, in the LAN. I will edit.
Elfa
Quote: LuckyOwner
Did I miss something? Is it possible to set a temperature of 200 degrees in the Element?
After all, this referred to the option in the oven, and below the info about the option in the multicooker) or are you just "order for"?
LuckyOwner
I wrote to the Nymph "where her swing" (read in the voice of Vitsin) LS with a request for details of adaptation to our MV ...
Nymph
LuckyOwner, OlgaGera, my friends! I could only bake this pie on baking, I don’t remember the time .... but it turned out well - that's for sure.
200 degrees - this is written for the oven - there cannot be 200 degrees in any mulch
but we must take into account that
it was 5 years ago and I had an item from a defective batch
I didn't use it for long, I managed to make this pie only once - then I handed it over to the Refrigerator with a fight.
Now I did not bake it in the new Elementics.
But both multicooker, although released in the same week, are set up differently. So I fully admit that the same recipe in different cartoons will come out in different ways
Ekaterina2
Girls, but how to make gifts with the lid open? He swears at me and asks to close the lid ...
domovoyx
Ekaterina2, turn the lid handle to the closed position with the lid open
Ekaterina2
domovoyx, Thank you!
I tested the stew regimen on 4 pieces of pork, cut into chops. I fried two, put 2 just like that, then stew mode for a standard time (40 minutes). Tasty, the meat is very soft, falling apart. If you test this mode further, this toy was bought for it.




So, today I continued to master Elik. Meat meatballs (frozen) with pumpkin. She turned on the frying with the lid open, poured 2 tablespoons of oil. While it was heating, I cut an onion and put it in a bowl. I found meatballs (pork, chicken) in the freezer, put it on the onion, fried for about 5 minutes. At this time, I polished the pumpkin and cut it coarsely. I put it in a bowl, sprinkled it with delicious salt that the girls sent me (walnut-garlic) and turned on the stew mode for 30 minutes. Bottom line: delicious! The pumpkin is very soft, when touched it turns into mashed potatoes, the meatballs are ready (but if you cook separately, you can leave the standard time 40 minutes).
Elik has a significant drawback: smells during cooking! While Shtebochka is cooking, nothing is heard and there are no smells ...
niamka
I made a chicken with fresh cabbage. Previously in a saucepan, now in Elik. The result is pleasing. Delicate, juicy, tasty, aromatic and fast. A farm chicken (I haven’t bought meat or eggs in the store for a long time, it stiffens and it’s just bad from them), only from farmers. Cut into small pieces, fry for 5 minutes in olive oil. I chopped cabbage a little, rubbed carrots on a coarse grater, chopped one onion finely. I added tomatoes, salt, pepper and bay leaves dried in Gravolka. A glass of water and stew for 20 minutes.
Cvetaal
Today I have veal meatballs with potatoes on the "Fry" modes
and "Stew"
Multicooker Element FWA 01 PB El
From the minced meat I molded meatballs and fried in a small amount of vegetable oil on the "Fry", it took a little while to peel the potatoes and onions. Added onions, coarsely chopped potatoes, bell pepper. Salted and pepper. I didn't add water. Stew mode 40 minutes.
Jouravl
And today I made a vegetable casserole, also potatoes, frozen peppers, peppers and tomatoes dried from the freezer, frozen zucchini. A little oil on the bottom and stewing for 30 minutes.
Multicooker Element FWA 01 PB El

Guzel62
I continue to cook for Stew!

somehow the modes of Fry and Stew are most suitable for me! Very fast! 🤣


Multicooker Element FWA 01 PB El
At the end of cooking in El.
Multicooker Element FWA 01 PB El
Everything is simple and fast.
I took Chicken thighs without bones and skin, in these "pockets" I put rolls of grilled zucchini slices filled with fried mushrooms and onions.Prog Fry-6 min. On top I poured "spaghetti" from zucchini (... well, I cut it with such a thing), herbs, spices, leftover onions with mushrooms, a spoonful of ketchup (more for beauty) and stew on the program, 25 min.
It turned out awesomely tasty and "artistically".
Ekaterina2
I also had a chicken today. She turned on the frying, after a couple of minutes she put 4 thighs (she did not pour oil), fry for 3 minutes on each side. Then pepper, salt, put large pieces of pumpkin on top and turn on the stew for 30 minutes. The beauty! !!!!

or rather, set it to the standard 40 minutes, and turned it off after 30. I have never changed the time, I'm still afraid of it

Rituslya
Guzelik, here you are a dreamer. Delicious beauty! I can never do that. I do not know how.
I have a chicken rice on Plov. Sooo delicious!
Multicooker Element FWA 01 PB El
Guzel62
Girls! Explain !!
I took my stuffed chicken envelopes and squash pasta out of the bowl. There is some sauce left on the bottom. I poured a little pasta (ordinary) there, added water and incl. On Pasta. By default, it costs 10 minutes. So she turned it on. after a short time, I looked at 1 min. I think: "how quickly did everything get ready?" I'm waiting for it to turn off now. I looked, and the scoreboard was lit for 10 minutes again! I decided that for the first time El just boiled the water, and now 10 minutes is the countdown for cooking pasta. I'm waiting. I have been looking for 2 minutes to glow .... I think: "that's it! Done! " , I went to take a spoon (stir and pull out), and on the scoreboard 20 !!!!! Disconnected everything, opened it. There is no liquidity, the pasta is almost raw, it has been boiled to the bottom pretty well. I threw it all away.
What did I do wrong? Why didn't the pasta work?




Rituslya, Rita!
Well, you say too! Will she fail? What do you get there? She stuffed everything, poured some water, and ... Elik will do the rest himself!
Rituslya
Guzelik, on Pasta, the first 10 minutes are given an approximate time for boiling water, then Start, and only then all the brew programmed at the beginning of the program.

I really really like this program, but you have to listen to the pretzel. I used to cook pasta anyhow, but now under strict guidance. It's really tastier when everything is boiling so well.
Guzel62
Rituslya, Rita. Got it! The fact is that I turned off the "pretzel" (I slept a little). That's why I didn't press Start a second time (after the first 10 minutes) !!! It turns out that sometimes you have to listen to peasants! They are talking about the case!
Thank you! I will learn to cook pasta "under the guidance"!
Anyutok
Girls and boys, on which program to cook chickpeas? And in general, all legumes?
domovoyx
Anyutok, I cooked pea porridge on the chef program 93 ° C for about 50 minutes, first with the lid closed, then with the open one and often stirred
Anyutok
domovoyx, pea porridge is completely different. In general, I cooked the old fashioned way, in a pressure cooker
Oksana1999
Quote: Anyutok
In general, I cooked the old fashioned way, in a pressure cooker
Off-topic question) Anna, how to cook in a pressure cooker?
domovoyx
Anyutokwell, peas are legumes
Anyutok
Oksana1999, in a multicooker-pressure cooker meant.




Quote: domovoyx
well, peas are legumes
It's clear. But I didn't need porridge, but boiled peas. Well, and so that the process goes without my intervention. This is how you can cook on the stove, you don't even need to interfere, just make sure that it doesn't run away, doesn't boil away.





Since I didn't cook chickpeas in Element, I decided to cook chicken broth (store chicken) in it. I was left with the skeleton of a chicken with one breast, no legs and no wings. Put on Soup by default (60 min). I didn't buy the broth much, I didn't get steam in the process, at the end a little steam came out (more stew comes out). This means that he was not boiling much. The chicken was boiled, but not boiled down into trash, as in a multi-pressure cooker.
Oksana1999
Anya, I understood that) I am wondering what mode and cooking time. Otherwise I tried it once and got porridge))
Anyutok
Oksana1999, I have a multicooker Ark, I put it on Porridge, I added the time to 40 minutes. chickpeas cooked well, whole peas, soft inside
Oksana1999
Anya, thank you!
niamka
tested the "pilaf" program. It turned out very well. 450g lamb (neck), rice a little more than a multi-glass, water on top of the rice, no more. From spices bay leaf, black peppercorns and ground cumin Multicooker Element FWA 01 PB El
Multicooker Element FWA 01 PB El
Multicooker Element FWA 01 PB El
The photos are big, I don't know if you can or can't.
domovoyx
niamka, and the rice is plain or steamed?
It looked very appetizing
niamka
steamed
and I liked the taste too
Ekaterina2
niamka, beautiful photos! And the rice, judging by the packaging, is steamed. I used to like to buy this.
niamka
Ekaterina2, good rice

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