dopleta
Quote: lena_letochka
my main taster, said that nothing tasted better.
God, how nice! I, of course, divide praise by 16, and success with your pens, but still insanely flattering. Especially nice lena_letochka, it was read now, when the strength after a day of work at the stove is running out. Thank you ! And Happy New Year!
Pakat
Spicy ham bread with sous vide technology (Caso SousVide Center SV 1000)
And mogem without suvideo, according to the old vitchin technology, square vitchin bread ...
lena_letochka
Quote: dopleta
And Happy New Year!

Larisochka, thank you! You too with the past (read late, well, as they say, better late than never)

Health, good luck, fulfillment of all plans, inspiration, new sweets and wishes, and opportunities for getting them
By the way, according to your recipe (with some changes) I have already made ham in a new Teskomovskaya ham maker.
What can I say - delicious! I will take for the basic recipe.

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