Babushka
AlenKa, Evgeniya, lovely!
j @ ne
AlenKa, in my low-power mult, baking is 1.20 in general, but it keeps its shape perfectly, that's why I love it. And semolina in such an amount is invisible at all, try it, you can also rub an apple, also yummy. I bake in the evening, eat in the morning.
Vitalinka
Babushka, gorgeous Royal cake!
Please tell us how they cooked and what recipe.
Vitalinka
Vinokurova, wonderful casserole!
Vitalinka
j @ ne, cool cake, and holes!
vernisag
I haven't read the topic of the princess for a long time, but here you have, as always, tasty, beautiful and sincere!
Today I took out my princess, dusty in the closet, and quickly baked the curd casserole.
Baked in a lid from a glass saucepan, which is microwave-safe. I have been using these covers for a long time, I have two of them, of different sizes. The casserole was baked from 1 pack of cottage cheese (180g) with a banana, 18 minutes, then left in the oven off for 10 minutes.

Pizza makers Princess 115000, Travola SW302T, Fagor MG-300

Pizza makers Princess 115000, Travola SW302T, Fagor MG-300
Babushka
Vitalinka, Thank you! I did the first time by analogy with this recipe (https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=394369.0), I add raisins, dried apricots and prunes to one cake, and nuts to the second. Yesterday I changed the recipe: instead of butter, I used bazaar sour cream and put everything together in both cakes (two types of raisins, dried apricots, prunes and nuts). It seems to me that this option is better. I'll report back in the evening. Yes, and changed the cream: this time butter, sour cream and condensed milk.

vernisag, IrinaI'm lying in a swoon! Twice.
Vinochek
Ira, I already wanted casseroles! What is the recipe?
j @ ne
Irinka, thanks for the idea with the lids, do you need to lubricate them?
The casserole is wonderful, so plump
vernisag
Thank you
Zhenechka , yes without a prescription, mixed cottage cheese with an egg, added sour cream, a spoonful of sugar, a little semolina, a spoonful of flour and a banana

Evgeniya, grease the lid with butter and sprinkle with flour or semolina. Jumps out with a bang.

Vinochek
Quote: vernisag
yes without a prescription, mixed cottage cheese with an egg, added sour cream, a spoonful of sugar, a little semolina, a spoonful of flour and a banana
I will experiment. Never baked a casserole.

Here's more a la Napoleon in Princesse
Pizza makers Princess 115000, Travola SW302T, Fagor MG-300
solmazalla
Girls, if anyone knows, then help with advice on where to buy lecithin to make butter oil for lubricating culinary forms. Yes, and in my Chinese analogue of the princess, the coating did not even peel off, but somehow it washes off and sticks a little. If someone else responds from N. Novgorod, it will be great.
Vitalinka
Babushka, Thank you! I'll wait for the cutter.
letka-enka2
Hello everyone, how many goodies were baked here, and today I have tests of a silicone rug in a princess, I baked simple cinnamon buns
Pizza makers Princess 115000, Travola SW302T, Fagor MG-300, and on the reverse side
Pizza makers Princess 115000, Travola SW302T, Fagor MG-300- the rug did not disappoint, it is convenient to get it, it did not burn, and the princess herself, as always, is on top, I love my assistant.
Babushka
Quote: Vitalinka

Babushka, Thank you! I'll wait for the cutter.
Here

Pizza makers Princess 115000, Travola SW302T, Fagor MG-300

Vitalinka
Babushka, very appetizing cut!
Vinokurova
Tatyana, wow, yyyyy ... people know how to cook and show ... and lucky those who have such Babushka, there is....
Vinokurova
letka-enka2, it's a pity, I don't like cinnamon ... otherwise I would have tried ...
Babushka
Vitalinka, Thank you!
AlenKaand they are on strike! They say - on a diet! Thanks for the praise!
Anna1957
Quote: Irrashine

neither diabetes nor gastritis threatens me, girls. I love myself too much to act at random. And why bullying? The juices are delicious, there is no hunger, I go in for sports, there is a lot of energy. I look at least 10 or even 15 years younger. Let's meet in 30 years and discuss health!

This is not about diabetes or gastritis, but about the imbalance of such a diet, the lack of a sufficient amount of proteins and fats necessary for the normal course of biochemical processes in the body, and the lack of fiber necessary for the normal functioning of the intestines. All this cannot be formulated in 2 words, and the topic is different. It is tasty to drink juices - I believe, but it is difficult to call such food healthy.
kavmins
Anna1957, I don’t understand - why so categorically about juices ..)) there, after all, a person does not constantly sit on them, but simply unloads the body, this is very useful and the benefits of juices are absolutely scientifically proven ...
Anna1957
Quote: kavmins

Anna1957, I don’t understand - why so categorically about juices ..)) there, after all, a person does not constantly sit on them, but simply unloads the body, this is very useful and the benefits of juices are absolutely scientifically proven ...

Well, if we consider the unloading of the body with carbohydrates in the absence of everything else - then there are no questions There is nothing ABSOLUTELY useful. I say it again - in this topic, our conversation looks like a flood.
Cirre
Quote: Irrashine

volumes are very helpful in reducing freshly squeezed juices the more you drink, the less you eat. Double benefit: both you lose weight and you are overloaded with vitamins. For me personally, 2 liters (only FRESH) juices are enough for a day. Essno without any additives like honey or Buddha don’t give sugar. And there is no feeling of hunger at all! and lightness in the body and stomach is present and a figure to the delight of her husband

Only the juicer gets to wash so often, but everything has its drawbacks I have been on juices for 4 days and - 4 cm in the waist, - 1 kg in weight True, I spent two days on the water before that to bring down the food, well, I only drink juices fruity and transparent (i.e. no pulp)

The harm of freshly squeezed juices.
Of course, you shouldn't consume fresh juices instead of food for a long period of time. Even a mono-diet involves using freshly squeezed juices as a drink for a maximum of two weeks. This limitation exists because fresh juice is contraindicated, for example, for people with gastritis. In no case should you use grapefruit juice for those with stomach ulcers. This causes irreparable harm to the body.

You should also refrain from using freshly squeezed fruit juices for allergy sufferers. However, with such a disease, one cannot say that they should abandon any fresh juices. If you are allergic to citrus fruits, then you can use freshly squeezed carrot or peach juices as a drink. Then an allergic reaction will not occur, and the body will be able to receive the necessary vitamins.

In the case when a person is overweight, it is not recommended to consume sweet freshly squeezed juices, as this can gradually lead to diabetes. Therefore, obese people need to select fruits and vegetables that contain the minimum amount of sugar.

Another way to reduce concentration, without losing usefulness, is to dilute the fresh juice with water. This procedure should be carried out by those people who cannot refuse the constant use of freshly squeezed juice.
Vinokurova
Oh, well it's starting ... something we're all so nervous this week ... let's calm down ... this is a conversation about nothing ...
I think that everyone, embarking on the path of losing weight or increasing slimness, understands everything very well, reads and is aware of all the data ... and evaluates all the results for himself ... both positive and negative ... and then, everything always focus on their health ... if someone feels wonderful after freshly squeezed juice, let him drink to his health!
Ivanovna5
Quote: Vinokurova
if someone feels wonderful after freshly squeezed juice, let him drink to health!
Vinokurova, AlenKa, well, nothing can be taken away or added! We are all so different, and these general postulates are given only so that people can adapt them to their personal characteristics and enjoy life.
AlenKa, I always make casseroles on semolina, but be sure to mix semolina with kefir or other liquid for swelling in 7-10 minutes and it turns out super-duper
Babushka, Tatiana, what beauty and deliciousness! And pancakes are especially relevant now.
Ivanovna5
Irrashine, Ira, what delicious Greek people! Thanks for the idea! Can't you use a recipe for them? I would love to bookmark them, I am sure that they will take root with me.
Lisichkalal
Yesterday I took a package of Camembert cheese, the one that is so round in a box, 300 grams there, and packed it in anise dough like Ositinsky pie.
15-20 minutes in cold princesses, mat top and bottom.
Mnyak! and beautiful. A wonderful snack for a glass of red wine!
Babushka
Svetlana, and also in puff pastry or filo dough - I do this and Brie cheese and everything that comes across this shape.
Seven-year plan
Quote: Lisichkalal

Yesterday I took a package of Camembert cheese, the one that is so round in a box

Svetul! I would have eaten it without baking !!! Only there is no it!
MariV
Choux pastry cakes turn out well like in princess
Pizza makers Princess 115000, Travola SW302T, Fagor MG-300
and in grass
Pizza makers Princess 115000, Travola SW302T, Fagor MG-300

In both I laid it on a Teflon rug in a cold oven, in the princess 35 minutes, you can 40, in grass - 40 minutes. It turned out a little bit low because of the consistency of the dough - my two eggs weighed a little more than 100 g, so you first need to weigh the eggs, then cook the flour with butter and water. For 100 g of eggs, it is better to take 60 g of flour.
Jiri
MariV, Olya, super! And what is the filling?
MariV
Pizza makers Princess 115000, Travola SW302T, Fagor MG-300
This soft chocolate is on sale. We ate everything with him!
Vinochek
What a beauty! with chocolate - a great idea!
MariV
I really, really liked the oven in pizza makers - you don't need to turn on the oven! 40 minutes and that's it!
Lyi
Quote: MariV
therefore, you must first weigh the eggs, then boil the flour with butter and water. For 100 g of eggs, it is better to take 60 g of flour.
MariV, You give such exact figures for eggs and flour, then tell me how much water, oil you add.
You have made very nice tea-leaves.
Thank you.
MariV
yes, here's the recipe, according to which everyone started baking custards in a pizza maker! It's just that 2-3 eggs are indicated there, but the eggs are very different, and therefore it is better in grams.
You can use this recipe too
Profiteroles (kneading in Brand 3801 bread maker) (MariV)

Pizza makers Princess 115000, Travola SW302T, Fagor MG-300
Lyi
MariV, thanks for the links.
MariV

Custard cakes (recipe collection) (Viki)

Pizza makers Princess 115000, Travola SW302T, Fagor MG-300 - here is a whole collection of choux pastry recipes!
Andreevna
MariV,
Olya, what a beauty! And I didn't know about such a cream, thanks for showing me.
MariV
Sasha, by chance I saw in Ashan, read the composition - milk, butter, nuts, cocoa, manufacturer - Belgorod region, Alekseevka, and bought it. Helps out as an additive to a cream or instead of a cream. It looks like Nutella, a little softer.
Tanyulya
Today I was preparing filles in Maggi sheets. My sooo praised
Pizza makers Princess 115000, Travola SW302T, Fagor MG-300
Pizza makers Princess 115000, Travola SW302T, Fagor MG-300
Pizza makers Princess 115000, Travola SW302T, Fagor MG-300
Seven-year plan
Tanyush! I don't want to eat at all !!!
And I saw the photos! And the stomach told me something completely different !!!
GruSha
Tanyulyahow many minutes did you fry? And, pzhl, in more detail)) These leaflets are just lying, I bought them but have not tried them yet.
Vesta
Would you like to join the company?
My husband gave me a princess
There were no ingredients for pizza and at first I made garlic buns, did a stupid thing and baked them on paper, it is not realistic to peel them off the paper, then I fried the wings and potatoes - I really liked it, then I baked two pizzas from the store dough (which is packed with balls for pies) - class
Pizza makers Princess 115000, Travola SW302T, Fagor MG-300
Pizza makers Princess 115000, Travola SW302T, Fagor MG-300
on February 14 Honey cake
Pizza makers Princess 115000, Travola SW302T, Fagor MG-300
and two days in a row omelette for breakfast - husband and son are happy
Pizza makers Princess 115000, Travola SW302T, Fagor MG-300
Rada-dms
Vesta, here is one of the warmest companies on the site !! With your purchase and a successful experience !! Everything is very appetizing!
Vesta
Rada-dms, thanks - I already understood that
Olga VB
Light, welcome!
You have the wrong paper, you have to take silicone paper.
Better yet, a Teflon mat.
You seem to have taken it for yourself? Or did she take it for me, but not for herself?
By the way, say hello to my husband and thank you for the rug, otherwise I even forgot to thank him out of surprise

Oh, girls, she has such a handsome husband! And so attentive!
Imagine, we are standing with Svetka, chatting, then a car drives up and from the window a hand with a bunch of snowdrops. So bad!
And now he also gave a prince, a treasure!
Rada-dms
Tanyulyawhat kind of leaves?
Vesta
Olga,: oops: well, I just praised my husband, thank you!
I took myself a parchment for baking, but I haven't used it yet, and then I baked the pizza on a baking mat - I bought it well in Lenta.
Vinochek
Quote: Vesta
to tear off is not real
Wet it lightly with water and it all comes off.

And the omelet is just a bomb! how many eggs? so lush!

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