Let's crack it while the saucepan is cooking ?!

[Sveta]

Sveta,
This I told at the bakery how I bake rye bread. They listened with open mouth, really, like an alien ...

This I told at the bakery how I bake rye bread.

Tell me

that's how people are "sausage".

Yes, I already try to restrain my "ardor", but it does not always work out. And the eyes, yes, people get very big. Apparently, we here at HP are slightly "sick" with cooking

And for me, for example, it’s wild that women, having lived up to their respected years, do not know about Grater Berner, that bouillon cubes can be made by themselves, simply by pouring them into an ice bag and into the freezer. And other amenities (I will not say anything about the dough sheeter already)

[Sveta]

Tell me

Sveta, I knead "by eye"))).
The leaven is the bread dough without kneading. I leave the piece. I don’t know in grams.
2/3 glass of cold water, raw unfiltered (I have a well) Stir with this piece. I add CZ wheat and rye. To the state of pancakes. This will be the leaven for tomorrow. I leave it at room T under the bag. So that it doesn't get windy.
For tomorrow I brew 1 tbsp. l malt +1 tsp rye flour 1 -2 tsp salt so that you get jelly. Stir and cool.
A glass of old kombucha solution or water.
Mix and add rye flour. I stir it with a spatula Hard. But the state of soft dough keeps its shape.
I grease the forms, put the workpiece there and send it to the cold oven. after a couple of hours I turn on the lamp for an hour to warm it up, then turn on the oven for 1 hour 20 minutes T 200. After half an hour I decrease T by 10 g.
Raw unfiltered cold water.

I looked at the u-tube as the granny kneads and bakes. So I decided to try without weights. Happened

[Sveta]

Sveta, and this is some sort? My father-in-law in the country grows periodically. But he is not special. What seedlings are given, such and sows. At least I'll buy some seedlings for him myself.



Lelka, and where to buy malt?

[Myrrh]

Myrrh, always earlier the Slava variety was grown for salting.
But in stores, Amager was more often sold. A milder variety, but unsuitable for salting.
Look for varieties that are closer to the original. Surely hybrids are already underway.

[Lelka]

LelkaThank you very much for the tip! I will look! Maybe I’ll even land in my backyard).

malt, where to buy?

🔗
🔗

or at the bakery))) Now it is on sale, almost everywhere

[Lelka]

Lelka, I have a bakery nearby. But I didn't see it on sale there.
I have to ask.
I called. They said they didn't have it for sale.



LelkaThanks for the ozone idea. But you have to buy something else there. Otherwise, delivery for 280 rubles.

But you still need to buy something there

what is your favorite store. Look there. Maybe on the WB is. Or where you buy everything. I'm comfortable with Oz

do not know about Berner Grater, about the fact that bouillon cubes can be made by

why should they? There is a young lady in the neighboring village. Mother of three children. German. Bliiin, and she doesn't know it.
Her mother from Germany and the mixer, and HP, and the combine sends everything. And this one stacks up

[Lelka]

Lelka, I do not buy anything on wb). I don't see the point. And in ordinary stores I can buy what I need).



Lelka, maybe this young mother just has no time to fool with bouillon cubes of her own production?
Girls, we are all different. You can’t condemn so immediately. Someone thinks about us that we are pranks, that we are buying all this pribluda. 95% of my acquaintances think so. They don't voice it out loud, but I am sure that they think so. If I worked as before, then I would not even bother with all these devices.

And for me, for example, it’s wild that women, having lived up to their respected years, do not know about Grater Berner, that bouillon cubes can be made by themselves, simply by pouring them into an ice bag and into the freezer. And other amenities (I will not say anything about the dough roll

Lilia, these ladies did not have Berner graters, dough rollers, etc. in their youth. And if all this was on sale, then there was no money. For the salary of an engineer, relatively speaking, 115 rubles, you will not run far and you certainly will not run a dough sheeter with a grater to buy, and the deficit was total. And the lady, having lived to a respectable age, does not want to buy a Berner grater, a dough sheeter and make bouillon cubes, because she no longer needs it .. I tell you this, I, a lady who lived to a respectable age .. I have 99.9% of friends at home graters and tesorakatok, and some have no idea what a slow cooker is. Once upon a time for those ladies. Other worries, and they have been prepared for their entire life head over heels ..
By the way, I still don't have Berner. I really don't need him.

[Galina]

and they have prepared for their entire life head over heels.

Galina, that's why it's slow, and fast carts and burners. Chob faster and easier. Well, I think so.

I have a friend here in the tree, she is already 80. So she uses MV and HP with great pleasure. And the daughter does not want anything.

And for me, for example, it’s wild that women, having lived up to their respected years, do not know about Grater Berner, that bouillon cubes can be made by themselves, simply by pouring them into an ice bag and into the freezer. And other amenities (I will not say anything about the dough sheeter already)

Why wild? Well, these ladies do not sit on the Internet on culinary sites, they may not even be aware of the existence of such sites! And what's wrong with that? Is delicious food determined by having a Berner grater or having 10 multicooker? Even with all conceivable pribluda, you can cook tasteless. And it is not necessary to know about bouillon cubes, I've (a lady of respected years) heard about them for the first time. But even after learning, I will not do them.
You cannot condemn people for some kind of ignorance, this is not a vice, this is their life. And there is nothing shameful in this.

99.9% of my girlfriends do not have graters at home.

ppcs!
In my opinion, only here, on this forum, everyone knows everything! outside it, people are "illiterate and backward" in the field of cooking and kitchen affairs.

no Berner. I really don't need him

I have it! but I am so afraid of him rarely, rarely will I scrape something on it, remove it and am glad that my fingers are in place

I had Berner. How she annoyed me! I gave it away with great pleasure.

Girls, I have a mandolin like this. Does this look like your Berner?

[Myrrh]

Myrrh, yes, almost Berner. I love him dearly since 1996! I will never part!

I had Berner. How she annoyed me! I gave it away with great pleasure.

I had it. About 15 years ago. Maybe it is lying somewhere on the mezzanine. Together with the Alligator. They didn't take root. If the device is supposed to make life easier, then it should do it "easily and with a smile", that is, with the help of the effort of electricity, and not my efforts, as the age increases, and the strength of the hands decreases. Therefore - a shredder, processor, multi-cutter and now a combine. Plus an immersion blender and a few "... - brews" to quickly prepare everything, and then these "brews" yourself.
But, of course, many familiar ladies prefer hands (knives, graters), an oven and a stove. Someone loves to meditate and so rests, someone does not want to think, but does as they used to. And someone is indifferent to cooking and does not want to litter the kitchen. To each his own.

[svetta]

svetta, but I rarely get it. Only here I got to chop cabbage for salting or thinly thin potatoes.
I just took out the Korean carrot grater and use it separately.

I had Berner. How she annoyed me!

The most useless purchase for me. Like omeletnits, a slicer, a sandwich maker, a multi-slicer, an air grill ... I have already got rid of a lot: from pancakes, from a juicer, from a slow cooker, and I still don't remember what. : oops: Became a supporter of minimalism.

[Albina]

Albina, I also got rid of the airfryer.I bought from a neighbor seven years ago. She bought and used it once. She is a rare cleanliness, in the good sense of the word, so I bought it from her for 1,000 rubles without a doubt. You can say for a gift. I cooked it on it a couple of times and gave it to my father. He rarely gets it either. He has one hand that does not work well after a stroke. And washing this glass basin is still a pleasure.

And about slow cookers, then you are clearly at the wrong address).



Now I only use slow lids, an air fryer and a multicooker.

Love him dearly

I'm afraid of him - too sharp! I only use an old Soviet shredder of this type, only with an oblique knife for three inserts (wide straw, narrow straw and one-sided for plates). She is also sharp, but she is not so scared because she is more compact in size.
And I also love this slicer, it is also very, very sharp
KitchenCraft 'V' Slice Mandoline (Product code KCVSLICE)

In fact, he chops in two extreme positions: very thin and normally plump. I especially like to thinly chop the cloves of garlic on it, especially when you need a lot and cloves of a normal size.

multi-cutting

my love, Philips HR1388 (into a dummy container), like Philips HR7605 (into my bowl) - I practically cut and rub everything on them, with very rare exceptions.

[Marina ま り な]

I only bake bread in the oven. Kitchen aid artisan will knead me and go. I bake something global only for the holidays in the oven.



Marina ま り なI cut myself once with a mandolin. Now I turn like a ticking bomb. Even mine with caution with a long-handled brush.

Lilia, these ladies did not have Berner graters, dough rollers, etc. in their youth. And if all this was on sale, then there was no money. For the salary of an engineer, relatively speaking, 115 rubles, you will not run far and you certainly will not run a dough sheeter with a grater to buy, and the deficit was total. And the lady, having lived to a respectable age, does not want to buy a Berner grater, a dough sheeter and make bouillon cubes, because she no longer needs it .. I tell you this, I, a lady who lived to a respectable age .. I have 99.9% of friends at home graters and tesorakatok, and some have no idea what a slow cooker is. Once upon a time for those ladies. Other worries, and they have been prepared for their entire life head over heels ..
By the way, I still don't have Berner. I really don't need him.

Girls, Duc doesn’t like the essence of our conversation, doesn’t like it, and I also had nothing in the 80s, the salary of a young doctor was 95 rubles), and, believe me, I also have something to do besides HM, but the fact that people are talking about it for the first time hear!
P.S. about the bouillon cubes, please, forget. It was a figure of speech.

once

I, on each of the tame ones, have cut myself at least once. Now, more often, I use protective gloves. But, in most cases I use electrical engineering. And mine, always, all knives, blades and forks only with a hard brush.

[Myrrh]

Myrrh, yes, almost Berner. I love him dearly since 1996! I will never part!

And I have been using the second set since 1992 ...

[Ksyusha]

Ksyusha, what are you using? Maybe I'll start more often.

As it is, for its intended purpose, I cut all vegetables and fruits.
I don’t cook soup and borscht without her, everything is straw, beauty ...

[Ksyusha]

Ksyusha, I have a Philips food processor for this purpose.

And I have been using the second set since 1992

I have the third one)))) and I love him very much

I don't cook soup and borsch without her,

And also fry potatoes, grate potato pancakes, make carrots in Korean. (the spirulizer didn't go to me). Wax, for everything I use

[Lelka]

Lelka, and which nozzle for fried potatoes do you use?

[Lelka]

I have a food processor for this purpose

there are two combines. Redmond with cubes and KitchenAid But .. Berner is alive, lived and will live in my kitchen. Like the old four-sided grater.

Lelka, and which nozzle for fried potatoes do you use?

for fried potatoes

ordinary, with wide teeth. The one that comes with the kit.
You need to try and watch for yourself.

[Lelka]

Lelka, you can take a photo of the nozzle. I don't have a burner. At least to represent approximately. Maybe I'll use it too.

And I also have a potato cutter since 1980, brought it from Qatar. Weight is also beneficial. For small potatoes, this is

And I also have a potato cutter since 1980, brought it from Qatar. Weight is also beneficial. For small potatoes, this is

Photo to the studio!

I understood what it was about.

fry potatoes

In what pan do you fry and in what fat / oil?

you can take a photo of the nozzle

here's a set. Wide teeth. This nadot in the Burner theme to go and ask the experts what size

[Lelka]

Lelka, got it. Chopsticks like fries are obtained.

[gray dog]

What pan do you fry and in what fat / oil?

Svetk, come, huh. I'll show you everything, it's fair to say
Butter ... and what I want now - ghee, unrefined, olive, lard
No frying pan, I have a large Ballarini saucepan. Old, asks for replacement, but ... The coating has already turned yellow (((, 13 years old

So I learned to fry potatoes from gray dog, went to school together. Forgot?

we went to school together. Forgot?

how can you forget your wonderful school years! Yes, only I did not like to fry her, these potatoes. With cutlets, borscht, soups, goulash everything is okay, but I shirk fried potatoes in every way

No frying pan, I have a large saucepan Ballarini

So get yourself the same. There is this mark on ozone, I just looked. There is no berry

[Ksyusha]

Ksyusha, I have a Philips food processor for this purpose.

But I did not go, and Bullet too, with pens as usual

also fry potatoes, grate potato pancakes, make carrots in Korean. (the spirulizer didn't go to me). Wax, for everything I use

Exactly

do you use fried potatoes?

And I bought extra. insert 1 cm.

In what pan do you fry and in what fat / oil?

And I'm in the Tefal air fryer, which is with a stirrer,
From 1 tbsp. l. oils.

And I bought extra. insert 1 cm.

And I bought one in Berner yeah, very happy!

just looked

there is no large stewpan. Frying pans only

[Lelka]

Lelka, look for you? Tell me the diameter and how many handles? One or two? With a lid? What kind of coverage?

Diameter 30, 2 handles, pan deep, no lid
Can this be a saucepan? I don't remember how I bought it. For me a stewpan))))

[Ksyusha]

Ksyushahow do you like the air fryer with stirrer? Delicious potatoes in it? Looks like fries in a poppy?

[Ksyusha]

Ksyushahow do you like the air fryer with stirrer? Delicious potatoes in it? Looks like fries in a poppy?

I'm happy with Tefalka, the potatoes are certainly not like in Mac, but tasty, in the GF air fryer I didn't get it like that, it burned faster than it was cooked.
I love to fry chops in it, and cantelets.
Croutons and seeds, generally like the toy.

[Ksyusha]

Ksyushawhat is gf?

Air fryer Gfgril.