natalia27
Girls, I cook mackerel exactly according to the recipe book in foil on the Airfryer, it turns out very well. True, when the fish is thick, I turn it over in the middle of cooking.
Seven-year plan
Girls!!!! Thank you!!!!!
It's just that sometimes you start to blunt !!!!!
Today the eldest came with her granddaughter! I cook semolina porridge with an apple in the children's kitchen robot Delongy-Chico, with a stirrer. I cooked it and I stand thinking how to grind it now ...
I wanted to pour into a tall glass and blender with my foot!
And the eldest says: - Mom, but you can't just change in the robot for a knife and blender in it !!! .... (the mixer attachment and the knife attachment are also attached there)

And I stand and clap my eyes !!!! And I think: -Well, that's it! Old age has come !!! Complete clinic !!!! ....
Suliko
Today the meatballs are muddied, the cutlet mold fits perfectly to the cousin's bowl, I spank right in it, then the Airfryer mode for 20 minutes and you're done. I don't like to hang around in the kitchen for a long time
Multi-oven DeLonghi FH1394
Well, I fried potatoes, too, everything itself fries and gets in the way
Multi-oven DeLonghi FH1394
And finally I tried the pastries. Suddenly I wanted a pie with pumpkin and rice, everything worked out in the Oven mode, the dough was kneaded by a bread machine
Multi-oven DeLonghi FH1394
I am taking my cousin to the dacha for the summer, to replace a bunch of appliances for me!
I ordered a Teflon mat from Ozone, the diameter is just right for the bowl. This is so as not to wash the pan after fish or meat before frying potatoes.
Roza_Irina
Ella, how delicious you have prepared everything! : nyam: And what is this cutlet mold? I looked, looked at your photo - I did not understand anything.
Suliko
Quote: Roza_Irina
And what is this cutlet mold?
I read about the mold here
Direct link to the store:
🔗
Conveniently, I make cutlets right in the bowl of the cousin (completely insolent), there is a mold without a bottom, size 9.5 cm, not as huge as usual in such forms.
Roza_Irina
Ella, thank you very much! And such a cutlet is not big for 1 person? This one is definitely not for sale here, I'll look for some similar one. I saw as much as 11.5 cm.
Suliko
Irina, measured the shape with a ruler - it turns out exactly 9 cm. The cutlet is still shrinking, so the size is good, we even reduced it by two
All other forms are very large, for example this one:
🔗
12 cm, as I understand it, is big, it seems to me.
Roza_Irina
We only have 11.5 and 16 cm. But the thing is cool, you can do it with filling.
anna_k
That's it, I finally returned home!
The multi-body works fine, there is not even a hint of failures (I hope nothing will happen in the future).

I have two questions:
1. I made cutlets on the airfryer mode, the top is perfect, but the bottom is not fried at all. Who browns like the bottom?
2. Yesterday I cooked pizza, everything was baked perfectly, but taking it out is completely inconvenient. Maybe there are some tricks? For example, put a Teflon mat and pull it out by the edges?
Seven-year plan
An, so take it, put a cross on a cross on the bottom of a strip of parchment! And then you will stretch for them!

And as for the cutlets - maybe try it in the oven .... The bottom is heated in the same place!
Suliko
Anna, congratulations on your return home! And with the fact that the cousin is fooling!
The cutlets are not very reddened at the bottom, but I do not load with this, the main thing is that it does not splash!
And I cut baked goods with a plastic knife on the advice of Svetlana, I bought Teskomovsky for pizza. It is easy to reach in pieces.
🔗
I saw that Profikuk reached you too. Congratulations too. I just fell out of my life a little with this hockey final, I didn't immediately see the news in Temka
I also bought this teflon sheet, it was perfect for a cousin, well, this is so as not to wash the bowl:
🔗
anna_k
Ella, Thank you!!! I don't even believe that life is getting better!
I'll think about the knife))) And I noticed the Teflon sheet long ago, but I still have a silicone mat that plays this role.
The multi-body is very happy, you need to master something else)))
But with profikuk so-so relationship, accomplish your goal in Temko))))

Suliko
Quote: anna_k
But with profikuk so-so relationship, accomplish your goal in Temko))))
Is it like this?
anna_k
Well, in general, the best is sometimes the enemy of the good)))
The proficiency works, it's just that delongues turned out to be more convenient for me in a heap of moments.
Probably, a little later I'll shoot a video comparison of both devices
Suliko
Anna, come on, come on! I'm waiting for a video report! Very interesting! And then the proficouk in the basket has been lying around for three days, I still can't make up my mind
Mirabel
Anna, I'm also really looking forward to the video comparison, it seemed to me that these are completely different things - a food processor with a heating function and an air fryer.
anna_k
Vika, I have a slow cooker delongi, which is for baby food and profikuk))) There is also a multi-oven. We're just flooding here))))
anna_k
Ella, I have a question about the Teflon mat - do you fry on it with or without a spatula? And how did you cut the hole for the scapula?
I made it in a silicone square, but I don't plan to use it with a spatula
Suliko
Anna, I use it without a spatula and only if, after cutlets or fish or something else, I immediately cook potatoes. Well, so as not to wash the bowl. Cut out the middle with a circle. You have Filya for potatoes, you can probably cook at the same time. And I was very offended by Filia after cooking salmon (a terrible child throughout the apartment) and added him.
The spatula will most likely catch on the mat.
Mirabel
anna_k, AAAA now I understand everything ... yes, yes! These are similar then cars and the more I wanted a comparative video! Can you urgently get sick of the PC and want this Chico? for some reason did not take him seriously
Suliko
Anna,

I thought that you were flying there with happiness, having bought Proficuk! is it so bad?

marlanca
Take the girls into your warm company, for a long time I was going ..., now with you ...
Suliko
Galina, uraaaaaaaaaaaaaaaaa !!! Congratulations on the new thing !!! How long did it take? And what was the final push?
anna_k
Galina, Congratulations! The thing is cool !!!!
marlanca
Spaasiiiboooo, yes, you were a push ..., I thought everything was necessary - there is no need, there is an airfryer, contact 2, Filya, BBK, princess, zhardeyka, ....., well, in general, probably like you .. ..
Here is my beauty ..., the current dragged ...

Multi-oven DeLonghi FH1394
Suliko
Quote: marlanca
Here is my beauty ..., the current dragged ...
Beauty!!! Yes, you still have plenty of room
All right, we are waiting for feedback !!!
marlanca
Suliko,
Ellochka is obligatory, how can she chew without reviews, has she muddied the cutlets, should she be preheated? And which program is better?
Suliko
Quote: marlanca
does it need to be preheated?
It is not necessary to warm it up so that there is no splashing of any kind, the Airfryer mode is better, it is also written in the instructions.
Suliko
Galina, you try potatoes on the Airfryer mode! Very tasty and fast!
marlanca
Suliko,
Thank you, I’m a hurry, I didn’t wait for you, I found in the instructions that chopped cutlets were a multicooker mode, I put it on it, in total we got two bookmarks, 15 minutes in time, but I opened and turned over ....., that's what happened .....
Multi-oven DeLonghi FH1394

This is ten, almost pure ...
Multi-oven DeLonghi FH1394

And this is the bottom ...
Multi-oven DeLonghi FH1394
Seven-year plan
Galya! Well, you're done !!!! Our person!
Right! Technique is never too much !!!!
Congratulations!!!!!!!

But we still like potatoes more on the Oven! I cut it like a Village!
Oven program, level three, WITHOUT stirrer, 35 minutes!
Mine love toasted.
What I have not tried, they said, just do it!

Suliko
Quote: Seven-year
But we still like potatoes more on the Oven!
I'll try to do it in Oven mode! On the Airfryer it seems to be too crispy, but you don't like the stirrer? Or do you cook a lot?
marlanca
Seven-year plan,
Thank you Svetik, honey ...
Why without a stirrer? Light, did you try to make porridge on it?
Suliko
Quote: marlanca
I'm a hurry
Well, you're done! I usually look at a new technique in horror for three days
marlanca
Suliko,
Ellochka, come to me ... And the technique, I'm not afraid, sometimes even the instructions are packed like this ...
Girls, and after Delongey who got Filia?
Suliko
Quote: marlanca
Girls, and after Delongey who got Filia?
Personally, I got rid of Fili, and so .. I remember on the topic that the virgins now cook more in Delongey.

marlanca
Suliko,
Got it, thank you ... I also thought about this topic ...
There is a hundredoooo many places in it ... in comparison with Filey ...
Seven-year plan
Gal, did it with a stirrer. But it becomes somehow uneven, rough! When it starts to fry, it starts to break, crumbles! I don't even know how to describe it!
Without a stirrer, she is so shiny, even! With roast and ...
I just stir it two times during cooking and that's it!

And I didn't even try to make porridge! It seems not necessary, there are plenty of other units!

Ella, I cooked both a small amount and more ... It's just that when more, I can increase the time for a few minutes, well, and stir it again.
Seven-year plan
Girls, but I have Filya!
I cannot part with him!
Today the eldest came to visit with her family, so she made potatoes in Delongy, and wings in Fillet !!!
Everyone is so happy!
But we all love the wings very much, and they are so delicious in Fillet! And most importantly, quickly !!!
And I constantly make a casserole in Fillet once!

marlanca
Seven-year plan,
Thank you, Svetul, I understand .... and you mix potatoes with spices and butter? And do you weld sensitive or do you put it raw? Do you preheat the oven first?
I put the rice porridge to taste, without a stirrer, on the floor. multi-cooker glass, let's see what happens ...
Seven-year plan
GalI do it with olive oil (not much at all) and seasoning for potatoes "kotanyi", it goes with salt right away, so I don't salt it already!
I put it raw, and I do not heat up the oven! It's small, it warms up instantly!

Well, tell me about the porridge later! Very interesting!
There must be those half a glass smeared on your bottom ...
marlanca
Quote: Seven-year

GalWell, tell me about the porridge later! Very interesting!
There must be those half a glass smeared on your bottom ...
Well I put it on the 4th power level, and sat down to read, set the time for 25 minutes ... ..., scrubbed the bottom, everything got stuck ... but the porridge turned out to be delicious ... if only to the 2nd level set, so generally class !!!!
Here is the report ....

Multi-oven DeLonghi FH1394
Seven-year plan
Galin! Well great !!!!!
So you can make porridge here too!
And now it will soon be to the dacha, I would not want to transport all the equipment, I would like to at a minimum!
And then then take it back and forth ...
marlanca
Seven-year plan,
The light is done without problems at all, you just need to choose the right power ...
Seven-year plan
Galand why without a stirrer?
marlanca
Seven-year plan,
I don’t know, you wrote that the mixer is interfering with sales, and what’s there to interfere with ... as you wrote correctly, it was smeared along the bottom ...
marlanca
Not if you do a lot, it is better, of course, with a stirrer ...
marlanca
I also wanted to try to cook soup, (I removed Shtebik so far) but here, except for the child, no one eats him, but he flew to Cuba ..., they will arrive only on May 2, and then we fly away ... hunting, my hands are itching ...
Seven-year plan
Gal, so boil and give the animals !!!!
And you feel good and they are happy !!!
marlanca
Seven-year plan,
What kind of animal are you? They are on my specials. stern ...... If you mean your husband's current ......

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