LG bread makers

As far as I know, such a breakdown occurs in many HP after cooking jam.

I tried to cook jam only once, in summer it was strawberry jam, I didn’t like the horror, I don’t use this program ...........

Yes, then marriage. I'm not really worn with mine ... for a year now.

Hello .. Well, and a flower garden here
I have a question. I don't understand anything about cooking (see avatar) But I also want to buy such a machine. I am writing my question here because I have already set my sights on the stove like the father of LG HB-205CJ Because there are no other advisors, and the budget is limited. And so not cheap ((

I really love everything unusual. Including bread. Somehow I tried "black" bread (I apologize for the rudeness of the syllable) with raisins in Moscow time! I was deeply impressed. And then I got hooked on handmade bread (in Ivanovo it is not as expensive as in Moscow time ~ 45 rubles) There was a dough similar to Moscow bread: like a black "loaf", but sweet, and also .. There were dried fruits and nuts. In general, cake, not bread)) (yum-yum).

So the question is: is it possible to bake something like this with these buckets, and in particular the above model.

The toad does not allow you to buy a Panasonic with (I forgot what it is called) which itself adds raisins. And about skiing, a confident seller said: if you add nuts and raisins right away, there will be pate) But even if you add them "on call", then do not expect to see all this joy inside! Everything will be on top, like sesame seeds on a mac-duck bun ..

I'm really looking forward to your hints, otherwise it's already 20 days left))
Thank you!!

[never]

if you add nuts and raisins right away, there will be pate) But even if you add them "on call", do not expect to see all this joy inside! Everything will be on top, like sesame seeds on a mac-duck bun ..

This was told to you by the man who neverI probably didn't bake bread in KhP. I have a 202 model (an unexpected gift from my husband, I would have chosen something better), but I am not nearly disappointed in her. I bake bread any and with such claims as you described. Everything turns out as it should, all nuts, seeds, dried fruits, etc. are located in the bread as it should.
And just do I tell you not a bread machine paints a person, but .... on the contrary.
Many here with Panasonic toil and shout: "Help, nothing comes of it!". The main thing is that the pens are not crooked and the desire to learn.
But 205 or 206 model LG, I would have chosen myself, probably.
Good luck with your choice!

[Artyom]

Artyom , hello to you too. In order. What is LG HB-205CJ (CJ is a cupcake and jam, right?) I can only guess, but I'm sure that there are plenty of users of this bread machine on the forum, so wait for specific feedback. Then, you probably won't get a complete analogue of rye "handmade" in a bread maker - a different technology. But it is possible to bake very similar bread. Dried fruits, raisins, seeds, anything you can add to bread, and all this will not be on the surface at all, it will be properly distributed, do not hesitate. Only to fill up all this, of course, you need not at the very beginning, but during the last batch. So your seller is wrong, look at the pictures of the bread with additives on the forum. It is worth noting, in fairness, that you will not get an analogue of store-bought bread from a bread machine. The bread is different, be prepared for this. But very, very tasty. For two years and several days now, my family has not eaten store-bought bread.

Thanks for your feedback!
So what happens?
01 - the filling is evenly distributed and a kaleidoscope is provided when slicing bread)
02 - Dispenser! How necessary is this thing? Its meaning is clear, but maybe you can knead, then put dried fruits and ... delay baking? Or "keep the bread hot" before breakfast? Or is the absence of a dispenser unambiguous - working during the day, under supervision? Or maybe they don't eat such bread for breakfast at all?
03 - Well, the comparison of the taste of bread baked according to the same recipe in LG and Panasonic really touched me.

Panas 255 is very expensive ((Kenwood BM-450 also has a dispenser. What if we compare it with LG HB-205 CJ?

[Artyom]

Artyom
I do not advise eating bread hot, after removing it should lie down and cool for about an hour. Leave on heating - the bottom of the bread damp a little.
Often I fall asleep with additives right away, before mixing. I didn't notice the difference, if something should grind, then it doesn't matter when you lay it, it will grind anyway.

[Artyom]

Artyom, I just have LG - 205. Panas wakes up next. And at the time of purchase I am very good. zasverbilo buy ... Before that HP was not.
I won't be in a hurry next time.

I am happy with the purchase.

If you want to put on a deferral, then all additives can be added at once. I added both on signal and all at once. I'm happy with the results, I don't remember the difference, so it was invisible.

In this model, you can bake rye 50x50 with wheat flour on the machine. You can't just rye, you have to turn it off after kneading, to defuse the definition. time, include baked goods (muffins). I played at one time, now I do not make pure rye, with the addition of malt (beer "Aromatic" for example) suits me perfectly. By the way, I baked it with raisins and hot chilli. For me, he is "black bread".

All in all, LG - 205 is a good budget model.
When I was choosing, I wanted to buy a mulinex with baguettes. I am very glad (may the owners of the mule forgive me) that I bought LG.

Friends took the LG 202 stove ... like their parents. 1000 plus a ponytail cheaper.
And what is the fundamental difference between 202 (201) and 205 (206) ??
The Russian Chef menu? Toad makes you pay attention to the cheaper model (201) Although I found 205 for 5750 rubles. And something tells me that I must grab and run away. For technosil had the best price, but yesterday they raised the price ((Rascals ..
I think I have a night to think .. What do you say?
Many thanks to all!

[Artyom]

Artyom, if you read the whole topic, you should have come across infa that "Russian Chef" is a lure (just recipes are given, such as for the tastes of the Russian consumer), there is no rye bread mode in the 205 model, but they promise exactly rye.
The rye bread mode involves a long kneading and one long proofing - there is no such program there.

There is 1 there! rye recipe, and the one with the addition of wheat flour.
But on the forum of these recipes - heaps, there are also pure rye ...

So keep in mind that pure rye at 205 just won't work out, only if when dancing with a tambourine ...

I won't say about 202, I don't know, but I think it's no worse than 205.

The main thing is to pay attention to the letters: CE is a "baking" bonus, it is also a cupcake, JE is without baking, but with jam cooking (jam), CJ is both baking and jam cooking.
I chose both baked goods and jam, even though I am not going to cook jam (well, shob boulo) ...

Sorry for the long text.

[alyona]

alyona
Thanks for not getting by with a couple of lines)
Something in me is getting stronger the feeling that, by and large, the stoves differ in the volume and shape of the cooking container and software. But with certain skills, you can achieve a result no worse in the simplest stove than in perhaps the most expensive model.

In my case, with the dominance of Lji in the price range of 4000-6000, and if you want "well shob bulo", I choose from 155 and 205 (cupcake / jam). They say that more is better than less - it turns out 205 ..

Panas is expensive, mule is scary, Kenwood is rare in our country, everything else is less popular, which makes it scary))

Why I suffer so much, I also dislike the Lji brand. But apparently they have good stoves.

[Artyom]

Artyom

Panas is expensive, mule is scary, Kenwood is rare in our country, everything else is less popular, which makes it scary))

Why I suffer so much, I also dislike the Lji brand. But apparently they have good stoves.

At least LG - really made in Korea, and everyone else in China. I understand that every sandpiper praises his swamp. But having worked with this model very intensively for a year, I can say that the quality is excellent.

But with certain skills, you can achieve a result no worse in the simplest stove than in perhaps the most expensive model.

And this is absolutely true.I will add that in fact only a few programs are always in demand.

[Elenka69]

Elenka69 , it is precisely said about several programs, I have 2 programs - the main one and the dough.

What can you say about the volume of the "bucket" ?? Is 750g not enough for 155?
And which model would you prefer: "Cupcake" or "Jam"? And why (from the height of your experience)
And one more thing: is it possible to bake wheat-sprouted bread in an ordinary oven if there is no special program?
Thank you!

[Artyom]

Artyom, the height of my experience is quite small.

The volume of the bucket needs more if you knead the dough in it.
And this is very necessary, you will understand later, even if nothing was baked or fried from dough before.

Now I often make pies, dumplings, all kinds of pastries.
I bake pizza like that almost every day. Her hands and everything around her are clean, and she kneads the dough perfectly! Cupcakes, cakes, etc.

I wrote about the cupcake - this program is absolutely necessary. On it you bake something that does not require the cycle of kneading and proofing, which is according to the program. For example, muffins, bread, which needs kneading and proofing, different from the programmed ones.

Jam, in my opinion, can be neglected, I heard it spoils something in the bucket (stuffing box or something) ... But if the difference in price is small, then it is better, of course, both "cake" and "jam".
But with prog. "cupcake" is a must!
In HP, if you make extra effort, you can bake everything!
I think it is possible from germinated. Ask in a specific topic.
Go to the list of bread recipes, there must be something.

[Artyom]

Artyom, baked from dispersed grain. I have not tried, I have no time to mess around.
And you need a bucket, and really, the more the better. I bake bread 1 time in 2 days, if 1-1.1 kg, because it does not get stale. But I have no jam and do not regret it, especially since a bucket is often killed on it, and you cannot cook more than 0.5 kg.
I would choose the 205 model, which is still newer and better design.

[atrium]

Maybe someone will come in handy - here is a very convenient systematization of technical characteristics + customer reviews

Thank you atrium for the link!

can the LG HB-202CE Bread Maker make dumplings? Should this function be separately written? is the dough different for pizza and dumplings?

The dough function will do everything you need for the dough

thanks for the answer! but as I understood, this model does not cook jam? this is very bad?

I think not, as practice shows, jam is not such a necessary function, I tried to cook jam, we did not like it, the taste is not very good. And the oil seals fly in the bucket, even after a few months, which happened to me, it's good that the oven was under warranty, they repaired it. So do not be upset, this gadget is not very much in demand

[Atlantis]

Atlantis, rather, is not in demand. And there is no need to cook jam in HP. Jam is an extra feature in HP. Except to cook out of curiosity.
But I will not spoil my HP.

So I finally became the owner of HP !!!! My "pangs of choice" are over! I read for a month, studied the forum. Thanks to all members of the forum who generously share their experience of choice, dignity and do not hide the shortcomings of their assistants !!! : flowers: The choice was long and painful. We borrowed from friends Mulya 5004 (baguette) The oven is good, but too big for our family. After studying the forum, talking with the sellers in stores about marriages, returns, etc., the choice was stopped at LG-202! Bought just yesterday, baked white bread (Italian from Admin) and gray (bread with beer). Everything turned out great !!! The stove works sooo quietly (compared to Mule) The bread turned out to be tall, baked and sooo tasty, the crust is thin, the crumb is lush in the white, slightly rubbery in the gray (as it should be) and also uniform in height. : kolobok: The scapula remains in shape (Muli had to pull it out after kneading, otherwise it remained in the bread). Tomorrow I'll try to put the dough on donuts. : nyam: In general, while happy as an elephant !!

[Tatiana Gnezdilova]

Tatiana Gnezdilova
Congratulations on your HP! A successful and profitable model, I have been friends with her for a year now and I have no complaints about her!

I have HP LG151JE for almost 10 years, and the problem arose only through my fault: I poured cold water into a hot bucket and the coating deteriorated. I had to replace the bucket, and I am very happy with the bread maker itself. The size of the loaf is 450g and 680g, I mainly bake 680g, because if the loaf is smaller, when the loaf is raised, the dough does not reach the top of the bucket and the top of the bread is not fried, but we love toasted. Better, of course, to bake a smaller loaf every day so that there is fresh bread every day.

Hello everyone!
So I became the owner of the HP LG 205.
I baked bread according to recipes from the HP book, the bread turned out to be good. Today and yesterday, baked bread for tea with raisins .. Mrr .. Tasty, yesterday and the father-in-law approved the bread
I found this site, and I will probably stay here for a long time

I will confront everyone!
Also became the owner of HP from LG, model 202.
On the first day I tried to bake "French" bread - it worked, then wheat - it worked. I'm even surprised, I thought it wouldn't work the first time.
HP is excellent, quiet, compact, very reasonable price.
-----------------
I was lucky to have stumbled upon this wonderful site and forum.

[Alekmyac]

Alekmyac, congratulations on your HP purchase !!! I also got bread the first time, although I used the recipes from the site and watched the kolobok (a fascinating sight ...) I use HP regularly, bread is white, gray, dough, everything is fine (for now) (y) So good luck to you and delicious bread!

Thank you!
It's really interesting to look at the HP window, especially when kneading dough. Just like looking at water, a calming effect.
Recipes only with instructions are used (for now), today if I find a simple recipe for rye bread, I will.
--------------------------
In the apartment, the smell becomes completely different, so pleasant, bready. It cannot be compared with any flavoring agent, etc.

Two weeks ago I bought a new Ellochka, so now I call her ... It has an all-inclusive Russian chef, main programs + cupcake + jam + yogurt + butter.LG HB 2001BY I like everything ... I and my whole family are very happy ! Now I am studying bakery and am delighted with this site !!!

[yogurt / butter]

I looked at your cute Elochka. Something new...
What kind of programs yogurt / butter?

Maselko has not done it yet, I need cream or homemade, or just greasy (though it will be expensive, but I will definitely try ... But yogurt ... instead of a bucket a special container with a lid is inserted. I put a liter of pasteurized milk + yogurt (Actimel) , I mix everything and put it on 6-7-8 hours (by timer), as it is more convenient for me. Beauty, I'll tell you !!! Tasty, healthy !!! Son, having learned that Elechka is also capable of this, asked if she also knows how to drive moonshine (just kidding!)

Well, I have no problems with yogurt, the oven is doing fine, but butter is something completely new ... Is it whipping it up there?

I have not experimented with butter yet, but the instructions say that a special lid is put on a bread bucket (available), well, everything is whipped, and the process takes about an hour (or so)

Hello everyone !!! I have LV151. Hmm ... The model is not the latest of course ... I hurried a little. Moreover, the choice was between Panasonic 255 and all the rest. And it's not even about money, I thought for a long time, my friend said, why do you need an expensive bread maker, you will play enough, it will gather dust in the corner. And I got into the excitement: kolobok: bakery and now, by typing, it is necessary to adapt many recipes for my shy woman. I agree with many that the jam function is especially unnecessary. But baking would be very useful. And everything is strictly according to the programs. Therefore, buying bread makers, weigh the pros and cons !!!! Study models on the internet and on the website !!! It's a pity that I didn't get to this site before: '(But nothing, but there is no end of work for creativity! In general, live and learn! Successful shopping to you, gentlemen!

[allinka]

allinka , Kenwood and DeLonghi also have programmable HPs.

sweeta, how will you try to make butter, please, unsubscribe. Very interesting. I already WANT this too!

[Friday]

Friday! Welcome to our ranks of delicious bread

thank you
I already bake bread in the cartoon, but, frankly, to knead everything less and less
and yesterday I decided to bake khachapuri according to an authentic Georgian recipe, so I was too lazy to knead the dough.
So I’ll knead the dough for them in HP, I’ll tell everyone

[any]

I also have LG (my husband gave it a little more than a year ago), I am glad that there is a separate baking (cake), so there is an opportunity to change the proving time and turn on the baking at the right time (like I program it manually).
And recently, in the instructions for her, I came across the phrase: Service life 4 years/. So, I think, I'll practice on it for now, and then I'll buy a more impressive HP. So don't be discouraged
not a bread maker paints a person, but ... on the contrary.
How many Panasonic owners complain ... it doesn't work.
And I succeed any bread. And you will succeed!

[Elenka69]

Elenka69 Don't worry, LG will work for more than 4 years. It's just that the company insures itself and began to indicate the terms of operation on monitors and TVs, for example, 7 years

I have HP for only 2 months. A friend bought a cool Kenwood with 23 programs and the next day her module failed (I don't know what it is). The warranty workshop is located 120 km away. She had to take her there, and after 2 months to pick her up. And based on bitter experience, I decided to buy a model for which there is a service center in our city. It turned out to be LG and PANAS. Proceeding from the fact that all ingenious is simple, I bought LG and was happy as an elephant. During this time, they never bought bread in the store. According to recipes, instructions for her HP baked only 2 times. And I experiment everything else from your site. Everything turns out! I think everything can be adapted to the HP that YOU are using. And the question is, why pay more?

I have LG 205, it will be a year in May. True, I had to hand it over for repairs in half a year - the oil seal flew off, but after a week the HP was already at home. (We have a service center in the city). Now here's the problem, the coating in the bucket began to fly off, I don't know what to do? Carry to the service center or leave it like that? The oven is under warranty until May. And will they change my bucket?

[Atlantis]

Atlantis, while under warranty of course carry, change. There is nothing to even think about.

If serv. center in the city better find out, and suddenly you are lucky. Although I think they will say that you misused it. "Demand will not hit your nose" - try and share us.

Yes, I will probably do so, but if I have to leave it like that, the bucket will probably soon order a long life, right?

Atlantis, Unfortunately, probably yes. But probably it (the bucket) goes like s / part for the money. It's better than buying new HP.

[LG HB-1001CJ]

Bread maker LG HB-1001CJ



Briefly about the model

Power (W): 550; Max. baking weight (g): 1000; Choosing the size of the bread; Number of programs: 7; The choice of the degree of baking; Delay start timer; Fast baking mode; Non-stick coating; Display; Observation window;

Additional functions and capabilities of the LG HB-1001CJ bread machine:

* Saving the program in case of power outage
Bread maker LG HB-1051CJ



Briefly about the model

Power (W): 550; Max. baking weight (g): 700; Choosing the size of the bread; Number of programs: 7; The choice of the degree of baking; Delay start timer; Fast baking mode; Non-stick coating; Display; Observation window;
Saving the program during a power outage
Bread maker LG HB-151JE



Briefly about the model

Very easy-to-use model with a power of 660 W. In the event of a power outage, the selected program is retained for another 10 minutes. A small but sufficient set of pre-installed programs. The maximum baking weight is 750 grams.

Additional functions and capabilities of the LG HB-151JE bread machine:

* Removable cover
* Signal for adding ingredients
* Save the program in case of power outage for 10 minutes

Baking programs:

* Basic bread
* Special bread
* Dough
* Grain bread
* French bread
* Quick bread
* Jam

Equipment:

* Book of recipes
* Measuring spoon
* Measuring cup
Bread maker LG HB-152CE



Briefly about the model

An inexpensive 550 W model with a good range of baking programs and additional functions. The main advantage of this bread machine is its ease of use. Able to make jam.

Baking programs:

* Wheat bread
* Basic bread
* Special bread
* Dough
* French bread
* Quick bread
* Cake
Bread maker LG HB-155CJ



Briefly about the model

Power (W): 550; Max. baking weight (g): 750; Number of programs: 10; The choice of the degree of baking; Delay start timer; Fast baking mode; Non-stick coating; Display; Observation window; Dimensions (cm): 23x39x32; Weight (kg): 7.3;

Additional functions and capabilities of the LG HB-155CJ bread machine:

* Russian chef
* Removable cover
* Save the program in case of power outage for 10 minutes

Baking programs:

* Basic bread
* Special bread
* Dough
* Grain bread
* French bread
* Jam
* Cake

RUSSIAN COOK program:

* Rye bread
* Pumpkin bread
* Honey mustard bread
* Sour cream bread
* Kulich

Bread maker LG HB-156JE



Briefly about the modelBaking programs:
* Basic bread
* Special bread
* Dough
* Grain bread
* French bread
* Jam
* Cake

RUSSIAN COOK program:

* Rye bread
* Pumpkin bread
* Honey mustard bread
* Sour cream bread
* Kulich
Bread maker LG HB-201JE



Briefly about the model

Power (W): 550; Max. baking weight (g): 950; Number of programs: 4; The choice of the degree of baking; Delay start timer; Fast baking mode; non-stick coating; Display; Observation window; Dimensions (cm): 35x26x35; Weight (kg): 7.6;

Additional functions and capabilities of the LG HB-201JE bread maker:

* Removable cover
* Signal for adding ingredients
* Save the program in case of power outage for 10 minutes

Baking programs:

* Basic bread
* Special bread
* Dough
* Grain bread
* French bread
* Quick bread
* Jam

Bread maker LG HB-2051BCJ



Briefly about the model

Power (W): 550; Max. baking weight (g): 700; Choosing the size of the bread; Number of programs: 9; The choice of the degree of baking; Delay start timer; Fast baking mode; Non-stick coating; Display; Observation window;
Bread maker LG HB-205CJ



Briefly about the model

550 W model with a good selection of preset baking programs. In the event of a power outage, the selected program is retained for another 10 minutes. The maximum baking weight is 950 grams. Easy to use.

Additional functions and capabilities of the LG HB-205CJ bread machine:

* Russian chef
* Removable cover
* Save the program in case of power outage for 10 minutes

Baking programs:

* Basic bread
* Special bread
* Dough
* Quick bread
* French bread
* Jam
* Cake

RUSSIAN COOK program:

* Rye bread
* Pumpkin bread
* Honey mustard bread
* Sour cream bread
* Kulich
Bread maker LG HB-206CE



Briefly about the model

Power (W): 550; Max. baking weight (g): 1000; The choice of the degree of baking; Delay start timer; Fast baking mode; Non-stick coating; Display; Observation window; Dimensions (cm): 23x39x33; Weight (kg): 7.4;

Additional functions and capabilities of the LG HB-206CE bread maker:

* Russian chef
* Removable cover
* Save the program in case of power outage for 10 minutes

Baking programs:

* Basic bread
* Special bread
* Dough
* French bread
* Quick bread
* Cake

RUSSIAN COOK program:

* Rye bread
* Pumpkin bread
* Honey mustard bread
* Sour cream bread
* Kulich

Hello! I want to understand 0.75 measuring cup is how much ???!

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