Cauliflower gratin (+ video)

Category: Vegetable and fruit dishes
Cauliflower gratin (+ video)

Ingredients

cauliflower (net weight) 500 g
milk 500 ml
mozzarella in sauce (for crust) 50 + 50 g
any cheese (I have Russian) 50 g
wheat flour 25 g
butter 60 g
pepper mix taste
nutmeg taste
salt taste
any greens

Cooking method

Disassemble the cabbage into inflorescences.
Boil in salted water for 3-4 minutes and drain in a colander.
Put butter in a saucepan and melt.
Add flour. Fry, stirring vigorously, for 30 seconds.
Pour in hot milk. Mix well so that there are no lumps.
With constant stirring, bring the sauce to a boil and slightly thicken.
Add two types of cheese. Melt it in the sauce. Season with salt, pepper and add nutmeg.
Pour half of the sauce into a baking dish.
Put the cabbage and pour over the remaining sauce.
Sprinkle with cheese on top.
Bake in an oven preheated to 190 degrees for 30-40 minutes.


Cauliflower gratin (+ video)

Cooking is not difficult. The main thing is to do it with love for your loved ones!

Note

Very tasty, unbeaten, hearty dish. This is love from the first spoon. All lovers of cauliflower must cook! Making gratin is easy! Recommend!

Marika33
Angela, I am the first, because I have already cooked cabbage according to your recipe! Tasty, the main thing is my husband liked it, he doesn't like color.
Thank you!
ang-kay
Marina, to health)
Irina
Angela! Excellent performance ... only the weight of cabbage is not indicated in the recipe
ang-kay
Irina, now I can not fix it. Everything under the video is on YouTube.

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