Tender salad

Category: Cold meals and snacks
Tender salad

Ingredients

Onion (I took red) 2 pcs
Champignon mushrooms 400 g
Carrots (boil) 1-2 pcs
crab sticks 12 pcs

Cooking method

  • Cut the onion into thin half rings, fry until golden brown, the mushrooms into strips and also fry, salt, add spices. Cut crab sticks (12 pcs.) Into noodles, fry. Cut the carrots into thin cubes. Mix everything and season with mayonnaise. Decorate with herbs, grated yolk. Bon Appetit.

Time for preparing:

20 minutes

Note

The salad tastes very delicate. As a variation, you can add pickled cucumber (thin strips). My guests liked

alina-ukhova
I was just thinking where to attach the crab sticks! Tomorrow I will definitely do it !!!
tatjanka
A very unusual salad. (y) I want to cook. Confused only by fried crab sticks.
strawberry
Quote: tatjanka

A very unusual salad. (y) I want to cook. Confused only by fried crab sticks.
And you can sticks and not fry. It will also be delicious.
tatjanka
Quote: strawberry

And you can sticks and not fry. It will also be delicious.
Then I took it into service, I'll try it obligatory.
Daisy
Don't be afraid to fry. After frying, the sticks are somewhat like melted cheese. With ordinary crab sticks - an ordinary salad, the whole thing is in frying.
alina-ukhova
And not only that, they still open up and become like noodles after heat treatment.
Daisy, thanks for the recipe! It was just necessary to attach the sticks and mushrooms. I also added parsley. True, when I began to cut the carrots, I forgot that I needed to cut the noodles and went like a Olivier - into cubes - but this did not spoil the matter.

Tender salad
Daisy
The photo is simply gorgeous, immediately such salivation began. How does it taste like?
alina-ukhova
Yes thanks a lot! Have already eaten ...
Daisy
I am very glad.
Duffy
Thanks for the recipe! The salad is fully consistent with its name. She asked me to taste her husband's salad, she says, tender. That's how he guessed the name.

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