Multicooker Element FWA 01 PB El

Girls, happy owners of Eliks, who have already completed their orders, to continue the correspondence, please fill in the order numbers in a personal note, and even better screenshots of the orders made after 18:00 on March 09.
I just caught them in a letter in a lie, they told me on the phone that it was slander and that their party was really defective, that they had only processed orders until 4 pm on March 9th. And that no one who later ordered the multi was sent. I want to write again a letter with reasons, with numbers of completed orders. And ask for a marriage act, or whatever it's called.

In principle, I don't really need this, I can buy it for 6 sput, and then sports interest has already woken up.

small chicken? That is, 40 minutes was enough

The chicken is large, but I had a half weighing about a kg. Well marinated, and warmed it on the table after the refrigerator - this is important. Yes, 40 minutes was enough. But again - this is one half, it was baked on both sides.

hto buit to clean the topic? There is no moderator

That a moderator is needed - I completely agree. But for this, the Element needs to select a separate piece, and for this - to come up with an initiative to the Chef.

Now - attention !!! - a question !!! Who will take over this burden an honorable duty?

So I wanted to buy a second one for future use, put it on, take a precious place in the apartment. Nate don't give a fuck to you NatalNikolavna Nefig to clutter up the apartment, in two I would definitely not cook))) But all from what, from zhaaaadnostiiii. I go to hell over myself
I apologize for the rubbish in the topic, I hope future moderators will forgive me))) I retired to my beloved brunette in the kitchen for an audience ...

Let's stew potatoes with mushrooms and chicken breasts

and the recipe? Maybe I want to too ...

About the fact that our cartoon is Russian. At the beginning of the topic they wrote that this is a cuckoo and there is a copy for the States and there is a Temka for a copy on our bread maker
https://Mcooker-enn.tomathouse.com/in...on=com_smf&topic=131241.0
Probably Elik copy of the copy

[OlgaGera]

Girls, about the recipes. Collects our recipes in a separate topic OlgaGera, for which many thanks to her.

https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=511809.0

[Lelka]

Lelka, let me write those recipes, and then I'll go) I've already cooked this potato three times already.
Large onion, finely chopped, grows oil - Frying mode (I immediately set the time with a margin - 40 minutes, then you can always interrupt)
Fried onions, defrosted mushrooms, chopped raw 300 grams (I have boletus and white). We continue to fry. Salt. At this time, we cut the breasts into cubes (I have two large ones)
I put the onion and mushrooms in a bowl to rest, and throw in the chicken cubes - let them fry. Quickly peel potatoes 800-900 grams, cut into cubes.
It is often not necessary to stir the chicken so that it is fried and the juice is not allowed. At the end of frying, add salt, white ground pepper, a little (3-4 turns) mill - garlic with herbs.
Pour our fried mushrooms with onions, add 2-3 tablespoons with a slide of sour cream, let it boil for a couple of minutes. Disable the Fry. Fill in potato cubes (2-3 cm), salt. I also add mushroom powder. Water about 1-1.5 mst, mix. Stew mode 40 minutes.
Vkusnoooooo !!!! The main thing is, no carrots, extra spices and strongly odorous peppers, so as not to clog the chicken-mushroom aroma)))



Svetlana, I should have written there, right? Come on, what kind of recipe is this - potato

[Natalia]

Natalia, notka_notka, carried to burrowtopic)))))

Oh, girls, one of you here was preparing pilaf with fish, I read it then, but could not imagine, and the other day I was visiting and treated myself to such a swimmer, on an oil fish .. "die" does not get up as you liked. So I bought porEzal, marina for tomorrow.
Girls, boys, just to do "pilaf"?

They called me when I was driving home from work. They said tomorrow the courier will bring the cartoon as ordered from 10 to 17 hours.
I have Bork, which is definitely made in Korea, everything is also in Russian esicho.

[notka_notka]

Now - attention !!! - a question !!! Who will shoulder this burden of honor?

notka_notka, the scent went straight ...
The people have already written that all the accessories are 1 in one - twins with a Korean ouson (from me personally)

[SoNika]

SoNika,
pilaf with fish

[Lelka]

Lelka, I have never cooked with butter yet, only smoked one, and now we have frozen one. I'll try tomorrow

Oh, girls, one of you here was preparing pilaf with fish

Someone was cooking even cooler pilaf - with a camera !!! There are no photos either, alas ...

Someone was cooking even cooler pilaf - with a camera !!!

What is it like? I'm going to ask




Can we ask Tim Lena? to moderate?

She sews parrots ...

[Lenochka]

Today I decided to cook pilaf with large pieces of meat, like Lenochka advised. Soooo slices cut, that hoo.
But actually, it's great! Even the lean pork started playing.
Lenuskin, thank you!

[Ritual]

RitualWhat kind of rice do you have? Looks super cool

[Natus]

Natus, but the most common Krasnodar round. I don't understand anything about rice, that's why I buy only this one. I shove it into all dishes, because I don't know any other rice.

[Rita]

Rita, pilaf is good! And tell me, is meat tastier in large pieces? More accurate, right?



Ritual, but can you moderate the topic?

[Rita]

Rita, well, but then))) upset ..)))
Lelechka, Does Lena sew parrots?
Tim wrote to Lenochka about moderation, I don't know what she will answer

Here is what they write about Element appliances - Element is a multinational brand of small household appliances for the kitchen and home. This project was born at the intersection of technology, design and innovative solutions that were proposed by companies from Switzerland, Russia and Hong Kong. Thanks to this, Element technology meets international requirements for safety, functionality and aesthetics. Production The sites where the products of this brand are manufactured are equipped with modern technological lines from the best suppliers of the participating countries, and their leading technologists take part in the development of materials and their compositions. Such an association helps to quickly find the necessary solutions, implement them in practice, and presents customers with premium products: reliable, beautiful and practical.

It is especially worth noting that the transnational origin of the Element company allows us to take only the best from the technologies of other countries and continents. So, for the knives in the grinder, Japanese steel is used, for the coating of the multicooker bowl, a non-stick diamond coating developed by American specialists is used.

can you moderate the topic?

not, Lenus, I will not. For me, and so that all the questions of everyday life. Time will pass and everything will settle down. Normal and lively theme.
But what a sincere and wonderful company has gathered.

About rice and pieces.
Of course! Of course, it tastes better with large pieces. The juice does not have time to escape during the frying-boiling process. Yum!

all questions of everyday life. Time will pass and everything will settle down. Normal and lively theme

Ritul, absolutely agree with you!

If only the topic does not grow to the size of those Pizza Makers or Kenwoods
Girls, how can a man make the volume quieter? I hid the instructions somewhere

[SoNika]

Tim wrote to Lenochka about moderation, I don't know what she will answer

SoNika, I have nothing against Lenochka, but it seems to me that the moderator should still be in the subject and it should be interesting to him

[Rituslya]

Rituslya, Ritochka, pilaf - chic! Beautiful, shiny !!! Delight !!! I'm running with my plate ... Sorry, I blurted it out ... With my lagan !!!!
Thank you for trusting and trying! I am very glad that you liked such meat! In Uzbekistan, it is cut into convenient pieces before serving, and spread on pilaf in a heap.

I really want everyone to be able to buy Al and would not refuse it myself.
Girls, the topic is really one of the most comfortable, but it's just harder to search, but it will grow, it will be even more difficult ...
Maybe someone else will advise something, here in the kitchen trivia, Lenochka, will scold a little and clean up ... everything without excesses
Lena can't ...

Lelka, OlgaGera, let you be a moderator in this thread. After all, you transfer the recipes to the topic of recipes, and at the same time you will clean the topic. Like Elena Tim, she cleans after 2 weeks, when everyone has already read everything and chatted. Remains infa only on the topic. And then in 2 months the number of pages has increased 6 times, and especially with the latest events.

I limped to the mage today, and there were so many varieties of rice brought in. I chose the green "Selyanochka" - who cooked such a thread? Or to make "Indica" on the brown Mistral? - yes, I want to try it, though it is rather brown, but I believe in the written Oh, I cooked red for 2 hours, but it's still tough, mine chewed and grumbled

[Natalia]

how to make the volume lower for a man?

Natalia, press and hold the CANCEL button for 3 seconds, adjust the volume level from 1 to 4 using the plus-minus buttons. If you select level 0, the sound will be muted altogether.

And today I found "prominent parts of the body" ... They knocked off the time of my Elementic ...
And somehow they so quickly and without my active participation turned this whole thing ... But I don't remember how it turns back.

[A.lenka]

A.lenka, Helen, press and hold the plus or minus button for two seconds to enter the clock setting mode. Then press + (hours) and - (minutes) until the desired time. Clearly written?

[Marina]

Marina, Marpl, well, let's try.))) If you trust)))

[Marusya]

Marusya, thanks, Marusenka! Everything is very clear!

)) If you trust)))

I personally trust

I personally trust

Lelek, we all trust. Finally put things in order. And then Timkina raked the topic for probably a whole week, 4 nights for sure.

Thank you girls
What are my actions now?

What are my actions now?

Write to Chief about this.

The actions are ordinary - how to put things in order for the hostess, and then maintain it.

Write to Chief about this.

Ask for

to clean up

Yes, Chef

So let's ask for a whole section! Recipe topic, discussion topic and purchase topic. And Topshop then say Eliks in bulk! There will be another action. We will still buy! And where is the discussion if the topic is cleaned up?

Girls, and mine seems to be in the PVZ. Don't pick it up yet. I ordered 9 at 14.00.

Recipe theme

Girls, but we have only four recipes designed ... Here Svetochki are excellent pupils!
We cook and cook everything ... And we do not publish individual recipes.

Ask for

Take responsibility for the convenience and order in the topic.

.))) If you trust)))

We will trust, even as we trust. Only you do not but only tenderly

Perhaps we will have a section Only shhssss, no one ...

[Wildebeest]

trust. Only you not but only tenderly

Wildebeest, Sveta,

we will have a section

[OlgaGera]

Meet the new section Element Multicooker Recipes
and his moderator OlgaGera

Thank you! Chef!
Girls, thanks for the trust

I hope together we will make our section beautiful and convenient