Plastic dishes Tupperware - reviews

Ni Ibee she is called TUPPERWARE D177 1-2-3

And in the catalog?

And in the catalog?

They are not in the catalog.

I found everything. The Sun is called a trio.

And in the catalog?

I didn't find it in Russian, but in German it is:

🔗

Girls, a huge thank you for not letting the small rice cooker be thrown out, but taught how to use it correctly! I thought of a pie yesterday, and there are boiled potatoes. Well, do not cook 2 potatoes, but more is not necessary. I sprinkled it on a berner with corn oil, salt and a little water, and into a rice cooker! Cooked for 10 minutes at medium power, 8 would be enough! It turned out to be perfect, even pieces, does not fall apart, and does not stick to the bowl, shook it out, rinsed it - FSE! I love you, bakers! How many useful things you bring into my life!

[Jenealis]

Jenealis,
one small mistake - in a rice cooker you can not cook with the addition of oil .. a couple of tables. spoons of water and that's it. salt is also not advised, but I put salt on top of the water, so that at least the salt dissolves. To you for the future. It will deteriorate from the inside - not subject to exchange.

I wonder what will happen to her if you disobey? She went, turned it over in her hands, like new. what to expect? It's just that such a potato came out valid, even then it kept its shape in the pie, although it was already a secondary heat treatment.

It can get rough inside. Why? because the temperature of the oil is higher than that of a simple product. The rice cooker is made of material that cannot withstand this temperature.
For cooking with fat (make a fry for soup, cook meatballs in 4 minutes, pieces of chicken .. meat) and sugar (eg melt chocolate, bake a cake) there is a micro + series.

[Larissa]

Larissa, I have so a cup from the Hit Parade at the bottom began to shaggy white!
Probably one of my people who warmed something up in it in a micro ...
Most likely, probably from this?
And I just couldn't understand what it was ...

The video went and looked! So they do everything great !!!!
Full delight !!!

[Larissa]

Larissa, I have so a cup from the Hit Parade at the bottom began to shaggy white!
Probably one of my people who warmed something up in it in a micro ...
Most likely, probably from this?
And I just couldn't understand what it was ...

The video went and looked! So they do everything great !!!!
Full delight !!!

Most likely it was warmed up in a micr and there was something greasy at the bottom. I also have a Hit Parade 600ml with a swollen welt inside - I drove to the presentation, showed what could be. if you put in the micra. As a result, I disappeared somewhere .. I periodically lose something at presentations .. and because there are a lot of them, I do not immediately find it .. and no one is recognized. The last was a little knife .. small .. to compact .. and bowls are not counted and small knives. I don’t worry if people use it very well.
Hit parades if put with a lid, the lid will harden and will not be airtight.
In microkuk (new series, formerly called micro +) - it is good to cook spicy chicken.
Finely chopped chicken - 4 minutes .. Add vegetables wok (frozen mixture) - 4 minutes more.
Prepare jelly in water with spices and red pepper (cayenne) in a 750 ml Miskter Quick .. pour chicken and vegetables. Add chili sauce.
Cook rice .. or noodles.

Such beauty still exists.

Larisa, thanks for the information!
The fact that I have everything in the photo! Only a jug with a slightly different valve!
I constantly brew compote in it!
And the mugs are generally my favorites! On all trips - only with them, and with glasses from the same series!
And at home they are constantly in use! Very stable and does not get hot!

I have already decided on this order, but I think that soon, with such appetites, I will dial for one more!

You describe everything so deliciously that you want to buy everything at once !!!!

Larissa, is this mikrokok, in which they baked something chocolate, is it expensive?

Larissa, is this mikrokok, in which they baked something chocolate, is it expensive?

Yes, a little expensive.
But they speak correctly. that the microwave oven can be the simplest and cheapest, and the utensils for the microwave should be good, of high quality.

still admire

Larissa can you tell us about the UltraPro series? I just can't understand that everything that is baked in it in the oven immediately forms a crust, or then you need to remove the lid and. keep in the oven.

[bukabuza]

bukabuza, yes I can. I have 4 pcs. But I picked up so-2 l and 3.5 l-one lid ... and lasagne 3.3 l and 5.7 l-also one lid. When they are empty, everything fits compactly in 5.7 liters. The cover is at the bottom.
withstands temperatures from +250 to -25 degrees. But I never cook anything at 250 .. more often 180 degrees or 200 degrees.
Meat .. meatballs .. chicken .. oh crust - first put everything in a hot oven without a lid. For some reason, without a lid, my * coating * is baked on chicken .. on the legs .. on the wings .. on the cutlets .. A crust is formed. And the product warms up faster. 20 minutes.
We closed the lid and turned off the oven. This applies to small-type cutlets .. meatballs .. Half an hour but stand up, ready.
Sometimes in the evening I will cook and put it on the veranda. in the morning in the oven, set the timer for 20-30 minutes. Rang-closed the cover .. turned it off and left on business. The product is hot in the oven for 6 hours. Then he prepares too. The family comes and the food is ready.
(the principle of a stove in the village) and stewed potatoes with milk or cream are the same fragrant.
Stew sauerkraut well. Bake the meat. Initially without a lid. then under the lid-VSK equal to the crust. Save time and electricity.
You can put in a gas oven where there is a thermometer.

here meatballs ..
folded .. poured sauce (ketchup0smetana mayonnaise-salt-pepper) -20 min without lid .. closed .. turn off la oven.
It remains to make a side dish and a vegetable salad. And you can cook everything in the same way.
We don't like the whole chicken - I * spread it * in shape .. I coat it (ketchup-sour cream-garlic-salt-pepper) for 30 minutes without a lid. I closed it. turned off the oven.

Bread
from 1 kg of flour-700 ml of water-salt-sugar 50 g of yeast, 1600 g of bread is taught.

Larissa, in what form do you bake?

the potatoes are so beautiful!

Larissa, in what form do you bake?

This is 3.3L lasagna.
I very rarely use 5.7l, my little ones. eat very little. I bring the jellied meat-legs to a boil in a saucepan, collect the foam. if I don't like the broth, I change the water .. the last time it was transparent, I did not change it. Transferred-poured into 5.7L, in a hot oven. 40 minutes. I squeezed it out for the night. In the morning it was still warm, I disassembled it with a small knife .. I generously added garlic and poured it into bowls in flat and old trays. (400ml and 1.3l flat).
In Estonia, a common dish is made from fatty meat, sauerkraut and barley. It is extinguished for about 5 hours (you can roll it into cans too, and rolled up is sold in the store in cans).
there and then barley .. on it sauerkraut, fat meat cut into thin slices + a couple of glasses of water, without a lid 30-min. The meat turns almost into cracklings .. fat is absorbed into cabbage and barley. mix. per cover and leave overnight.

[Larissa]

Larissa, what kind of oven and freezer dish? How does it go in the catalog? Are these new items?

[susika]

susika, Larissa, are you talking about mulgikapsad? Not a very lean recipe.

In Estonia, a common dish is made from fatty meat, sauerkraut and barley. It is extinguished for about 5 hours (you can roll it into cans too, and rolled up is sold in the store in cans)

Is this thing called bigos? Or is bigos another dish?

[susika]

susika, Larissa, I also did not receive the details for the dumpling maker.

[Yulia Antipova]

Yulia Antipova,

No, bigos is a national Polish dish, as far as I remember, and without barley.

[Larissa]

Larissa, what kind of oven and freezer dish? How does it go in the catalog? Are these new items?

No .. not new .. UltraPro.

[susika]

susika, Larissa, are you talking about mulgikapsad? Not a very lean recipe.

Yes. Rita mulgikapsad, did I write that I was lean?
but sometimes delicious .. rarely possible.

Is this thing called bigos? Or is bigos another dish?

Julia, bigos navrenoe is prepared with fresh cabbage, or with the addition of fresh.
A mulgikapsad is a combination of sauerkraut and fatty meat. Pearl barley for mass and neutralizes sauerkraut a little.
This is a village food and * hails * from the center of Estonia-Mulgimaa, where the mulgid (nationality) live - they have their own language - different from normal Estonian.
In the old days, they cooked already in spring or winter, from the remnants of food, those that were in almost every house - sauerkraut .. salted meat from barrels (soaked at the beginning).

Larisa, thank you very much for the dumpling dish. She went to the post office three times until they found her there. They apologized, they say that this package has neither weight nor size. Thanks again.

Larisa, thank you very much for the dumpling dish. She went to the post office three times until they found her there. They apologized, they say that this package has neither weight nor size. Thanks again.

yeah ... and they almost took 200 rubles for work ..

Probably for the apology

Probably ... otherwise it's a little expensive for a package with almost no weight

Girls, a huge thank you for not letting the small rice cooker be thrown out, but taught how to use it correctly! I thought of a pie yesterday, and there are boiled potatoes. Well, do not cook 2 potatoes, but more is not necessary. I sprinkled it on a berner with corn oil, salt and a little water, and into a rice cooker! Cooked for 10 minutes at medium power, 8 would be enough! It turned out to be perfect, even pieces, does not fall apart, and does not stick to the bowl, shook it out, rinsed it - FSE! I love you, bakers! How many useful things you bring into my life!

and I cook potatoes, I cook 3 pieces no more than 3 minutes, in theory, in cubes, but they cook faster in a rice cooker, no?

susika, Larissa, excuse me, but you can order a form for three dumplings?

[irina23]

irina23, Yes. that's all. until the limit has been reached at the moment.

[susika]

susika,
Larisa, thanks for the advice on using UltraPro. I have had it for a long time, but rarely began to use it.

[Katya1234]

Katya1234
cereals - (rice, buckwheat pearl barley, etc.) pour boiling water. We put it under the lid for 15 minutes and turn off the oven. To languish.
A la pilaf.
In a frying pan, fry the chicken in pieces, onions, carrots, you can add a little tomato paste (but I don't add to the chicken, often raisins)
Rice 2 glasses to wash, pour into UltraPro. Pour in our roast. Pour 4 cups boiling water (Rice-boiling water ratio 1 to 2).
We put in a preheated 200g oven for 15 minutes. turn off. We leave to sweat for 15 minutes. Done.
When we get it out and start stirring, the sticky one .. leave * breathe * without a lid. we will have crumbly rice.
Convenient in the morning for those who leave for work. Cook in the evening, put everything in the oven.Timer for 15 min. And we have dinner ready without hassle.
Also with other cereals or vegetables. Do not pour vegetables with boiling water, so that the product warms up faster, first without a lid.
UltraPro is in the center of the picture. They are of various shapes and sizes.

in the photo there is a round 1.5 l (there is such a 2.5 l), below the Lasagne 3.3 l and for bread. There is a bread lid, you can make casseroles, bake pies. A fake hare-do-shape will be like a loaf of bread-well cut into a sandwich.

Larissa, I am still preparing for the fact that I will have a rice cooker, I collect all the information that can be cooked in it, but as for pasta, as in a spaghettizer, you can't?

[mowgli]

mowgli,
Natasha, you can. Pour a pack of pasta 500g. China. a spoonful of salt and pour water to cover the pasta (for 3 fingers it turns out, do not take large spirals or penne-they are too large).! 0 minutes. and let it stand for 5 minutes. We drain the water. While the pasta is being cooked, we fry the sausages-sausages-grilled sausages in pieces, or minced meat with onions, or whoever eats with what-poured pasta into the pan-mixed. Mine only eat fried pasta. So I fry. Son, so that there was still a crust.

Girls, UltraPro are very interesting saucepans. I like to cook chicken wings in this. I fill the saucepan with wings, close the lid and put in the oven for 40-45 minutes. The wings become very soft and, despite the closed lid, toasted.

[susika]

susika, Larissa, I somehow wanted to buy containers for spices, but I was stopped by the fact that I don't know where and what is stored. Do you have such a problem?

[Larissa]

Larissa, can the rice cooker be used in the oven?

[susika]

susika, Larissa, I somehow wanted to buy containers for spices, but I was stopped by the fact that I don't know where and what is stored. Do you have such a problem?

no .. we have stickers for them - 80 pieces on a piece of paper. costs 100 rubles. But they are eternal. you can write on them with a pen, the containers can be washed in the dishwasher - they do not peel off (paper is glued on the transparent film). The inscription peels off, you can write again, the sticker itself is intact. On containers for freezing I put .. on jars with twists, too, the date and the year.

[Larissa]

Larissa, can the rice cooker be used in the oven?

No you can not. Only in the microwave and refrigerator.

Hello! Can I have a dumplings for 3?

And yet, if it's not difficult, help me figure it out, what kind of animal is this? No information, but so much sold ...

[Jenealis]

Jenealislooks like a dough scraper!

[Larissa]

Larissa, and in UltraPro-lasagna, is the lasagna prepared in the same way as in a regular baking sheet?
Or in another way?
And what is its size?
Thank you!!!

//www.ebay.com/itm/TUPPERWARE-Eis-Prinz-Eisprinz-Autoscheiben-Eiskratzer-pink-ice-lady-/321018732349?

Yes .. they are very well taken.
This is a scraper for a car, for glass. Does not scratch glass, follows the contours of the windshield, mirrors and door windows.
and our price is the same.
White side - adjacent to the table - silicone .. inside to collect condensation from the glass, the scraper is concave and the condensation is collected in a groove.
This silicone side can also collect pet hair from a wardrobe trunk or upholstered furniture.
* Drive off * water from the walls of the shower stall so that no stains remain. And on the side to wash the tiles, if the stains are protruding. (Greasy in the kitchen for example)
Such a multifunctional scraper.