Air fryer

I baked the peppers, fried the zucchini, baked the meat ... WONDERFUL!
... Just now I thought - why didn't I photograph this beauty ???

In general - a cool "saucepan"!
Tomorrow I'll still bake puffs, and for lunch I will air-fry potatoes)))

and the second question. Is there much difference in taste and quantity of prepared dishes in AF and in a frying pan miracle grill gas? https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=158497.0 can anyone use both a frying pan and AF. do not tell me + and - that and others. Otherwise, you still can't decide. I see from the advantages of the frying pan - gas is cheaper, the volume seems to be more, he cooks everything for meat, and even muffins in tins ... it is not known about french fries (((in general HELP to finish the torment of choice

half a year ago I also chose between AF and a frying pan. I chose AF. In the internet I read one opinion about the harmfulness of a gas grill. We have gas with all sorts of impurities and these combustion products will circulate with the air and settle on the products. For example, we have a gas water heater and a stove at home, and as a result, the ceiling is covered with some kind of sticky muck.

It's not because of the gas, I have an electric stove, but on the roof of the top wall cabinets where you can't wash every week, a sticky film forms in tandem with dust.

And now we indulge in toasts every morning. Fresh bread from CB, greased with butter and a piece of cheese on top and for about 7 minutes in AF - such yummy is obtained for breakfast

I also love toast and hot air fryer sandwiches. The toaster was put into storage.

I also love toast and hot air fryer sandwiches. The toaster was put into storage.

And shortly before AF I was thinking about a toaster, needed - not needed not needed

So I am now thinking - in which closet should I put a toaster and a hawk maker?

Well, I started reading the topic with a little skepticism, like I definitely don't need this, but now I want it - I can't, although there is no money and there is nowhere to put it, but for some reason this does not stop, the poor husband is only sighing)) and I still have the previous one Wishlist did not have time to implement - contact grill.
Girls, tell me what to take first of all, the more often you use it? The volume is not important, since the family is small: two adults and a small child.

and I still did not manage to implement the previous Wishlist - a contact grill.
Girls, tell me what to take first of all, the more often you use it? The volume is not important, since the family is small: two adults and a small child.

The contact grill is on the balcony in a box, and here it is AF at hand every day
AF is much more versatile than a grill

The contact grill is on the balcony in a box, and here it is AF at hand every day
AF is much more versatile than a grill

And I still secretly dream of a contact grill: I really love grilled eggplant zucchini in stripes, but in AF I can't get them, they don't fried, but on the contrary become very soft, maybe I'm doing something wrong Now I marin the whole chicken, AF fits into the basket, I want to try to bake there, let's see what happens

I just baked zucchini yesterday. The stripes, the stump is clear, it did not work))), but the circles were beautifully browned, they were, albeit soft, delicate, but all intact - stunned beauty!
I cut the zucchini into circles about 0.7-1 cm thick, in a salad bowl (where I then spread the salad))) mixed with a small amount of oil, salt, seasoning. Well, how potatoes are prepared for air frying. Fried for about 15 minutes, mixed after 10 minutes. Then I added another 5 minutes and then they were already reddened. It turned out 20 minutes. 200 degrees.

Well, I started reading the topic with a little skepticism, like I definitely don't need this, but now I want it - I can't, although there is no money and there is nowhere to put it, but for some reason this does not stop, the poor husband is only sighing)) and I still have the previous one Wishlist did not have time to implement - contact grill.
Girls, tell me what to take first of all, the more often you use it? The volume is not important, since the family is small: two adults and a small child.

With a small child, AF is very convenient - fried, tasty food and almost not harmful. And all sorts of casseroles cook quickly, cupcakes. But for me personally, for a family of 2 + 1, the grid area is not enough (for meat, which must be laid out in one layer). Enough end-to-end without additives (unless the husband is very hungry). The second laying of meat in a row is problematic, since traces of previous cooking still remain on the grid. I dream of an updated version of AF ....

I just baked zucchini yesterday. The stripes, the stump is clear, it did not work out))), but the circles were beautifully browned, they were, albeit soft, tender, but all intact - to be stunned by the beauty!
I cut the zucchini into circles about 0.7-1 cm thick, in a salad bowl (where I then spread the salad))) mixed with a little oil, salt, seasoning. Well, how potatoes are prepared for air frying. Fried for 15 minutes, mixed after 10 minutes. Then I added another 5 minutes and that's when they were already reddened. It turned out 20 minutes. 200 degrees.

Obviously, I just did it 2 times and 2 times they just turned out like dried ones - I cut them thinner, somewhere 0.5 cm on a Berner waffle grater.

The contact grill is on the balcony in a box, and here it is AF - at hand every day
AF is much more versatile than a grill

Nah ... VVKake I like it

thanks girls,
I can make striped zucchini in a grill pan, but I can't fry the meat on it, I probably am doing something wrong, I have it made of cast aluminum with a / p, I have an electric stove .. but my meat burns outside, but inside is not fried, and if the temperature is lowered, it dries, well, in general, I don’t like what happens .. can I buy a cast-iron grill lid for it, do you think this will solve the problem?
I apologize for not being in the subject ..

Is the frying pan round? You can buy a Berner's kitchendjoy cover. Under a simple lid, it will not be fried, but stewed, and this one has a hole for steam to escape (more than in conventional lids) and a side for collecting condensation (it does not go back into the pan).

Yes, such an AF is not a device for a large family ... For one - perfect!

I report)))

My today's "second breakfast" (the first was porridge with juice, I can't do without them in the morning ...):







Puffs made from yeast puff pastry (yesterday I stocked up on a purchased one while AF was dragging home)))) - with cheese, jam and "croissants" with chocolate. Delicious! I especially liked the croissants.
We got in twice (since two portions!). The square puffs lay quite tightly, so after the first bite I took them to fry them with their bottoms up ...

Lunch (I cooked only for myself, my daughter will arrive in the evening, and the granddaughter (yet!) Does not eat this):

"layout" for cooking:


after 15 + 10 minutes (it was necessary to fry for another 5 minutes after all):


in a plate))):

I also want to say about washing.
Yes, food is fried on the wire rack (or rather, what comes out of it). But if, before pouring in, pour hot water with a drop of fairies on the pallet and the net and leave it for 10 minutes, then everything is GORGEOUSLY washed with a brush and handle.
Of course, I'm not spoiled by dishwashers (I don't have one and never had one), but I see absolutely no problem to wash this mesh, and even more so - the pallet.

Easy to clean with a brush, but when I'm lazy, of course PMM
I really liked the set menu.

So we are the girls spoiled pmm, the pens are too lazy to wash.

Well, it's just that someone here was upset that the PMM does not wash clean ...
I think that if you soak it a little, it will wash off great. I would not refuse the PMM either ... but there is no place.It is necessary to smash the ENTIRE kitchen to even find a tabletop place ... I will manage for now).

I am generally delighted and ecstatic about my "set menu"! Delicious! And at the same time - easy and simple!
Potatoes made half of the maximum portion - 400 grams, barely mastered ... Zucchini cut 1 cm thick - it turned out a bit "with a crunch" and did not brown. Although this is more likely not due to the thickness, but due to the presence of obstacles for hot air around - "full-length" pepper and a separating plate ...
But still, everything is VERY tasty.

And I refused to wash the bowl in the PMM, it scratches there, especially the sides, and I am already washing the basket with a trailer.
The epic with a whole chicken failed, when loading the bowl into the AF, the chicken touched the tena, I had to bake it in the oven

Girls who want an air fryer and can't find ours, they came here 🔗
This, of course, will be more expensive with shipment, but suddenly someone really needs it.

And nobody knows Filips's new large air fryer when will it be on sale?

And nobody knows Filips's new large air fryer when will it be on sale?

Every time I go to a topic with the hope that someone has already seen it
New
Perfect
And inexpensive)

I'll endure a little more and "break" into the old one, fortunately, you can ask mommy to buy in St. Petersburg

Every time I go to a topic with the hope that someone has already seen it
New
Perfect
And inexpensive)

I'll endure a little more and "break" into the old one, fortunately, you can ask mommy to buy in St. Petersburg

I'm old in size in any way, I need at least one meal for the family to be enough.

I've read a lot about this miracle, so wanted: crazy: but the price we have 1700 UAH: swoon: a little expensive

I'm old in size in any way, I need at least one meal for the family to be enough.

it's good that I'm not in the southwest of St. Petersburg. would not have resisted and had already stopped in some metric, contrary to all logic and arguments of reason
we will wait together - I am at a distance, and you are at the power of thought

In the Mediamarkt on Kashirka there is a display case, a black one without packaging and, according to the manager, there are scratches on the case. I didn’t see it myself, I have a long way to go, but the price is pleasant 3999 rubles - in all other stores of this chain it is much more expensive (they are also mostly listed in the window). On Kashirka, there is also a white one in the warehouse - I placed an order, but it was not found, it is not available ...

I have a Grill + Convection program in my oven, today I tried to cook breaded potatoes and cutlets using the technology of an air fryer. I raised the grate to the very top, turned on the "quick warm-up" program - this is 5-6 minutes, took a wide form, laid out sliced, washed, dried and slightly greased and spiced potato slices, cutlets side by side in one layer. I cooked for about 30 minutes, turned the cutlets once, I didn't even have to touch the potatoes ..
it turned out super!
I thought hard: do I need this device if I have a modern oven? Will the food taste different?

the "quick warm-up" is 5-6 minutes, \ I cooked for 30 minutes,
I thought hard: do I need this device if I have a modern oven? Will the food taste different?

Is the oven electric? If so, how many kW / h will gobble up with such cooking at a time? And if every day? The AF has a power of 1450W. An electric oven has at least 5-6kW. And for taste - I don't know, I don't have an oven.

I've read a lot about this miracle, so wanted: crazy: but the price we have 1700 UAH: swoon: a little expensive

It has already fallen in price.

Is the oven electric? If so, how many kW / h will gobble up with such cooking at a time? And if every day? The AF has a power of 1450W. An electric oven has at least 5-6kW. And for taste - I don't know, I don't have an oven.

oven electric
I wanted to write right away, but forgot - electricity consumption is not important, the main thing for me is convenience and taste, and convenient placement of equipment - if I remove it from the table, I will not use it.
I have working areas - 55 cm - fully occupied - (there is a cartoon and a combine) - then the hob, then the main working area is 80 cm - it is almost empty, only on the right is an electric kettle and a stand with knives, and there is something small near the wall worth it - here I am doing cutting, slicing and working with dough - I don't want to force it with the technique, then a corner cabinet with a sink and EVERYTHING. The sill is narrow, on the other side is the dining table. There is also a balcony overlooking the kitchen - in general, you will not roam ..

Today I made sausages in strips of puff pastry - a recipe from the AF book. It's just delicious. I made a bit of it for myself - I almost ate it with my fingers.

Shl. And I removed the toaster, bread toasts in AF are much tastier than in a toaster, they are different and tastier.

And I baked croissants yesterday morning. I bought frozen ones, they defrosted, rose a little, I put them on for 15 minutes, at 200 grams.
As a result, they tripled and were overly browned. You need to set the temperature less, probably ... Or reduce the time.
But baked phenomenally! Never before have I got such real croissants!
So - yes, for baking puffs AF - PERFECT!

And I haven’t seen frozen croissants. I'll have to look too. Although honestly, I don't know where to look.

Look among the freeze - pancakes, ready-made dough, all sorts of puffs.

I just can't believe that pieces of length 8 centimes and a diameter of 2-2.5 turned out to be 15 pieces long and 5-6 thick

Shl. And I removed the toaster, bread toasts in AF are much tastier than in a toaster, they are different and tastier.

Do you use special bread for toasts or any? and at what temperature are you doing?

Do you use special bread for toasts or any? and at what temperature are you doing?

Can I answer I didn’t accidentally find myself on this site of bakers, I’ve only had my own bread for more than six months, nothing tastes better. And if the store, then I think you can try any to taste, but we still have white wheat in the form of toasts more nra

I have been making my own bread for over a year now - in KhP. I also make it for toast, since we have been eating a loaf for more than a week, we are such eaters. And I do any, both rye and wheat.

I have been making my own bread for over a year now - in KhP. I also make it for toast, since we have been eating a loaf for more than a week, we are such eaters. And I make any, both rye and wheat.

I have adapted to making bread for 200-300 grams of flour, then it goes faster and more pleasant to eat fresh.

And I have already received the form. This is how she is

Something she is so massive, I thought it would be the size of a basket, but it is much smaller.

But all the same, my darling is happy, I need to figure out what to play in her

And I have already received the form.

So you got it from China after all? But I was worried that it would take longer than ours! Congratulations !

So you got it from China after all? But I was worried that it would take longer than ours! Congratulations !

No, I was worried that I didn't have time with you, and there they almost ran out of sellers everywhere, I barely found it. And what comes faster is 100%, but it turned out more expensive than yours.

And what comes faster is 100%

You live in a convenient place! I usually wait for a parcel from China for two months.

You live in a convenient place! I usually wait for a parcel from China for two months.

Yes, probably if you compare, then just like you with Ebeya And the fact that I'm next to China is a fact. I do not receive from Tao Bao by mail, but through an intermediary who travels to China as the organizer of the trip and, with the help of help, takes out the ordered goods personally by bus.

And I have already received the form.
Something she is so massive, I thought it would be the size of a basket, but it is much smaller.

No, it cannot be the size of a basket, otherwise the air will not be able to flow around it.
The form is beautiful! I'm envious ...

My AFilya is "in business" almost every day))) It turned out to be a very convenient and boring cooking thing!
So I'm happier and happier that I bought it).

And I have already received the form.
Something she is so massive, I thought it would be the size of a basket, but it is much smaller.

But all the same, my darling is happy, I need to figure out what to play in her

.
with a mold. Now in it, play nitto and show us.
And I removed almost all the pans in the base and fry and bake everything in AF. Today I baked thin pancakes, made fillings with cottage cheese and meat, and fried them in AF - what delicious pancakes from it.

Yes, probably if you compare, then just like you with Ebeya And the fact that I'm next to China is a fact. I do not receive from Tao Bao by mail, but through an intermediary who travels to China as the organizer of the trip and, with the help of help, takes out the ordered goods personally by bus.

Can I contact your intermediary?

I also ordered an air fryer! At first I saved up money for it, then I doubted its need, but today I still ordered it. As a real deviceaholic, I will figure out the needs in the course of use.

[Sens]

Can I contact your intermediary?

Sens, are there really no such intermediaries in Sochi? There are hundreds of them in every city!

with a mold. Now in it, play nitto and show us.
And I removed almost all the pans in the base and fry and bake everything in AF. Today I baked thin pancakes, made fillings with cottage cheese and meat, and fried them in AF - what delicious pancakes from it.

Thank you. That's just something that hasn't been invented yet, we have been eating pancakes for 3 days in different variations. I thought I'll eat my fingers along with pancakes

Can I contact your intermediary?

I wrote her coordinates in a personal.

I also ordered an air fryer! At first I saved up money for it, then I doubted its need, but today I still ordered it. As a real deviceaholic, I will figure out the needs in the course of use.

It's amazing how you found it on sale. In general, I think you will not be disappointed, it is very simple and easy to use. There were guests on March 8, so they threw potatoes, as if nothing else was on the table