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Smoked pork neck in a smokehouse with a water seal (page 3)

Natasha * Chamomile
Elena Tim, LenaThank you so much for the recipe for a delicious smoked meat!
Usually the meat is dry, but according to this recipe it is very juicy, soft! The only thing, I don't add dill - I don't like it.
First they tried to smoke the balyk, such a charm turned out! Today I bought a neck, salt it for the night, and tomorrow we will smoke!
Elena Tim
Oh, how glad I am, Natasha!
Eat to your health!

Choyt, I also wanted a neck ...
Prus - 2
LenusikWhat are you doing to me, Star of my heart? !!! I'm in a deep diet - I'm sitting there Angelkin Ovduh and buckly light ... It's all very tasty, but neeeeeeeeeeee! And there is a smokehouse like yours! Both alder and beech! And the covered market (the largest we have) is a 3-minute walk away. I’ll come up with a holiday - and I’ll do it! And I'll get drunk! And in the morning - to unload and again to the diet! Thank you, doll, for the delicious pictures! My son's birthday is coming soon - so I'll do it!
Elena Tim
Quote: Prus - 2
My son's birthday is coming soon - so I'll do it!
Wow, what an iron reason for yummy!
Lubonka, I hope you like it
Prus - 2
Lenus, and you laid out the rolls? Where to look for something? I found everything! I did not even look that the post of the 16th year)))). Tell me, dear, can you bake them in Kuzka? By area - enough to close the dough?
kirch
Quote: Prus - 2
and you laid out the rolls
And what kind of rolls? Poke
Natasha * Chamomile
Quote: Elena Tim
Choyt, I also wanted a neck ...
Well, Lenus, we have to pile!
Elena Tim
Quote: kirch
what kind of rolls? Poke
These are these, Lud:

Garlic rolls with cheese, from flatbread dough (Elena Tim)

Smoked pork neck in a smokehouse with a water seal

Lyuban, it is possible in Kuz'ka - the girls baked, I remember exactly. I really don't remember who cooked and in what mode. But you can look at it in the recipe book: find a similar pastry and that's it.
kirch
Clear. I already forgot about them. thank you for reminding
Elena Tim
You're welcome!

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