Gingi
Quote: Mandraik Ludmila
True, I only drink custard, but I brew in a "dropper"
Have you tried to cook in a geyser? If you pour cocoa and ground coffee on it.
liusia
Quote: Gingi
If you pour cocoa and ground coffee on top of it.
I cook like that sometimes when I'm not lazy. Delicious too.
Gingi
Ludmila, and in what proportion? How much coffee and cocoa do you add.
liusia
Galina, I do everything by eye. I have a geyser for 6 cups, this is for 2 tea cups. I put 3 teaspoons of coffee with a top of coffee, and 2 spoons of cocoa.
Gingi
Quote: liusia
I have a geyser for 6 cups, this is for 2 tea cups. I put 3 teaspoons of coffee with a top of coffee, and 2 spoons of cocoa.
I have three cups, so we divide in half.
Mandraik Ludmila
Gingi, if translated into parts, then I have 4 parts of instant coffee, 1 part of ground coffee and 1 part of cocoa. In general, to taste.
liusia, I brewed both in a geyser and in a Turk, and we have an espresso machine, but I like the drip
liusia
Lyudmila, I only have a geyser and a Turk. Was drip, but broke long ago. And now there is no place for her. I also liked the drip.

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