Beef Pilaf with Quinoa in Element el'chef FWA01PW

Category: Meat dishes
Beef Pilaf with Quinoa in Element el'chef FWA01PW

Ingredients

Quinoa 2 ms
Carrot 2 pcs
Onion 1 PC
Beef 500 g
Salt, spices
Water 3 ms

Cooking method

  • Beef Pilaf with Quinoa in Element el'chef FWA01PWWe wash the meat, cut it, turn on the frying mode for 20 minutes, fry until the end of the program, put the meat on a plate.
  • Beef Pilaf with Quinoa in Element el'chef FWA01PWTurn on the Pilaf program, fry the onions and carrots when the voice says to add vegetables, add meat, close the lid, press start
  • Beef Pilaf with Quinoa in Element el'chef FWA01PWWhen the voice says to add the rest, add the well washed quinoa, water and spices, close the lid and press start.

Cooking program:

Frying, pilaf

Note

The first time I cook quinoa, it's very tasty, I've read that it can taste bitter, but I didn't have any bitterness.

Cvetaal
Svetlana, thanks for the recipe! Quinoa has been bored for a long time)). I will prepare in the near future
Sedne
Svetlana, thanks, I really liked it, as I read, the main thing is to rinse the quinoa well so that it does not taste bitter.
Cvetaal
And I didn't even notice the bitterness for quinoa, but just in case I'll wash it out better, thanks
Sedne
Svetlana, well, I tried it for the first time today, but according to the reviews I read that there is bitterness, I didn't have any bitterness now.
Twig
Turn on the Pilaf program, fry the onions and carrots when the voice says to add vegetables, add meat, close the lid, press start
Mysterious Russian girls they are. They need to talk to the pan and argue.
Today I also cooked pilaf.
I had lamb, so I roasted the meat first.
But she also began to argue with the pan, the voice said, put the vegetables, I’m too early for him
Sedne
Quote: Twig
Mysterious Russian girls they are. They need to talk to the pan and argue.
And after reading the reviews that there is little time for frying meat, I got scared and fried it at the beginning
Twig
This is a good idea! And I wouldn't have thought of it :))
A.lenka
Quote: Sedne
turn on the frying mode for 20 minutes,
Great idea! I will also try to fry the meat separately beforehand. Thank you!
marlanca
Sedne,
I have never made pilaf with quinoa, I will definitely try ...
Thank you Svetul ...
Sedne
Quote: marlanca
I've never made pilaf with quinoa
I didn't do quinoa at all
marlanca
Quote: Sedne

I didn't do quinoa at all

Rituslya
I've never cooked any quinoa either. I don't even know what it looks like or what it looks like.
Devouli, can you compare the taste with rice, millet, pearl barley?
Svetul, thanks for the recipe and for the guide to action!
Boom to cook.

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