Admin
Category: Convection oven

Ingredients:

Cherry tomatoes
Minced meat (cutlet)
Egg
Condiments
Salt
Sulguni cheese

Cooking method

- Cut the tomatoes in half

- Minced cutlet (a little left for a small cutlet), roll in small balls, roll in starch.

- We put everything in the form and sprinkle with a little salt and herbs and put in the airfryer for 10 minutes at 175 * C

- Now add the suluguni cheese (I have it marinated in butter and herbs), break the eggs (beat it slightly with salt).

- Bring the eggs to readiness - about 5 minutes at 175 * C.
That's what I did. It turned out pretty tasty and fast in time

A list of all my "culinary delights" for the entire time of being on the forum, including the current ones on the topic "To cook, too, as I can ..." can be found here: COOKING "THINGS" by Admin and "MY BREAD GALLERY" by Admin
The total cooking time is approximately
15 minutes.
Cooking program:
175C
Merri
I also like omelettes in AG.

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