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Pork ears and knuckle in dark beer

Pork ears and knuckle in dark beer

Category: Meat dishes
Pork ears and knuckle in dark beer

Ingredients

Knuckle ( 1 PC
Pig ears 2 pcs
Dark beer 2 liters

Cooking method

  • I'm sorry, but I didn't figure out how to upload a photo
  • We need:
  • 1) "Pig's leg", ie - shank
  • 2) "Pig ears" ie - 2 ears
  • 3) Garlic - 1 head
  • 4) Bay leaf, allspice
  • 5) Seasonings (who likes what) I have a seasoning for barbecue
  • 6) Beer dark about 2 liters
  • Process:
  • We wash and clean the shank and ears well, if necessary, "lure". We put it in a saucepan and cook until half done.
  • I put my "legs and fish soup" in a multicooker-pressure cooker and poured water. I threw a bay leaf and a mixture of peppers, salt and turned on "high pressure" for 25 minutes, when the cartoon turned off, I took out everything (the broth will go to the hodgepodge) and allowed it to cool a little.
  • Chopped with garlic and "rolled" in your favorite spices.
  • I put the shank in the (old Soviet) gosyatnitsa and filled it up to HALF with DARK beer.
  • She put her ears in a cast-iron pan and poured 1 + 1/2 a glass of beer.
  • We put all this beauty in a preheated oven. And we follow VERY closely. because when boiled, the beer turns into a kind of caramel and then it is very difficult to wash it off.
  • When the knuckle and ears are in the oven, they must be turned over 2-3 times.
  • We are waiting until everything is ready.
  • There should be a little beer in the shank at the bottom, but you have to add it to the ear.
  • Serve who loves what, but always with BEER !!!
  • Bon Appetit.


Medusa
Dedicated to beer lovers

There was a case in my practice when, after a successfully passed session (old Soviet), the bathtub was MORE THAN HALF filled with DRAFT beer and there was put there "with legs and ears" a student who was "smitten" in a battle with fiendish teachers.
It was a big BEER lover !!!
But even he could not stand more than 20 minutes and "boiled away" on the floor, although he was VERY closely watched, because when "boiled out" HIS BEER turned into a kind ..., and then IT was very difficult to wash.
Irinka-harm


Hurrah!!!
I managed to insert a photo.
Asya Klyachina
Quote: Medusa

Dedicated to beer lovers

There was a case in my practice when, after a successfully passed session (old Soviet), the bathtub was MORE THAN HALF filled with DRAFT beer and there was put "with legs and ears" a student who was "smitten" in a battle with monsters-teachers.
It was a big BEER lover !!!
But even he could not stand more than 20 minutes and "boiled away" on the floor, although he was VERY closely watched, because when "boiled out" HIS BEER turned into a kind ..., and then IT was very difficult to wash.

Medusa URGED! It hasn't been so funny for a long time.

And the recipe is good, especially for lovers of meat and beer.
 

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