Multicooker Redmond RMC-02

[mirtatvik]

mirtatvik,
Tatyana, I would like to see more similar soups, because they are all * with secrets * and are light, just ladies'.

[brendabaker]

brendabaker, Oksana, I'll bring you some more

Today I measured the temperature on baby food, the milk was boiling very much, and so -102 degrees
Something's wrong with my baby

[katyaspb]

katyaspb,
On BABY FOOD, my soup boils pretty quickly, I would not even cook milk on this program.
Better on MILK Porridge, it boils once, for about 10-13 minutes, and then languishes very quietly.
102 ℃ is exactly the boiling point of milk.
Try to change the milk all the same, last year we also thought that Philips 3060 was mad, but it looks like it's all about winter incomprehensible milk.

[brendabaker]

brendabaker, Oksana, yes, I did everything on baby food, and cooked porridge, and heated milk, and tormented meat in milk, and now it's 102 degrees. I began to sin on the voltage in the electrical network (the bulbs burn out DAILY). And milk, it seems to me, in our stores is year-round powder

[Catherine]

Catherine, about milk is 100%. You can't buy natural milk in St. Petersburg! Natural, probably only a barrel (and that is not a fact) or from private owners / farmers

[SvetLanaSSh]

SvetLanaSSh, I haven’t seen a barrel shop for a long time, it seems that it doesn’t exist in the center of it, and I don’t really trust farm shops, I’ve heard a lot too. I'm sure of milk only in the summer in the village, when at the cow I buy from friends

girls, in the store I saw two identical 02 little ones, but different in price. It turns out to be some slightly more functions. or heating off / delayed start, but not in the other. maybe something else, then I did not pay attention.
now I want to buy for a gift, but there is no choice, there is one, sellers are not in the subject from the word "absolutely".
can anyone know how to distinguish more advanced and whether it is worth bothering?

[Sone4ka]

Sone4ka, ask the year of issue. I have an old model (manufactured in 2012), there is no switchable heating in it, in new models, all have

[Sone4ka]

Sone4ka, ask the year of issue. I have an old model (manufactured in 2012), there is no switchable heating in it, in new models, all have

Thank you

and where can you see the year of release yourself to see for yourself? recently there is not much trust in the information that sellers give out)

[Sone4ka]

Sone4ka,
Without turning off the automatic heating, the model is early, not modified, there are more complaints about porridge shoots.
I'd rather take the modified one, with the automatic suspension disabled.
You need to pay attention to the impeccability of the bowl coating, this is, like with all CF
In this model, they come across with weak latches, check that the lid closes well and does not open itself.
Well, look at the absence of any external defects.
The cord should be the same color as the multicooker.

The multicooker has a serial number on the back, I'm happy with mine

6 and 7 digits are the month, and 8 is the year,
Mine was released in January 14

But where can you see the year of release yourself to see for yourself?

The instructions say: "The date of manufacture of the device can be found in the serial number located on the identification sticker on the product body. The serial number consists of 13 characters. The 6th and 7th characters indicate the month, the 8th - the year of the device."

[In it, the 6th and 7th digits indicate the month, and the 8th - the year of issue.]

But where can you see the year of release yourself to see for yourself?

the very first thing that can be seen, even without opening the box, is the inscription on it "Disable auto heating".

And on the lid of the multicooker itself there is a similar sticker.
You can also see the serial number on the nameplate. In it, the 6th and 7th digits indicate the month, and the 8th - the year of issue. For example, I have serial number 0401101406503. This means that my multicooker came off the assembly line in January 2014.
And also pay attention to how the lid closes, whether the latch fixation is good the first time. I had troubles with these.
By the way, the serial number is also on the box - on a sticker with a barcode

Has anyone cooked spelled cereals in this slow cooker? I want to try to cook new porridge, but I don’t know how it is with the "shoots" The cereal itself looks like oatmeal.

Thank you all, now I am savvy)
and another question, if possible
I have 011 - this is a 2 liter. model. and that's how much I didn’t try to make a sauerkraut in it - it refuses both on the baking program and on “steam” - it turns off and gives an error. already abandoned this idea.
And here you can fry onions, carrots to a more or less golden color?

And here you can fry onions, carrots to a more or less golden color?

My fries, I make baked goods.

[Sone4ka]

Sone4ka,
For BAKING, sautéing is fried perfectly and quite quickly

Added Wednesday 07 Dec 2016 02:07 PM

MANUELA_555,
Tatyana Admin has a theme * Different porridges are needed, different cereals are important *.
There was a porridge made from crimped spelled.
And there is porridge for redmond01, that is, we can write off the same words and cook

[keep the lid closed for the first 5 minutes]

I have 011 - this is a 2 liter. model. and that's how much I didn’t try to make a sauerkraut in it - it refuses both on the baking program and on “steam” - it turns off and gives an error. already abandoned this idea.

I also have the same model, I do this:

I don't fry, but I read above in the topic that
PAR program
It is necessary to pour in 1-2 tbsp. l. butter, add vegetables and keep the lid closed for the first 5 minutes.
Then the upper sensor on the lid will heat up and will not give an error.
And then it will already be possible to open and mix

In it, the 6th and 7th digits indicate the month, and the 8th - the year of issue. For example, I have a serial number 0401101406503.

I’m confused. I have a seven-digit number on the nameplate, a barcode on the box. None of the numbers can calculate the month and year of release.


Milk porridge runs away from me both on "milk porridge" and on "baby food". The husband said that this could be with increased voltage in the network. We have 236 V.

[win-tat]

win-tat,
Yes, at 01 the same can be done frying without error

Added Wednesday, 07 Dec 2016 03:40 PM

olaola1,
Such multicooker is also on sale, they have a different nameplate.?
And why, we do not know.
Can you turn off your auto-heating in advance?

Well, that means there is. I bought it at Ozone. I turn off the heating by pressing the "Start" button twice.

[olaola1]

olaola1,
This means it is improved, since the heating is turned off.

The site said that it was released in 2013

[MANUELA_555]

MANUELA_555, I cooked whole grain spelled porridge. For 1 m. A glass of cereal, 3 m. A glass of water and 2 m. A glass of milk. I switched it on in the evening for 2 hours for milk porridge and left it on heating until morning.

Girls, new soup for you)))

Chicken soup with eggplant, bell pepper and noodles (multicooker Redmond RMC-02, gas hob) (mirtatvik)

I also brought the lobio recipe)))

Lobio (multicooker Redmond RMC-02, gas panel) (mirtatvik)

[MANUELA_555]

MANUELA_555, I cooked whole grain spelled porridge. For 1 m. A glass of cereal, 3 m. A glass of water and 2 m. A glass of milk. I switched it on in the evening for 2 hours for milk porridge and left it on heating until morning.

Is she not very tough? And what does it taste like? If I decide to buy (her dear), I will soak it overnight and try to cook it like oats - 1 to 3 in milk porridge. Hopefully it won't run away.

Vera, I completely forgot, before cooking, I had already washed the cereals and poured hot water. Stirred and poured water. Due to the fact that the porridge was cooked in the evening and stood on the heating until the morning, it boiled well. It is not tough, but tougher, for example, rice. I enjoyed chewing it. I don't know how you will do it. I don't know, or the spelled is the same everywhere. Share your impressions later. I'm also interested.

Greetings to experienced users, take them into your ranks).
Acquired, mastering. Slightly surprised by one moment.
Cooked rice. I set the time to 35 minutes. after 34 minutes of boiling, the counter jumped from one remaining minute to 10. Well, I think that's okay - the water heating time is taken into account. Then he cooked buckwheat (the same mode). No time was added. The water was cold each time, about a third of the bowl.
I looked in the manual and found nothing. Please tell me what kind of time is added and what is its principle?

[Styopa]

Styopa,
I have never had this.
Having worked out its time, the * rice * mode either stops working, or goes into heating, depending on whether I turned off the heating or not.

[Styopa]

Styopa, this happens if a lot of liquid remains in the bowl at the end of cooking. The multicooker automatically adds on rice - 10 minutes, on express - 6 minutes. I've had this many times. But about this not a word is said. I made a conclusion based on my observations.

Well, wow, I didn't know about it.

I didn't know that either.

[Ofeliya]

Ofeliya,
Does it just add time 1 time, or will it add until it is completely evaporated?
What a smart little Redmond we have, it turns out

How does she know how much water there is?
And if I need soup, or compote?
Something unreal in my opinion

[katyaspb]

katyaspb, in terms of temperature, the boiling point of water is 100 degrees, and when it evaporates, the product heats up further. All rice cookers work on this principle.

[Catherine]

Catherine, the conversation is about programs for steaming, rice and express. You do not cook soup with these programs?

I'll try it myself, will it really thresh until it 'evaporates'?

I have 02, used the rice cereal program. The idea of ​​evaporation is sensible, at least what I see explains
the best thing.
Perhaps there is a brief information somewhere, what Redmond understands by different modes? For example, yogurt - warm up to 38-40 and keep it, milk porridge - boil and reduce the heat so that it does not boil, etc.

PS: Ophelia, I don't see where you can put gratitude on the forum - maybe I don't have enough rating for this.

I checked that mine on the express does not add anything (I just poured water in the cartoon, I can't think of more liquid). I worked my 35 minutes and turned off

And if I need soup, or compote?
Something unreal in my opinion

I cooked, or rather cooked, soup on the Express. Time, by default, 35 minutes, passed and the program ended, no minutes were added. I also cooked a lot: I stewed vegetables, there was a lot of liquid, time was not added ...

In general, I bought a whole spelled. Soaked for a day, boiled in water - proportions 1 to 3. Milk porridge 25 minutes. The lid was clean, but the porridge was slightly harsh, and the taste was unusual.
Observations continue. I decided here, on the advice of the redmond seller, to change the cereal (he claimed that the porridge was running because of the cereal). I bought oatmeal from another manufacturer and of the highest grade, and the one that runs from me is the first grade. I'll try to cook it, write off about the escape.

I bought oatmeal of another manufacturer and of the highest grade, and the one that runs from me is of the first grade. I'll try to cook, write off about the escape.

It is useless even the first, even the 101st, it still runs Rarely, in what multicooker oatmeal does not run

[I'm only talking about my observations]

On my express train, this happens when I cook pasta. A couple of times it was on rice. Opened the lid to be sure. The rice did not absorb all the water. After 10 minutes (added) the rice was cooked. I have not tried it on the water. I'm only talking about my observations... Each time I noticed that the express adds 6 minutes, and rice - 10.

Rarely, in what multicooker oatmeal does not run

neither panasiki nor radish porridge were missed, neither on raw milk, nor on frozen, nor on dry

Rarely oatmeal, even on the water as a fountain, I always cook well in Toshiba, I don't cook porridge in Panasonic, it hurts for a long time

I am only talking about my observations. Every time I noticed that the express adds 6 minutes,

But it doesn't add to me. Today I specially cooked horns on the Express, pouring more water than usual. Time 35 min. set by default.After 35 minutes, the multicooker squeaked 4 times and flashed zeros. Then the heating countdown went. The water remained (slightly) at the bottom. After standing on the heating for 5 minutes, the horns steamed up and all the water was gone. Wow, what are the different multicooker. Apparently at different factories made or different batches or something, with changes.

[Lagri]

Lagri,
Maria, for the purity of the experiment, you need to cook rice, not pasta, probably.
(I have never done this because I firmly know that if you put a little more water, then bubbles can go through the valve, like in any rice cooker)

Added on Tuesday 13 Dec 2016 09:10 AM

vernisag,
On the water, EVERYONE will have bubbles through the valve, if there is even a little more water than for rice, or you need to put vegetable oil.
(In Philips, I cook MANUAL 90 ℃ in milk, and 80 ℃ in MANUAL water and set the time on milk twice as long.)
On undiluted store milk, I never ran to redmond 02 for MILK Porridge, time 50-70 minutes

It is useless even the first, even the 101st, it still runs Rarely, in what multicooker oatmeal does not run

Well, the spelled from this manufacturer (t-t-t) did not run away, although they outwardly differ from oatmeal (not flakes) only in color (spelled slightly darker) and in the premium grade the grain itself looks perfect, of the same size, and in the first half scrap mixed with solid ones. Soaked today, unsubscribe tomorrow)))

Went to buy branded yogurt jars. So in 01 the model barely fits 3 pieces (at an angle already), and in 02 they do not fit at all. Measured well, didn't buy. But the plastic ones, which go to other multicooker sets, stand up like a glove.

On the water, EVERYONE will have bubbles through the valve, if there is even a little more water than for rice

girls, and I on * milk porridge * mostly cook soups in ready-made broth, how good - it got boiled and then cooked quietly, 40 minutes is enough for vegetables

that is, there is not enough liquid, in general I sometimes pour under max