Choosing a slow cooker, pressure cooker, rice cooker (2)

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no, not removed

and I have DEXline in my subscription, so there for some reason this news was removed

and what is the interval?

the instructions say that the temperature can be set as follows: 30-40-60-80-100-120-150-180 ° С

Interestingly, and the saucepans with the 60th are the same?

Written:
General, l 4
The inner coating of the pan is non-stick
Pan thickness, mm 2

[Ruslan]

I am now studying the topic of Dex-60, in the recipe section) so many baked goods,

Ruslan, I'll tell you even more: you can use recipes from this section too Brand 37501 multicooker recipes
since Dex-60 and Brand 37501 are analogs. And as you get involved, you can reproduce any recipe in your multicooker.

Dex is new again!
The DEX company, a well-known manufacturer of household, audio-video equipment, presents a new model of the DEX DMC 65 multicooker!
.....

A new topic has already been created for DEX-65:
https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=304590.0

Girls, hello) for the first time I came to your site, and my eyes immediately ran away - so many interesting things)

I really want to buy a multicooker and am tormented with a choice - which multicooker will be relevant now? I wanted to take Panasonic, but they say that it is already outdated in terms of functionality and you can buy better for the same money) and the choice now is such that you don't know what to throw at))) help, please choose a good quality proven multicooker but not by exorbitant price, but, let's say, middle price category))) I wanted to honestly read the whole discussion, but 264 pages!)))

in general, the question is: what kind of multicooker is relevant today in terms of price, quality, functions? what to choose from?

in general, the question is: what kind of multicooker is relevant today in terms of price-quality-functions? what to choose from?

to begin with, the city and country where you live and what requirements and preferences do you put forward for the multicooker.

I wanted to honestly read the whole discussion, but 264 pages!)))

it is not at all necessary, to read all the pages, the last 10-15 will help you

to begin with, the city and country where you live and what requirements and preferences do you put forward for the multicooker.

I live in Moscow))) but my preferences ... I don’t even know, porridge-yoghurts, languor, stewing and baking)))
in order to serve for a long time, I did not have to repair it after a few months, but in general I was lost even in the functionality,
so I won't even say right away what I really need, and what I can do without)))

I'll go read the last 10-15 pages)

you also indicate your place of residence in the profile, so it will be easier to exchange information with you for Russian girls. Just besides a couple of multicooker-pressure cookers, the market of different countries is filled with different cartoons

you also indicate your place of residence in the profile, so it will be easier to exchange information with you for Russian girls. Just besides a couple of multicooker-pressure cookers, the market of different countries is filled with different cartoons

pointed out, thanks for the advice

Hello dear forum users !!! I want to ask you for advice on choosing a multicooker, I choose it as a gift for my mother, so I want to buy something more or less good. I read a "bunch" of forums and reviews and ended up looking at two brands Panasonic and Polaris. I settled on the following options: Panasonic SR-TMH18LTW, Panasonic SR-TMH181HTW, Panasonic SR-TMJ181, Polaris PMC 0517AD or Polaris PMC 0512AD. As far as I understood, the Panasonic models differ little from each other, except that the Panasonic SR-TMJ181 has 10 programs and a metal case. Polaris PMC 0517AD has a ceramic bowl, but plus or minus I still did not understand, after reading the topic on this forum, I came to the conclusion that tiflon is better. And yet, the last 3 options seem to me priority (Panasonic SR-TMJ181, Polaris PMC 0517AD and Polaris PMC 0512AD). I ask you to help me make the final choice, maybe somewhere I was mistaken and did not take into account something. Many thanks in advance to everyone who responded)))

I have a Panas18, everything suits me in it and I am very pleased with it.

I have a Panas18, everything suits me in it and I am very happy with it.

But tell me about the plastic case - there is no smell of plastic in the cooked dishes?

But tell me about the plastic case - there is no smell of plastic in the cooked dishes?

No. Plastic does not heat up, so where does the smell come from.

But tell me about the plastic case - there is no smell of plastic in the cooked dishes?

I also have a Panasonic18, but not the latest model. I am very pleased. I also have baby Redmond. They complement each other well. Both are working now. In the baby I cook soup, and in Panas I cook bigos
Only Redmond had to adapt to work a little so that there was no smell.
And how many people will mom cook?

And how many people will mom cook?

Most often for two. Well, sometimes I come and guests.

Most often for two. Well, sometimes I come and guests.

Didn't you think of little MV? For a couple of liters, for example?

Didn't you think of little MV? For a couple of liters, for example?

Honestly, I want a big one, arguing trite about practicality - in a large one you can cook a little, and it will take less time for a malnik volume, and in a small one, it will not work anymore.

In principle, yes. If space permits, then big is good. I also really liked Redmond70, when I bought my middle son, I used a little
You will still have to choose for yourself: either by price. And when you look, do not exclude the inner voice

In principle, yes. If space permits, then big is good. I also really liked Redmond70, when I bought my middle son, I used a little
You will still have to choose for yourself: either by price. And when you look, do not exclude the inner voice

Have you come across Polaris? And as a hostess, please tell me which is better than ceramic or Teflon?

Have you come across Polaris? And as a hostess, please tell me which is better than ceramic or Teflon?

I don't have Polaris, but I have two friends. They are very happy. I myself am now puzzled by the purchase of the 3rd multi and settled on 2 models:
1. Kambrook AMC404
2. Swizz Style Chef One

Firstly, reliable proven manufacturers with a worldwide reputation. Secondly, there are sensory programs. Third, good pans. Fourthly, the price-quality ratio is the most optimal. For an even more budget-friendly option, consider Polaris. They are great. Made a big step forward in terms of functionality

But tell me about the plastic case - there is no smell of plastic in the cooked dishes?

Sorry, I didn't answer in time - no, there is absolutely no smell. And yet, take a large size, do not bother with a small one.

Take Laris better at number 2. This is a Stadler form - a super multicooker !!

Girls, look, a new model of MV POLARIS PMC 0523AD has appeared on the official website of Polaris. Very interesting piece according to the description. There is a separate program Bread - which, as I understand it, includes proofing and baking and the Multipovarplus program - which allows you to set a multi-step program with varying temperature and time. And of course - as something interesting - it is not in Ukraine.

Take Laris better at number 2. This is a Stadler form - a super multicooker !!

Yes, Mashenka, it is to her that I am inclined. Only 3 modes of different readiness of rice are worth. Thanks for the clarifications . And now the price for the little white one has become very acceptable. Husband has already poked her nose into the picture of her New Year's gift

Girls, look, a new model of MV POLARIS PMC 0523AD has appeared on the official website of Polaris. Very interesting piece according to the description. There is a separate program Bread - which, as I understand it, includes proofing and baking and the Multipovarplus program - which allows you to set a multi-step program with varying temperature and time. And of course - as something interesting - it is not in Ukraine.

Figase !!! Well they (Polarisovtsy) and scribble !!! One by one model! Interesting cartoon !!! there is even a "Tincture" program for making homemade liqueurs and tinctures !!! And a bowl with handles. And the design is beautiful. Only this ceramic coating ... I don’t bake or bake in my 0517 for a long time - it sticks. Maybe something else will be better?

[Irina]

Only this ceramic coating ... I don’t bake or bake in my 0517 for a long time - it sticks.

Irina, but a non-stick or silicone mat does not help?

[Irina]

Irina, but a non-stick or silicone mat does not help?

I didn’t think about it at all. (though I don’t have any) Just when I picked out (literally!) the last casserole, I told everyone that I wouldn’t bake here anymore. And swept aside all the ways. She promised herself a spare bowl. That's all, and I'm "waiting" ...
Thanks for the advice!

[Irina]

Irina, glad to have suggested a new thought. True, it is very convenient to bake and take out.

You can cut out a blank with "ears" for taking out casseroles from a non-stick mat. (Tomorrow I will make one myself out of a Teflon mat) If there is no such thing yet, you can use foil, baking paper.

Let's give the old pots one more chance ?!

girls, I somehow put the rug, cut out a circle and did everything as you want, and I didn't bake it at all ..

Thanks to all who answered! I will think further!

girls, I somehow put the rug, cut out a circle and did everything as you want, and I didn't bake it at all ..

Maybe baking paper will save you after all?

I didn’t think about it at all. (though I don’t have any) Just when I picked out (literally!) the last casserole, I told everyone that I wouldn’t bake here anymore. And swept aside all the ways. She promised herself a spare bowl. That's all, and I'm "waiting" ...
Thanks for the advice!

Irishka, and in what cartoon is this result? It's just that I've baked in Panasonic more than once, no problem. And in little Redmond I never baked, because the porch is small for my family.

Irishka, and in what cartoon is this result? It's just that I've baked in Panasonic more than once, no problem. And in little Redmond I never baked, because the porch is small for my family.

And I baked casseroles, omelets and cheesecakes for 4 months in little Redika. The first time it flew out "with a whistle", nothing stuck at all. Now everything began to stick. The surface is covered with a whitish coating. Now I only cook porridge in it. But every day.

[Irina]

Irina, but a non-stick or silicone mat does not help?

Why do you need rugs? Polaris himself has Teflon bowls that fit almost the entire model range, at least for 0517, 0512 and 0508 exactly. By the way, to Redmond's last year's models too. Normal bowls and the price is about 700 rubles. I bought it for baking in due time.

Laris, they say that this plaque is removed with the hard side of the sponge.
I immediately bought an additional bowl., Maybe I know that ceramics is a complete g ...

Yesterday I was in the store where I bought my baby. The Redmond baby is not on sale, and the bowls were not immediately available. Only to Polaris I saw additional bowls

Laris, they say that this plaque is removed with the hard side of the sponge.
I immediately bought an extra bowl., Maybe I know that ceramics is a complete g ...

And for the first time, while everything was fine, I defended this coating !!! ... She said: "No, you are wrong, you just came across not a high-quality ceramic coating. Here I have an awesome saucepan at Redik-01 and now I will only look for Redik and only with a ceramic pan, but 5 liters." ... Lord, how deeply I was mistaken. Indeed, everything comes with experience.

I'll try to wipe it off with a sponge, but now, Mashenka, you know where I bake, but for porridge this saucepan is still quite suitable

So I know what it is from experience with the Rare 4502.
I am terribly afraid of this pseudo-ceramics. Worst coverage! Why it was invented I do not understand. Probably to pull money out of us.

Therefore, I adore my Shteba, although there is no such horrible ceramics there !!

So I know what it is from experience with the Rare 4502.
I am terribly afraid of this pseudo-ceramics. Worst coverage! Why it was invented I do not understand. Probably to pull money out of us.

Therefore, I adore my Shteba, although there is no such horrible ceramics there !!

Masha, what kind of coverage does Shteba have?

1 bowl made of steel, those without coating. And an additional bowl, which is sold separately, Teflon DuPont)
Both bowls are excellent) I bake in Teflon, nothing sticks, everything crashes)

Thank you, Masha!
When I bought the first cartoon, I didn't even know about the existence of such a wonderful forum. Now, before buying anything from home helpers, I definitely study the relevant topic.

Advise which multicooker to buy for your bachelor son. The bells and whistles are not necessary, the most necessary - soup, frying, stewing, delayed start.

Advise which multicooker to buy for your bachelor son. The bells and whistles are not necessary, the most necessary - soup, frying, stewing, delayed start.

We bought our student son a Redmond 70 last year. I really liked it because there is a frying function on which the meat is fried with an attractive crust

[Albina]

Albina, Redmond is expensive. And we need something simpler

Redmond is tiny, but I haven't tried frying on it. And it seems that there is no such function there

Advise which multicooker to buy for your bachelor son. The bells and whistles are not necessary, the most necessary - soup, frying, stewing, delayed start.

Polaris PMC 0310AD - 3 liters for a bachelor the very thing, there is a mode "sausages, dumplings" + touch mode for cereals and the price is not high

Polaris PMC 0310AD - 3 liters for a bachelor the very thing, there is a mode "sausages, dumplings" + touch mode for cereals and the price is not high

There are none in Ukraine.

Sandy, I didn't find it either. Looked at Polaris 0512 - I'm studying.

0512 - no frying.