Caramel basket

[1.]

Caramel basket

Category: Confectionery

Ingredients
Sugar	200g
Syrup	100g
Water	70ml
Sesame	80g

Cooking method

• 1. Fry the sesame seeds a little in a frying pan and leave in it, because before adding to the caramel, we will heat it up again
• 
• 2. In a saucepan, combine sugar, water, molasses and put on high heat. Cook until the test for "hard ball".
• 
• 3. Heat the sesame seeds and pour into caramel, stir and pour onto a silicone mat.
• 4. With a spoon, collect the caramel mass from the edge to the center, thereby cooling it
• 
• At first, the edges will smear a little, but as it cools, everything will gather into a lump.
• 
• 5. We take a suitable plate, which will serve as the shape of our future basket, turn it upside down and grease it with vegetable oil. Separate about 1/3 of the mass and form a handle (roll the sausage and bend it), form the remainder with an even bun and roll it out with a rolling pin
• 
• I got 24 cm in diameter, about 5 mm thick.
• 6. Distribute on a plate and form folds
• 
• and leave it overnight.
• 7. The next day, melt a couple of tablespoons of sugar and attach a pen
• 
• Jewelry napkin from mastic, by the way I tried homemade tweezers
• 
• 
• Waffle strawberries - grate waffles, add a little cream so that you can form a shape. Dip beetroot in juice and roll in sugar, let dry, tails from mastic.

Note

The girls really wanted to share something interesting with you, and now I remembered about the basket. The caramel recipe is taken from the Internet, the idea is mine. You can do without sesame, and even stretch it to make a satin caramel, but the basket is very fragile. It can be difficult to roll out and make a handle for the first time, since the caramel mass is hot and quickly begins to solidify, you can first make a basket, and then boil the caramel again in a smaller proportion and make a handle. The original recipe: for 1 kg of sugar, 500-550 g of molasses, 33-35% water by weight of sugar. This is my first recipe, if something goes wrong, help me out!

The tweezers have a slightly sadistic look, and the recipe is very creative - it evokes all sorts of different thoughts. Maybe try to make edible figurines out of such a mass?

[Irina. T]

But I'm thinking, based on this recipe, to portray a cookie like this 🔗 I liked it very much. I didn’t like only the purchase price (more than $ 10)
Irina. TIs the basket (possibly the future cookie) crispy? What do you think, if you add various nuts and seeds to the caramel, and then put them in silicone molds and bake, you get a cookie?

[Irina. T]

Irina. T , very interesting recipe! (y) Thank you! There is not a lot of caramel on our forum

and then put it in silicone molds and bake, will it turn out to be a cookie?

I am a complete layman in caramel, but I am sure that nothing will work! Because this is not dough! What's the stove there ?! Pour into molds, yes, it will cool down and there will be "kazinaki" But do not bake!

Very beautiful and unusual! And you can eat this beauty, in the sense that it is not very solid? You can make small baskets, portioned and fill with sweets. Thanks for the recipe.

[Oksana!]

Oksana! And "kozinaki" will turn out to be crunchy or crunchy or toffee.
These cookies are made in Auchan. The cookies are "crumbly". On the bottom you can see that they cook them in silicone molds - the bottom is smooth-smooth. I posted a photo of cookies at Mistletoe in oatmeal strips.
I captured the bakery aunt. But, it turns out she took the wrong "language" - she is a baker, and I needed a pastry chef. But she said that they still cook something from powdered sugar and something else. In the net, I found Orekhovo-confectioner's thalers.They look very similar, and the composition of the products is indicated. I'm already here and Mistletoe "tortured"

I'll go on reconnaissance again, I'll take that language

[Medusa]

Thanks for the feedback Medusa I think you can stick figures. kolenko it is not worth baking, but the ratio of nut mass to caramel should be made more, caramel - so in order to bind the nut mass, there is powdered milk in the biscuits, I think it is better to mix it with nuts, in general you should try. ya_alenka the basket is not solid, because it is rolled out thinly, but the handle will have to be nibbled (in a bite with a seagull that is necessary).