Sweet tomato cookies

Category: Bakery products

Sweet tomato cookies

Ingredients

glass 250 ml
125 ml tomato juice
0.5 stack Sahara
100 gr soft margarine
2 cups flour +2 tsp baking powder
100 grams of raisins - optional

Cooking method

  • For those who like to crunch and "sharpen their teeth"

  • Grind margarine with sugar + tomato juice + flour mixed with baking powder + raisins. Knead a soft dough. Grease hands with vegetable oil. Tear off pieces from the dough, roll up balls and form flat, rather thin cakes. Place the cookies on a baking sheet lined with baking paper and bake at 180 ° until golden brown.



Elenka
StelochkaI am grateful for the cookies. So simple and delicious!
I wanted to make something simple out of nothing, I knew that you have EVERYTHING.
There was no surprise. She asked home: "What are the cookies with?"
Well, they immediately asked: "Is it really with a tomato ?!" However, such quick-witted steel! And you can't say to taste, soft with a special taste. Sooooo delicious!
Natashik
My tomato cookie. I added heat-resistant chocolate balls, it turned out very tasty ..
Sweet tomato cookies

NIZA
Stellochka, thank you for the recipe! Tasty, fast, original!

Sweet tomato cookies
Stern
Olenka, I'm very glad that you liked the cookies!
Thanks for the report, dear!
NIZA
Let me add a few words: in fact, the color of the cookies is much more beautiful than in the photo, such a delicate red-orange, brought the bag to work, colleagues decided that it was tinted with something. I did not dry it much, it turned out so soft
Stern
Smart girl!

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