Electricity consumption when baking bread

[ikko4ka]

ikko4ka, no, I didn’t tell you that, I see that you are from Ukraine.

[ikko4ka]

ikko4ka, I see that you are from Ukraine.

May @, yeah, ordinary Ukrainians see each other from afar and on the internet.

ikko4ka, you have it written where you are from, so I see.

An idea has already sounded on the Internet to move Breadmaker to a UA domain

An idea has already sounded on the Internet to move Breadmaker to a UA domain

sazalexter, there are already more than 20,000 of us ...

we recently installed a two-rate meter (day-night). Now I set the time so that the bread is ready at 7 o'clock in the morning. I rarely bake any super-rolls, for special occasions. And for everyday food, from proven recipes - it's okay. I put food in the evening - and onward. At first I was afraid that the flour would somehow "sour" there (6 hours without moving). But nothing. The bread is good. And we kind of save electricity.

two-rate counter (day-night). Now I set the time so that the bread is ready at 7 o'clock in the morning.

Alternatively, it is rational if there is an effect. We have changed the tariffs with an increase in prices for e-mail. energy, which became unprofitable to install such a meter.

And I am very bothered by the cost of electricity, since we live with children only on my salary, and everything in the house is on electricity, on average, 300 kilowatts per month are spent, but something has recently started to go about 500 .., which is about 1300 .. But there was a multicooker and another airfryer .. That's all for you .. And what's the point that everywhere economical lamps and I go after all the lights I turn off, I can’t force my son to turn off the computer, my daughter falls asleep purely on the TV, and I somehow get up at night and I'm going to put things in order, And as the time comes pays for the communal apartment, my heart breaks ..

And I am very worried about the cost of electricity

You always have to count.

for Ukraine: baking one roll in French mode 3h 50min, weight 1kg, medium crust - 0.4-0.45kv. i.e. about 13kop.

for Ukraine: baking one roll in French mode 3h 50min, weight 1kg, medium crust - 0.4-0.45kv. i.e. about 13kop.

I am glad for you that you pay so cheaply for email. energy. : girl_cleanglasses: We have it many times more expensive. (n) We count everything.

I am glad for you that you pay so cheaply for email. energy. : girl_cleanglasses: We have it many times more expensive. (n) We count everything.

Well, so it should be at least somewhere good in Ukraine, we have all kinds of power plants here - sho sorry mud! and hydro you and coal and nuclear. More than in any European country in terms of per capita indicator
They also threaten to raise the cost of electricity! Well, what good is it to me, as a citizen of the country? live in an area with three power plants !!!! and pay for electricity in the same way as a consumer for thousands of kilometers ?!

Thank you all for counting.

Bread bakers tell me how to calculate the approximate price of bread (calculated products + electricity)?
It is necessary to calculate the cost of the bread machine to calculate the price. (UAH 1 400)

so it's just depreciation. Divide the cost by the number of days that the HP is in operation - and you get the residual value of the equipment for the current day. And in order to "smear" the cost of CP on the price of bread, the cost of CP must be divided by the number of nominal loaves. I don’t know how to figure it out. A warranty period can be taken, for example 1 year. If we assume that bread is baked once a day, then ... 1400 UAH: 365days. = 3.8 UAH / day.
Well, sort of like that
Perhaps my train of thought is fundamentally wrong. I need to ask accountants

and with \ the cost of products is to subtract the cost of overhead costs (profit, advertising, transport, etc.) from the sales one and it is also probably worth taking away the store's markup (otherwise it is 200% in some places)

Thank you - it will be a little expensive ((It should be broken into 10 years to calm the soul

Well, it’s always like that! Custom tailoring is more expensive than extras.
By and large, 1 loaf of 1 kg will cost UAH 5-7
As for me, it is so inexpensive. Compare not with sawdust bread, but with high-quality sourdough bread (we sell this on the market by weight. I don’t buy, but the people praised it)

A source 🔗

Who else is concerned about the issue of electricity consumption - I am reporting. HP Panasonic SD-Z2502 in mode 01 (main), size-L, crust color-medium, when baking 0.5 kg wheat bread, it consumes about 0.3 kW / h. Checked several times by electronic meter.