Twist
Anka-manka, perhaps this result was given not only by baking in HP, but also by mascarpone. But I am glad that you liked the result!
The cut in the photo is so delicious! Eat to your health and enjoy!
A-liona
Hurray, for the first time ever I got baked goods. And this is despite the fact that she deviated from the recipe. Instead of cheese - kefir, instead of butter - butter margarine, flour - 200, starch - 100, without juice and lemon peel. I smeared the bowl with vegetable oil, and removed the valve from the multicooker altogether, the time was 1 hour 20 minutes. Marina, thank you
Twist
A-liona, that's great! With a start!
As mentioned above, this recipe can be considered as basic and you can make a variety of changes and additions to it.
Therefore, I wish you successful experiments and delicious pastries!
A-liona
Thanks again. And then I was already desperate. I went in a special way to look for pastries that I hadn’t tried yet, and the frozen currants are, no one needs, a piece of creamy margarine, kefir. Goodness is lost)))) In general, nothing of value! And then - "ZDRAAASTE, darAgie!"
Twist
A-liona,
Dreaming
Good day, girls! Can you please tell me how you achieve such a beautiful top in MV? I have a multicooker-pressure cooker, I tried to bake and, as a result, a very nondescript top, and the bottom is burnt
For myself, I decided not to bake in this contraption, BUT (!) Others do it, and how !!!! Please share your secrets
Twist
Irina, the top is always pale when baking in MV. And I have no secret - I just sprinkle it with plenty of powdered sugar. If you wish, you can put the finished pie in the oven for a few minutes under a well-heated grill.
MariS
Marisha! Thank you very much!
Such a delicious pie turned out.
Pie with black currant Lazy

Made some adjustments, but in general, everything was according to the recipe. It's a pity there weren't enough blackberries ...
I wanted to cut it into cakes, but did not have time ... They all ate it anyway.
So we need to bake again!
Twist
Marisha, and thank you for using the recipe!
Your pie is so magnificent! And even with blackberries and nuts on top!
I wanted to cut it into cakes, but did not have time ...
By the way, it turns out tasty with yogurt or cottage cheese cream. Try it on occasion.
shurpanita
Today I made a delicious treat. The recipe is simple))) the products are available, it turned out very tasty, I baked in a slow cooker, the dough turned out to be yellowish. Next time I'll try in the oven
 (multicooker-pressure cooker Brand 6051)
Tumanchik
Thanks for reminding me. I really love this pie! We must bake!
Nilav
Marina, thanks for the recipe!
I read the recipe and all the comments to it, and decided to make from "what was in the house" ...
I didn't have any cream cheese or ricotta - instead of them 15% sour cream went, a portion of flour was divided into flour and starch to sprinkle currants and gooseberries from the freezer. I baked in the oven, in a square shape 20 by 20. It turned out to be a wonderful pie! sweet, some kind of "fluffy" taste. My men said it was very tasty!
I will bake more than once!

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