Anna26
ledi,
yes, the master ordered gingerbread for me. Under the photo it was written that it was a joint work. She essentially posted a photo of her cake.
kolobashka
ledi, well, yes, I need a drawing. And I'm making gingerbread to another city, I have to do it in advance so that I can make it.
We decorate gingerbread cookies, cookies
pssaha
Quote: Kolobashka
silicone molds
Barbara, I think they are more suitable for chocolate and jelly .. maybe even for a biscuit ..
The impression on the gingerbread is poorly visible after baking ..


Added Monday 11 Apr 2016 03:20 PM

kolobashka, Varvara, packaged very nicely!)) The filling is smooth)) The shape of the egg is a little uneven) ... And so very cute)


Added Monday 11 Apr 2016 03:23 PM

Quote: Mona1
I want warmth
Tanya, you can't get sick: doctor: You need to take care of yourself!) Get well!)
A pretty set and so tiny))


Added Monday 11 Apr 2016 03:24 PM

Quote: ledi
Postcard from two.
Great job !!! Everything is neat and in the subject!))
ledi
As for the postcard, the hero of the day was very pleased. Naturally, I was also delighted, since many guests saw such a gingerbread for the first time. In general, I advertised myself again.
She decorated the gingerbread in the evening, about 7 hours the picture and cooked the gingerbread the day before. During this time, I made a fill, when the gingerbread was dyed icing in different colors. In general, I constantly did something. even managed to spoil the gingerbread, accidentally drove the filling. I say, I have everything at the last moment. the box had nothing to do. the size of the backing did not fit. I decided to make the postcard open, because then I had to draw three sides, but I had no time, and I didn't have the strength to sit over it. Therefore, I tied the gingerbread cookies to the substrate with ribbons, previously made into the gingerbread cookies and holes in the substrate. put a transparent bag in a bag and sealed it with double-sided tape on the back. That's all
pssaha
Quote: Lada2014
set for the girl.
Elena, what is the size of the house?) ... Small, right?
Smoothly, neatly ... Rosettes can be large ...)
ledi
Quote: Kolobashka

ledi, well, yes, I need a drawing. And I'm making gingerbread to another city, I need to do it in advance.
We decorate gingerbread cookies, cookies
So it's good that you are already doing them, there will be no parking later, but at the expense of the drawing I don't even know which is better.
pssaha
Quote: ledi
Can I get more details about the train? What cut, do you have such a cut? and he is filled with chocolate? The husband was surprised by the gift? me sooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooo right here
Vera, thank you!)
There is no felling ... There is a game "railway" in the old version) I sketched everything from there)) I made a template on paper and cut out the dough .. The fill is completely icing. I mixed colors and added a little kandurin for shine)
PS The husband did not expect this!)) They also made a small kendybar)) Stunned))


Added Monday 11 Apr 2016 03:35 PM

kolobashka, Barbara, if you need a clear drawing .. Fill in chocolate and press the gingerbread ready, suitable in shape .. and the drawing will be clear and the color of chocolate)
kolobashka
pssaha, thanks for the idea, I'll try.
Natkamor
Barbara, but if you try to put the dough tightly in molds and temporarily in the refrigerator or freezer. then remove the forms and bake without them


Added on Monday 11 Apr 2016 04:23 PM

Liza, and if done according to the principle of 3D constructors

We decorate gingerbread cookies, cookiesWe decorate gingerbread cookies, cookies

🔗

We decorate gingerbread cookies, cookies

We decorate gingerbread cookies, cookiesWe decorate gingerbread cookies, cookies

either pyramid

We decorate gingerbread cookies, cookies

or by the principle of a box / casket /

We decorate gingerbread cookies, cookies

kolobashka
Natkamor, so I'll try the same, thanks.
Mona1
ledi, I believe, I'm doing everything right now, just like that, maybe they'll stay until Easter and buy it. Why aren't you resting? And it is not at all necessary to give us attention, your back then wants to rest, and you are sitting at the computer, in general, you chided you a little.
kolobashka
I still broke my eyes today.
We decorate gingerbread cookies, cookies
But nothing, tomorrow I'll take the jeweler's magnifying glass, maybe it will be easier.
I don’t get branches from me.Larkin's gingerbread even lies before his eyes, but all sorts of pictures, you need to sharpen your hands.
AlinkaM
Quote: pssaha
Pour chocolate and squeeze the gingerbread
that's the idea !!! I will try too, I want to make a coloring
pssaha
kolobashka, Varvara, what line are you drawing with a nozzle? .. Not badly done, neat, but I want a thinner line .. and why are the eggs a little cut to the bottom?)
kolobashka
pssaha, the form for the egg is as follows. Zero. Why is it so thick.
Anna26
kolobashka,
then it blurs after application, therefore, you need to knead a little thicker



Added Wednesday 13 Apr 2016 11:30

girls, and yesterday I bought two nozzles - a leaf and a rose, now I can't wait to try it. Now I will also buy myself a closed star and that's it, I don't dream about attachments anymore.
marikosha
Hello everybody! For a week I re-read the forum, looked through photo and video lessons, and now, the idiot's dream has come true! My first icing gingerbread!
We decorate gingerbread cookies, cookies
We decorate gingerbread cookies, cookies
We decorate gingerbread cookies, cookies
We decorate gingerbread cookies, cookies

We decorate gingerbread cookies, cookies
It took a whole day to paint eight gingerbread cookies (((The speed of a turtle, and even lines are difficult to achieve. But I think everything will come with experience!
Anna26
marikosha,
excellent for the first time) You should have seen my first))) It's scary to remember) I remember earlier, too, with lace hurt)


Added Wednesday 13 Apr 2016 03:26 PM

kolobashka,
Quote: Kolobashka
the form for the egg is
Well, when you cut them down in their raw form, take and touch up the egg, trim the bottom, I often adjust the shape of the gingerbread this way and even change it sometimes
Irina Fina
marikosha, Marina, very good for the first time. The fill is even and the embroidery is good, I found interesting embroidery patterns, well done! a good start. And the lines will turn out smoother over time
Vei
Quote: marikosha
My first icing gingerbread!
Great gingerbread!
Most of all I am touched by reviews like "for the first time excellent or very good")))
They are great and good for any occasion! Well done! I really find it hard to believe that it is possible to do this the first time, an inferiority complex immediately develops
Larissa u
Girls, you are crazy !!!
for the first time!!!
Yes, they are just cool !!! for the 21st too !! If this is really the first - then a cool master is outlined !!
pssaha
marikosha, Marina, it's very hard to believe that this is the first test of the pen!)) Excellent!)) There are little things in the fill, but the embroidery is super !!))
Anna26
Vei,
Quote: Vei
Most of all I am touched by the reviews like "for the first time great
)))))
Mona1
marikosha, Marina, such wonderful gingerbread cookies, if these are your first ones, then you are clearly talented and we must continue further. From the first time - and immediately took up embroidery, and coped wonderfully, and each time it will be even cooler.
marikosha
Oh, girls, thanks for such nice reviews! This is my word of honor, my first experience. I used to bake gingerbread cookies, on Christmas every year, and even "painted" them with my daughter, in the style of primitivism, with thick curved lines, and I had no idea that the mixture that I mixed could be called icing))) then it pulled me to look at the ideas of Easter gingerbread, opened Google, and just lost my peace. Perhaps the success of the first attempt consisted in a detailed study of the topic, I re-read the entire forum. It is very useful when craftswomen suggest each other options for solving problems and correcting errors. The second day of painting was not so successful. The icing, hidden in the refrigerator, whipped a little again, but it still changed its consistency. In short, I suffered, and also experimented with painting techniques. I apologize in advance to the craftswomen, from whom I got ideas. There are none yet.
We decorate gingerbread cookies, cookies
We decorate gingerbread cookies, cookies
We decorate gingerbread cookies, cookies
pssaha
marikosha, Marina, well done! Everything is neat)
A little more on the last, shade the flowers thinner)
mamo4ka
marikosha, smart girl! neatly everything! and I still re-read the topic and study. Thank you girls, and many thanks to Monochka.
ledi
marikosha, Marina, I also do not believe that they are the first. they are perfect!


Added Thursday, April 14, 2016 11:42 am

Barbara, how are your gingerbread cookies out of the mold? Did it work out?


Posted Thursday, April 14, 2016 11:44 AM

About the thick lines on the gingerbread. your icing is watery. it can be seen that he blurred a little
harmful78
marikosha, Marina, well done! The fill is even, the embroidery is neat, and even the lines for the embroidery are thin. My eyes twitched. If I do embroidery (more precisely, its semblance), then I have thicker lines, larger cells. To make it easier for your eyes. And about the first time I am generally silent. Recently I found a photo of my first Peppa. Laughed heartily. But then she seemed to me very beautiful and neat


Added Thursday, April 14, 2016 11:55 AM

Girls, thank you all for space ideas. I have identified two for myself. I will do what is better.


Added Thursday, April 14, 2016 12:02 PM

And I will show you some of my works.
We decorate gingerbread cookies, cookies
It was Themis. With her, it turned out like this: I wanted the best, to make black with gold, and so that the gold was brighter, left emptiness under it. Then she poured them not black, but brown. As a result, the surface turned out to be uneven (all these areas protruded like hell knows what) but it was too late to redo it. In short, I gilded as best I could, and then I thought that I just had to draw folds in black with kandurin and not reinvent the wheel. And also this gingerbread was from Lera's dough, but I mistakenly put flour into it. Shifted a lot. And I realized this already in the baking process. Here. The gingerbread made from this dough was so oak that they barely gnawed it even after it had been lying in a bag of bread overnight. Today I was told about it and I don't even know what to do now. Give them just a gingerbread without decoration for food ??? Or do nothing at all ...


Added Thursday, April 14, 2016 12:11 PM

And she also made Mickey Mouse. More precisely Minnie mouse on the cake. The identity was tormented. Gloves caused the most problems, I took them off twice, somehow mastered them for the third time, but still unhappy. And, of course, EYES! I’m afraid of them like the devil of incense. It seems I tried, but still I don’t like them very well. In general, to be honest, I am satisfied for the first time. But criticism is accepted

We decorate gingerbread cookies, cookies
ledi
Lisa, I personally have nothing to criticize. I like everything! How did your tight dough roll out normally? Well, I don't even know whether to give a soft gingerbread or not. you can give it to understand what taste it has. are you sure he was oak?
pssaha
harmful78, Liza, the dough would have turned out dry ... How did you understand that you had shifted? .. do you work without scales? ...
Themis turned out good ... you can see the gold!)
Minnie is generally super! What did you screw up there?) ... Is that the glare on the pupils is more common to see)
marikosha
Quote: harmful78
Marina, I also don't believe that they are the first. they are perfect!
Well, you have to take their word for it! I give a tooth! there is no point in lying! There was a gingerbread experience, but not icing, but the devil knows what! Maybe I'll lay it out, clean neighing.

Quote: harmful78
And about the first time I am generally silent. Recently I found a photo of my first Peppa. Laughed heartily. But then she seemed to me very beautiful and neat
I used to decorate Christmas gingerbread before, very very primitive. I was proud to give them to friends! And they admired! I made little people, both from Shrek, so people took pictures with them. Now I'm thinking, if you give them such a gift, what will happen? I haven't figured out how to insert a photo here in the forum, if I write a post just in the lower window ... I would show you my very first ones. But I don't count them, because it was generally far from icing, I didn't even know a word like that. Just gingerbread. Oh, I found it, now you will admire it!
We decorate gingerbread cookies, cookiesWe decorate gingerbread cookies, cookies
The child painted some of them, do not think that I was completely crooked two years ago!)))
Larissa u
marikosha, AAAA, well, now I understand. the experience was all the same. Here we call him first!
marikosha
And I do not associate it at all with what I am doing now. I did them once a year, three years in a row. And I was not interested at all, but what else can people do)). Everything suited me! No sifting of powder! I ground sugar in a blender, that's all. I whipped it up, pushed it into the file, painted it as best I could, and then, I considered it a painstaking work, by the way! What embroidery! Over the past week, my life has changed, I got sick ... with icing ... I am already planning what kind of houses and Christmas trees I will have!))) It's not far from the gingerbread business there!
Anna26
marikosha,
I look at your first ones and they remind me of something)))) Aaaaa, I remembered, this is what - my saaaaamye first, were made urgently on December 31, 2015, decorated with whipped protein with regular sugar (what kind of sifting of powder is there, not even suggested replacing sugar with powdered). And they were so wooden that when my seven-year-old nephew tried to taste them, my mother told him: "This aunt cooked not to eat, but to decorate the Christmas tree"))) Like saved my reputation)))))
We decorate gingerbread cookies, cookies


Added Thursday, April 14, 2016 2:04 PM

girls, let's share the first, today we seem to have an evening of memories))


Added Thursday, April 14, 2016 2:18 PM

harmful78,
Liz, Justice is super-duper, if not for your heartbreaking story about gold inserts, no one would have known and would not have thought that there is, as you say, a "joint". For some reason I just want to see her with her feet) And the mouse is great, I like these numbers so much, so I will not go broke for such
kolobashka
ledi, the gingerbread did not work out. I dressed them in chocolate. Here the chocolate lay perfectly on the silicone. Now I think, bake eggs and chocolate from biscuit dough, otherwise the gingerbread will probably be firm.
harmful78
Girls, thanks for the support, Justice did not fit in with her legs, I somehow did not think to make a non-standard gingerbread for her. I cut out the shape that was. And the shape is square. It might fit, but I left more space on the edges, I thought to make some kind of frame. And when I drew, I realized that the openwork was out of place at all.

Quote: Anna26
in general, no one would know and would not think that there is, as you say, a "joint"
If you look closely, you can see that there is smeared with a brush. And I need it to be like in the picture. More precisely, I like it to be like in the picture



Added Thursday, April 14, 2016 3:41 PM

Quote: pssaha
the dough would have turned out ... How did you realize that you had shifted? .. do you work without scales? ...
the dough turned out to be dry. More precisely, dryish. I just didn't even understand what was going on, I work with weights. And every time I do everything on a piece of paper. But this time I did not make a full portion, but a whole and 1/3 portion for an ode. So I got it wrong. I looked at the wrong number and put an extra 300 grams of flour. She began to knead - a little dry, so she did not interfere with everything. She baked and suffered. And already in the middle of baking, I realized what was the matter. She didn't bother. The gingerbread was dry to the touch. But I thought that he would go overnight. I recently had a couple of 8MMartovskie pieces so "soaked". And today I asked about hardness. These were the acquaintances of my friend, so they told her everything
Anna26
harmful78,
give them a normal one, like "a compliment from the chef", so at least they will know that your gingerbread is delicious)))
marikosha
harmful78, The mouse is incomparable! I now, with the experience of two days of painting eggs, look at it, and I don't even know where to start it, and how to bring such beauty!
Larissa u
marikosha, well, this state is familiar to us all here!


Added Thursday, April 14, 2016 6:04 PM

harmful78, Liz, Do you really make one piece to order?


Added Thursday, April 14, 2016 6:05 PM

harmful78If you have discarded, make amends, it will be easier on your own. And anti-advertising, do you need it?
harmful78
Larissa u, I do large ones (13-15 cm). Before March 8, of course, I would not, but now there is not much work. And in general, I don't have clients yet that they are heaps



Added Thursday, April 14, 2016 6:23 PM

Quote: marikosha
Here I am, with the experience of two days of painting eggs
But after this mouse I became even more aware of the importance of the monster high that Lisa was doing. I’m not yet mature enough before that, everything is much more complicated there. They ask me to make a Winx topper. I decided that I was not ready for this yet. That is, I definitely do not want to do it for the money that the clients agree to. Because I know: if it turns out badly, I will redo it to a more or less acceptable result. To the extent that I can paint again from scratch. And people are not yet ready to pay more ... I offered them photo printing


Added Thursday, April 14, 2016 6:24 PM

Vei, Elizabeth, if not a secret: can you find out how much your monster high cost?
mamo4ka


We decorate gingerbread cookies, cookies
They took such a bun today for the director of the bakery, but he turned out to be frowning.
Vei
Quote: harmful78
Vei, Elizabeth, if it's not a secret: can you find out how much your monster high cost?
500 rubles / girl and 200 rubles / eight
harmful78
Vei, Elizabeth, Thank you! I asked for Winx 350
ledi
Do you have the same size of gingerbread?
marikosha
AlinkaM, I reread the forum, about my husband and craquelure - killed!
Anna26
harmful78,
girls, and I sell mine for 100 rubles. I'm crazy, huh?)
kolobashka
Anna26, Yes. And I'm 50.
Mona1
And I have the cheapest 8 rubles.
harmful78
Quote: Anna26
and I sell my own for 100 rubles
Winx? Or simple ones?


Posted on Friday 15 Apr 2016 11:10 AM

Quote: ledi
Do you have the same size of gingerbread?
I don't know, I can't find Lisa's monsters, I've already rummaged half of the forum. I think about yes, about 13-15 centimeters. On a 10 cm gingerbread, the face will be simply unrealistically small, I can't even imagine how to draw it: -


Posted on Friday 15 Apr 2016 11:15 AM

Quote: Kolobashka
And I'm 50.
I also have small molds, 50 rubles each. But I only take a few of them at once. Or as an addition to the set (hearts with wishes, for example). I sell one piece only for the holidays, when I make many of the same. And now I try to make 10 cm of gingerbread, so that just 100 rubles is enough. And a year ago I was selling 50 pieces by the piece when the money was needed. And there were no clients at all

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