Duckies with rice and mushrooms

Category: Vegetable dishes
Duckies with rice and mushrooms

Ingredients

White cabbage 1 forks
rice 1/2 cup
mushrooms champignons (others are possible) 100-200g
bulb 1 PC.
salt to taste
vegetable oil 150g.

Cooking method

  • For a variety of the lean menu, I would like to propose replacing the traditional stuffed cabbage rolls with meat with another version with mushrooms.
  • First, let's cook rice porridge in water.
  • Finely chop the onion and fry in vegetable oil along with the mushrooms, and mix with rice porridge.
  • Duckies with rice and mushrooms
  • Since I love dill, I added it for a change and
  • into this filling, it turned out delicious.
  • Disassemble the head of cabbage into leaves, if it is difficult to do this, then I recommend boiling the head of cabbage until half cooked in salted water, it will be easier to disassemble the head.
  • So in, the boiled cabbage leaves lay out our minced rice with mushrooms. Wrap in an envelope and lightly fry in vegetable oil.Duckies with rice and mushrooms
  • Cabbage rolls are tender and tasty.
  • The filling can be prepared and used as an independent dish, which is also suitable for a lean table.
  • Bon Appetit!

The dish is designed for

7

Time for preparing:

60

National cuisine

Russian

marlen
Help! How to transfer a recipe to ceremonial and holiday cooking?
Nagira
Hi Marlene

As far as I remember, our admin Baker is about to (or has already started) disbanding the section of ritual cooking (see here:

https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=119784.0

and advised to place competitive recipes in the corresponding thematic ones - that is, yours should be placed in vegetable dishes ...
celfh
Quote: marlen

Help! How to transfer a recipe to ceremonial and holiday cooking?
Write to the moderator, he will transfer

marlen
Thank you girls! I’m completely confused on the site, there’s so much ... I think I’ll figure it out soon!

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