Kruglova Elena
Good evening, this is Elena. I did it, there is no smell of yeast and acid, in the oven in general it swelled like a ball))). And seemingly different and inside. But then it pulled me for 7 minutes. take it out earlier, just a little did not bake. It's a pity with the photo that I'm dull .... I made yeast as they said 1 tsp, and everything else is as in the recipe and I cheated as they said.




added a photo somewhere, but where it is unknown
V-tina
Lazy loaf
Lazy loaf
Helen, it's a wonderful loaf, here are your photos. Did you like the taste today?
Kruglova Elena
yeah))), and my daughter, only in a couple of places did not bother a little, took it out early. For me, the idea of ​​fixing the test is straightforward. Lean turns out with a bang, pizza seems to be too, though you need to learn another dough for a character, like in Papa Jones. But pies, buns ..., just a dark forest. My hole, when pressed, did not come back ((((. And how I put the photo here I still don't understand




now we still need something to "stir up)))))
kirch
Elena, I also suffered from underdevelopment before. All the time I was afraid that I would not bother. I bought a thermometer and now it's beautiful. Somewhere towards the end I check with a thermometer inside the loaf
V-tina
Elena, figure it out, since there is a desire - everything will work out
Kruglova Elena
well yes))).
M @ rtochka
Tina, the loaf is awesome !!
Delicate, moist crumb. I baked a double portion, with whey. I messed up with yeast, put 20 grams of fresh Lux. But they are nimble.
I'm shaping badly, so here's the cut:
Lazy loaf
The family loved it! Thank you so much
V-tina
Daria, very good cutting, thank you for the review and for the photo, tell me very much, did you take premium flour or another? Or is it the color because of the serum?
M @ rtochka
Exactly! I did not say about flour))
grams 50 tsz added, first grade 100 grams, the rest is superior.
V-tina
Daria, but, now it is clear, I see that the color is kind of grayish, I baked pancakes with flour on the weekend, just like that, I immediately thought that they were adding it to the dough

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