Tumanchik
Quote: MariV

I was, I put my photo, not yesterday, and not the day before yesterday, but my own ...
Very nice
Dumpling
I baked a biscuit, it turned out to be 5 cm, a bit dry for my taste, so I cut it into 4 cakes to get better soaked.
I decided to try 2 creams with him at once (there was not enough food for a full portion of one;))
https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=353800.0
And this one
https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=146701.0
As a result, a very tasty cake turned out, it was infused overnight and did not seem dry. Thanks for the recipe!
Biscuit New (Multicooker Stadler Form)
Biscuit New (Multicooker Stadler Form)
Biscuit New (Multicooker Stadler Form)
vernisag
Dumpling, to your health! Very appetizing cake turned out
kseniya D
Irish, although I do it not for the first time, but now I have made the photos of the current. In general, today there was a small family holiday. Dad called and said that he would come in an hour. I was not ready and began to feverishly think about how I can treat a person of 80 years old without teeth (in the process of installation). Your biscuit came into my head right away. Voila, in a little over an hour it's done.
Biscuit New (Multicooker Stadler Form)
I don't show the incision, because they ate it hot
Naked, that is, without everything
With sour cream or syrup, and if all together, then dump the head off.

She baked in a large panas.
vernisag
Ksyunia, just a gorgeous biscuit !!! Panas is of course special in biscuits
Interestingly, will he clean up in my little panasik? Did you make 3 eggs? I have never baked it in Panasonic yet

kseniya D
Yes, I did for 3 eggs. On a small Panas, you need to reduce the dose, obviously)))
Quote: vernisag
Panas is of course special in biscuits
It is not even discussed
brendabaker
Biscuit New (Multicooker Stadler Form)
And I did like TATEN with pears. DELICIOUS
vernisag
With pearls, mmmmmm, it's delicious. Oksana
brendabaker
Biscuit New (Multicooker Stadler Form)
The Philips 3060 also works great


Added Monday, 05 Dec 2016 3:38 PM

Biscuit New (Multicooker Stadler Form)[/ rl]

Ira, THANKS again
vernisag
Oksan, lush, added cocoa? And how many eggs did I make, the bowl is small at the filka
Helena
vernisag, IrinaThank you very much for the recipe! The biscuit turned out to be smooth, neat, this has not happened for a long time. It was even a pity to cut it. Delicious biscuit! Baked in a slow cooker. Height 6.5cm.

Biscuit New (Multicooker Stadler Form)

Biscuit New (Multicooker Stadler Form)
vernisag
Helenareally, how beautiful! Smooth, just wonderful !!! To your health!
Lesya 1
thanks for the recipe!Biscuit New (Multicooker Stadler Form)Height 5 cm. Baking for 3 eggs, everything else according to the recipe. Multicooker LUMME. I bake all biscuits 1 HOUR 20 MIN. tempera. 125 deg.

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