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Homemade baked pies with fresh apples (lean) (page 2)

Cherry
Omela, Hello! I liked the recipe very much. Couldn't salt, sugar, starch and honey be put into spoons? I don’t know how much to pour
Omela
Natasha, about:
Salt 0.5 tsp
Sugar 2 tsp
Starch 1 tsp
Honey 2 tsp
Cherry
Omela, Thank you!
The pies are good! And you can't say that lean
Omela
Natasha, I'm glad I liked it!) I now only bake this way.)
toffee
Damn, this recipe has been bookmarked for a long time. Right now I caught my eye again. And I understood why I didn't bake. I don't have cornstarch mnu. But potato, I think, does not need to be replaced.
Omela
Irina, I think it can be replaced.)
skate
Omela, the dough has already kneaded, very pleasant in the hands! Now I'm worried about 10 rolls of 15-17 cm in diameter, 3 portions will be enough or before it's too late to knead. For this portion, I put the dough in the refrigerator overnight and slightly increased the sugar in the dough, because I will have it without filling, maybe I'm wrong?
Omela
Lena, Enough, even a lot will turn out. The dough is increased by three times. From 40g, such an impressive pie is obtained. Sugar can of course be increased. Good luck!
skate
Omela, I got 8 pieces, put another dough while it fits
Crochet
Quote: Omela
I don't have a microwave, so I just put it out on the stove.

I, too, will have to be on the stove ...

Ksyu, after heat treatment, the apples should remain lightly so cool crunch, right?

Or you can steam up until ready to stew, is it not critical?
Natusichka
Did I miss them? !!!! How?! We urgently need to do it!
Rada-dms
Mind-blowing pies, bookmarked only by the type of cut! Bravo!

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