Pies

Category: Yeast bread
Pies

Ingredients

Dry instant yeast 1.5 tsp
Wheat flour 450g
Salt 0.5 tsp
Sugar 2 tbsp. l.
Butter 2 tbsp. l
Milk 250 ml
Cabbage
Rice
Egg

Cooking method

  • Kneading: pizza dough 45 min
  • Filling 1) cabbage --- everything as you like
  • 2) Rice-egg --- too
  • We make pies, proofing for 30 minutes under a towel, coat with an egg and milk
  • then we bake in AG according to the instructions 205 degrees 15-20 minutes
  • Medium speed, medium lattice. Form metal with teflon coating
  • Yes, the pies are small for 2-3 "bites"

Time for preparing:

20 MINUTES.

Cooking program:

205C

larimari
Quote: sazalexter

Dough
Dry instant yeast - 1.5 tsp
Wheat flour - 450g
Salt - 0.5 tsp.
Sugar - 2 tbsp. l.
Butter - 2 tablespoons l
Milk - 250 ml
Kneading: pizza dough 45 min
Filling 1) cabbage --- everything as you like
2) Rice-egg --- too
We make pies, proofing for 30 minutes under a towel, coat with an egg and milk
then we bake in AG according to the instructions 205 degrees 15-20 minutes
Yes, the pies are small for 2-3 "bites"
And what is the speed?
obgorka_gu
Quote: sazalexter

Such a great addition of HP to your Airfryer!
The wife bakes pies in the AG for two days in a row, and I am not overjoyed either
And they also say that you can't oven in AG .... complete nonsense ...
I recommend to everyone
The oven can and can be, it just turns out a little, we have 2 baking sheets in the oven, usually if pies, or even more is required

Quote: Hairpin

And I have only one speed, which removes this type of problem.
+ 100%, I also have only the temperature regulated, for my needs (chicken, fish, potatoes, etc.) is enough!

From baked goods, the size of kurnik would be great! Has anyone done it? If where the recipe with comments for the airfryer is posted, throw it at me with a link, I won't be offended!
sazalexter
In the near future, my wife will bake Rybnik, I will succeed.
Galinka-Malinka
I'm here with a report.
Thanks a lot for the recipe. Mine really liked it. I did not smear the pies on top, because there was no brush.
I just had to turn the pies over to bake. How is baking going?

Rastoyka
Pies
Pies
Pies
Pies
Baking in such a mold
Pies
Pies
Pies
Pies
Happiness
Thanks for the recipe, it turns out delicious, though I baked it in the oven
sazalexter
Galinka-Malinka What marvelous pies you have made! We usually do not turn them over, light ones crack
Happiness glad you liked it
kozerojka
I have a Teflon form, complete with AG, with holes in the bottom, the question is, can you make pies on it?
sazalexter
kozerojka It is quite possible
Gressi
Thanks for the recipe! Delicious dough!
Bepa
I would never have thought of using pizza dough for pies. I'll try.

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