Blender

I'm sick too, I want Kenwood 724

I'm a little easier
He is already waiting for me !!!!!
I have two days to redeem.
2990 is, as I understand it, a good price for it.
Surprisingly, it appears to be found only in technosil (in St. Petersburg)
Okey has only 714

and you can model more specific ...

Well, what model can you choose after reading the whole topic?!?
Of course Kenwood 724 !!!!!

"Asterisk, why do you need it! You are already equipped for the most, I don't want to"
And under the car there is no blender
So you also need
Eh!
I lived peacefully !!!!!!
Quietly and peacefully chose the bakery
More precisely, I checked the moulinex, which according to the action is normal or not very
Results !!!
1) Found a website
2) I bought a Panasonic 257 - I'm happy to bake bread
3) The hard one brought me on topics with multicooker
4) I bought SMV-Lakuchina 50 - I'm cooking happy
5) .... found a topic about blenders - if I don’t change my mind, we will soon meet with Ken 724
6) I thought about the meat grinder
7) I found the gamut - I almost ordered it
8) When looking at blenders in stores - ... I was staring at Kenwood 10
9) I can't work, I constantly read about CM
Oh my grave sins ...... !!!!!!
We urgently need to buy a GZM (lip-rolling machine !!!!)
This is probably the first thing !!!!!

I don't have a beef stroganoff attachment ... and a screw juicer with different grates (strainers) for mashed potatoes ...

[leka]

leka I’m already hinting to my husband, and so ... Pretends that I don’t need this.

So I have the same story. I walked around the sites, walked, looked in here to the bakers ... and got stuck here for a long time! The result is that I rush in search of Kenwood 724, and now I have become infected with the purchase of a bread machine. Also in the throes of searching and choosing .... Probably all young bakers first need to get a lip-rolling machine ... Because further stay here is fraught with devastation of the family budget.

Because further stay here is fraught with devastation of the family budget.

And that's right!
But besides devastating the budget, visits to the site awaken the desire to cook tasty and varied. And here we find what can be cooked and what is needed for this.
The recipes are very accessible and straightforward.
I already have a blender - a great thing !!! recommend! (724)
I found it in Technosila (in an Internet store it is 600 rubles cheaper than in the hall of the same store.
The most expensive ... in Eldorada -azh 4,000 !!!!

Congratulations!!! Let it please !!!

I am slowly mastering it.
And there is a topic where you can share topics. What is the best tip to use?
On a leg with a small diameter, I have excellent milk powder.
It turns out smooth, without lumps, with a chiffchaff.
The girls are drinking with a bang.
With the same leg, the testicles for scrambled eggs were perfectly beaten.
No cream yet.
Truth beaten them warm and without salt and clover.
And it seems like only Finnish and then chilled ones are whipped normally
In general, I will be glad if there is a place where you can find out about all this.
The device is new. he has many opportunities.
Otherwise, a dream technique may appear soon, but a small and modest, but irreplaceable assistant ... is not fully mastered!

I whisk the cream, too cold!

Is it possible for a beginner ?!
1) Which ones do you whip?
name?
fat content?
2) Do you add anything (for better whipping)?
3) How cold?

We took 2 types ... Buttermilk 30%, Health 30%. They go liquid in a tetra pack.
I don't add anything except sugar. I just take it out of the fridge and whisk it!
I want to try all dry vegetable for the sake of interest, but so far I have not found them anywhere.

I don't add anything except sugar.I just take it out of the fridge and whisk it!

Oh! But I didn't add sugar !!!
I put two spoons of blueberry jam and a whisk.
It didn't work out thick. It became more.
How much sand do you need?
And at what speed is it better to do?

Therefore, I have never tasted pavidlo, either, I always whisk it with sugar, so that it tastes normal .. not bland. And how much I didn’t notice ... I’ll give it a try, I must add more.
I beat it on a turbo, impulse ... 5-7 minutes if you can see traces of a whisk on the cream, then I stop, if not, then I beat it again ..

Girls need a consultation! Today I whipped the whites with my 724th. Whipped at 3 and 5 speeds. Then I decided to try turbo mode. I didn't notice any difference. And here and there you need to hold the button all the time. Is that how it should be? WHAT exactly is the difference between turbo mode and normal mode? AND HOW should you use it? Share your experience, please, who have already figured it out. And where can you read about all of its 23 functions? (I don’t understand what they are).

[Zvezda askony]

Zvezda askony Please accept my congratulations too !!! Let the assistant work every day

Thank you!!!!
Ken is smart! Saved the situation today
I started to respect him even more.
I made raw pork cutlets.
My harvester failed.
Ken heroically ground everything.
And pork and garlic and onions and potatoes!
The cutlets turned out to be tasty and tender

I made raw pork cutlets.
My harvester failed.
Ken heroically ground everything.

And sho that for the harvester that he could not grind the pork ?!

And sho that for the harvester that he could not grind the pork ?!

Energy
I love him dearly, but age also affects me.
And maybe the knife is dull because of the dry food.
a month grinding dry food on it.
So it's time it looks like Ken's older brother to buy

That might be the goddamn thing ..

The pig was a thin piece of 500 grams, without a bone.
Ken 724 handled him easily

And maybe the knife is dull because of the dry food.
a month grinding dry food on it.

Why grind dry food? Maybe I need it too!

Why grind dry food? Maybe I need it too!

I join the question ... also curiosity overcame ...

Why grind dry food? Maybe I need it too!

Transferred babies to dry food.
Previously, Royal Canin had porridge, now not.
I was prompted a way out. Puppy food is ground in a meat grinder. It soaks quickly and the puppies quickly get used to it.
Since I don't have a meat grinder (Gamma or Ken 10 or 20 hung in meditation), the energy took the whole load.
These are the babies they eat

When we had such puppies, we did not grind the puppy food, but simply soaked it. They grumbled for a sweet soul.

You can wet it, but it takes longer, and the fresher the food the better.
The most important thing is that little Ken 724 copes with any task

You can wet it, but it takes longer, and the fresher the food the better.
The most important thing is that little Ken 724 copes with any task

Well, I don’t know what kind of food you have that will soak for a long time. We got soaked instantly. And the babies mumbled with pleasure.
There they are, our crocozyabriks: they have pulled themselves together and are sleeping:

Owners of Kenwood 724 - can you knead the dough with knives there?
Is it good or confusing?

[julifera]

julifera , made a small amount of shortcrust pastry (y) kneaded super !!! And the pie strisel does great !!!

[julifera]

julifera , made a small amount of shortcrust pastry (y) kneaded super !!! And the pie strisel does great !!!

Leka - thanks for the answer!
Just like an unexpected pleasant addition, I can't stand this streusel with my hands, although I love this sprinkling

And yet, the dumplings remained in question, it seems to me that it is tighter than the sand one ...

Well, for a dumplings, there is clearly a small container in the grinder. If the current on a platter?

While I am picking up a friend to know how to knead a little dough, I’m already looking and I myself wanted this 724th
But I already have an old 600-watt blender, which is quite working, eh ...

[julifera]

julifera , made a small amount of shortcrust pastry (y) kneaded super !!! And the pie strisel does great !!!

Personal thanks for the strusel!
I gave it my blender without any problems and baked it right away chopsticks with him !!!
So happy now

Friends, take a look at this topic https://Mcooker-enn.tomathouse.com/in..._smf&topic=120981.new#new support your members of the forum!

I want a hand blender. Found 2 kenwoods, 1-400 watts, metal., Blender + glass, 2-plastic, + nozzle for beating in a saucepan, but 600 watts. I need it to whip up a glass of milkshake for a child, make mayonnaise, make a cream soup. Question: is there enough power of 400 watts or do you need more? Can you advise a specific model and optimal configuration (the farm has a KM020). Thank you in advance.

[AUV]

AUV, I have a 724 class !! He has a potato grinder! For her sake, I was ready to buy it. zvezda andpanteracat -they are experts in this. It seems that you can find 714 with such a nozzle. Look, you will definitely not regret it. Puree is a fairy tale !!!

just about ... I also set my sights on this blender (but this is the second goal after KM 020).

If you need it with a chopper then 724 !!!! and if there is a chopper, then 714 is an excellent option and also with a nozzle for mashed potatoes !!!

[AUV]

AUV
But if you take the 714 Kenwood model, then you must definitely find out if the potato grinder is included in the package. Since not all 714s have this nozzle (such a set has been produced only recently). In warehouses, there may also be without a potato grinder. Kenwood has another advantage in the fact that he has an impeller knife not with two blades, but with three. Therefore, he copes with his task much faster. Power can be 400, but if the difference in price is not very large, then it is better to take 600 - 700 W. Suddenly, in the future you need to do something else, but the power is not enough. And so, you can also pay attention to the Braun blender (preferably 600 W). It is advisable to take a leg from metal, if you prepare a soup - puree.

The girls wrote everything correctly .... I think that 400W should not be taken ..... better take the normal one right away. All the same, power matters .... IHMO, really checked: yes: I couldn't work with her friend normally with her leg .... and he was just 400 !!

I visited Braun, worked for many years, bought 724 very much, but I don’t feel the difference between 600 and 700V, but honestly I can’t imagine how it’s in the kitchen without a blender.

The question arose, the story is this:

With an excellent blender still alive with 1 plastic leg and a chopper, I began to want this 724, and mainly because of its vaunted super-leg for mashed potatoes, and a metal leg will not hurt, and I thought I would give the old one to my parents.

The funny thing is that in the entire existence of my blender - I never thought of making mashed potatoes for them, I made sauces 1000 times, but never once did potatoes.

Yesterday I was thinking - I'll try to portray a mashed potato-Brussels-cabbage soup, crushed everything with an ordinary potato grinder, tasted it - it's very tasty, and now it pulled me to remember that I needed to try a blender on this matter.

I tried it ...
When I tasted this puree soup, I felt like some kind of toothless baby, I didn't like soooo, just a nightmare. Precisely consistency, excessively pasty

Who mashed potatoes with a regular leg and mashed potatoes - the same consistency or not?

Today I decided so - the soup is the same - only cabbage with a blender, but I don't touch potatoes at all, let them be pieces - in the end - awesomely delicious !!!
Maybe I don't need a new blender at all ... the old one whips everything up perfectly, much faster, it is as fast as lightning

A simple leg can never be compared to a potato grinder !!!! Firstly, there is a plastic knife for beating, and with metal puree like plastic it turns out mine did not even eat when I beat it with an old leg with an iron knife .. how did it come out of the bags!
And with a potato grinder, just a song !!! There are holes in the same place and it is pressed through them almost like just a crush, BUT much more magnificent and tastier !!!

The potato grinder crumples potatoes into an airy mass ... its blades are wide, plastic, but perforated, that is, it does not chop like a blender, but it crumples, forcing the mashed potatoes through the holes. The holes are rather small and frequent, that is, when compared with a hand crusher, they are much more often stuck and smaller. And therefore - mashed potatoes without lumps, airy - airy ... And press it from top to bottom, like an ordinary blender leg ...

Ladies, I would be glad to buy a 724, but in our "hole" there is not much choice. I have already traveled all the shops in two neighboring cities, I found only two kenwoods, that 400 W-to and kenwood750 - it is 700 W, no attachments (not even a glass), 5 speeds, no turbo, the instructions say in hot, do not suck in bathe. Why is it metal? There are brownies, but I really wanted Kenwood ...

[724]

The poet's soul could not stand, I ordered 724, on Tuesday they will bring
All the same, he beat my old man in all respects:

1 - the shredder in 724, although it is written that it is 0.5 liters, but in fact there will fit all 0.75 !!!
And in my old one - half a liter - this is the ceiling, it won't be enough.

2 - the absence of an iron leg in my is also annoying - boiling sauce from the bottom, squash caviar - wait until it cools ...

3 - a glass without a handle - money down the drain - now I will have a glass with a handle !!!

4 - a new bunch of speeds - now I can get in the grinder not a full porridge with interspersed bars, but moderately chopped things !!!
And my old one - only 1 speed and Turbo ...

6 - there is no rim in the old one - now it will be!

5 - and potato leg - so this is a complete knockout !!!!!

_____
Shl
I don't know how to live peacefully until Tuesday ...

As I understand you myself, when I was looking for it and was nowhere to be found, I didn’t cry, but then I go with my husband to the Metro and he’s standing darling and is silent, I squealed that people looked back, rather into his cart and go laughing, my husband looked and says ... how little a person needs to be happy! To make the dream come true !!!
And there is also a wide plastic leg, I whip all the hot sauces for her and nothing! In advertising, they whip ketchup right in a saucepan and it is clear that it is not cold
I am very glad that I decided !!! He will please you more than once and will help you out !!!

how the mashed potatoes came out!

to my shame, I haven't tried the puree from the bags, but if it such - it's tin. and they buy it?
somehow I was late to do everything before the guests arrived. and decided to fool fate: to sausage potatoes on mashed potatoes with a blender. When I put this slimy mass on a plate, I already suspected something was wrong, and how I tried it ... (greening smile). and then competent people explained to me that if you don't crush the potatoes (like a crush), but cut them, for example, with blender knives, you will get an excellent, high-quality, the best in the world ... paste!
no one needs to glue the wallpaper?

And I didn’t try, but I saw how young girls took for lunch at work ... and by sight it is clear plastic paste

Yesterday my husband mashed potatoes with an ordinary crush, you see, it seemed to him that it took longer to wash the nozzle. Why, I don’t know ... The difference is obvious, even the granddaughter noticed that grandfather had the wrong potatoes today. And what, one wonders, did he resist? Washing is no more difficult than crushing ... And I also made dough for "Barney" for them, a Kenwood bowl in the refrigerator with minced meat,. With a whisk, everything whipped up beautifully ...

I looked at him today "in real life" ... it's not just potatoes, it's cottage cheese, how luxurious it should be ... and, I suspect, some shortbread dough ...

YES, and dough and streusel for pies in a second !!!!!!

I looked at him today "in real life" ... it's not just potatoes, it's cottage cheese, how luxurious it should turn out ... and, I suspect, some shortbread dough ...

Well, the cottage cheese should be tried. A good idea. They made mashed potatoes in front of the astonished neighbor's eyes yesterday in a matter of minutes ...

Kind people! Help me choose a blender:
TEFAL HB7111 or Philips HR 1361 Blender.
There is already a chopper, a stationary blender, a mixer, so the submersible is only interested in mixing, the rest of the gadgets, in principle, are not interesting.Maybe someone is familiar with these models?

[lisss74]

lisss74

I have a model from the Philips HR 136x series, that is, a copy of the leg from 1361.
The blender is a beast - not only turns everything into paste in seconds, whips cocktails with a bang, but also roars like a beast, and even louder
That is, I have no complaints about the quality of work, but the noise of the motor ...

Now I bought Kenwood-724 (3-knife) - works quieter than water !!!
At 3 a.m. she made the sauce - no one in the house even heard, and Phillips's roar will be heard in the next apartment.

Phillips also arranges a fairly large storm in a glass (or other container), and Kenwood is all the same - only somehow more accurately, nothing splashes out.

I don't know about Tefalka.

Girls, yesterday I received my 724th, all day I was thinking how and on what I will check each nozzle, what I will cook delicious, bought meat, potatoes and other things ...

And from an overabundance of joy and emotions - fell asleep after work tightly

In short, I get up at 2 o'clock in the morning, and the reins are sharpening under my tail - there is no urge, I want to try everything, but it seems like the bottom of the noise.

But I did it all the same - both mashed potatoes and sauce - because I had never seen such a quiet operation in my life from a blender !!!
I never succeeded in such a fabulous mashed potatoes without milk, right there without milk - a song, not mashed potatoes

I do not regret for a second that I bought a replacement for my old man!
This is the third blender going through my hands, I hope it will work happily ever after

Once again I thank everyone, everyone who charged me to buy it