Orange juice - 9 liters from 4 oranges!

[Palych]

roll up

What for? Oranges are always on sale.
Palych, have pity on your wife, talk it out.)))

[Igor]

Igor, suddenly. But why??? Oranges are sold all year round, the price is low, what's the point?

I myself am in shock ... it was at work that the girlfriends-kolezhanka were treated to this and the female essence is clearly working ... "I have such a hachu". I'll spy on the recipe, but judging by the ingredients (lemons, oranges), it's the same thing. Maybe at least a more concentrated one, like "add water", and so, to store bottles with "orange water" for a year - it makes no sense ... yeah, try to convince (

Palych, have pity on your wife

I can only bind to the battery)

I can only bind to the battery)

Cruel ...
Promise to chOnit, what I would not do)))

Promise to tell me what I would not do)

I can accidentally eat all the oranges and lemons at night.)

I can accidentally eat all the oranges and lemons at night.)

Especially lemons!

Especially lemons!

nenuacho, with salt and under konyakusik ... the very thing

I can accidentally eat all the oranges and lemons at night.)

Right!
And to make Fanta only from crusts, there is such a recipe on the net and even here I saw it somewhere ...
It turns out delicious, I did it myself, the concentrate is in the refrigerator, just dilute with some water

Great drink!
Made half of the norm: 2 oranges. I added water to 3 liters, sugar to taste, 250 grams. Squeezed lemon and a little lemon. In the heat, what you need!
Thank you very much for the recipe !!

I first punched the oranges with a blender, then froze them. It seemed so convenient

[Daria]

Daria, to your health!
I will also try to break through with a blender first, it is interesting to try this option.

[M @ rtochka]

M @ rtochka, Dasha, a useful way to first punch with a blender, or in a meat grinder, then freeze. For many years I made such a drink in the summer, but it always bothered me to grind frozen lemons and oranges in a meat grinder. But for some reason she never thought of such a method. But in recent years, I switched to other drinks and kvass quenches my thirst well, so I completely forgot about such a phantom. In my youth, I did not think about the extra sugar, which is in the composition of such drinks. And now I swear at my husband to limit the kvass, but who is paying attention to my screams, when it’s over 30 'outside the window, I have to reduce the amount of sugar.
Palych, smiled at your wife's desire to close this drink for the winter. In winter, there are no problems with oranges in stores. But in the summer, just at this time, it is already difficult to buy oranges from us. To make such a drink for the winter

Fanta from oranges and apricots at home (nila)

, I reserve oranges in advance. Because as soon as abr braids ripen en masse, oranges are already hard to find in the market, or they are sold substandard. Their season ends. By the way, you can tell your wife such a drink to prepare a drink for the winter, if you have not seen it before.

a useful way to first punch with a blender, or in a meat grinder, then freeze

so I read this topic, I would not have thought of it myself
We must try and freeze the whole, and suddenly it will be even tastier!

And today I also made such a drink, there was no time to freeze oranges, I broke it with a blender. Also half a serving, 2 oranges, 2 tbsp. sugar, 10g citric acid and 4 liters of filtered water. For half a day, the children drank)) hot! They said to do more))

[Daria]

Daria, Dasha, I accidentally read your message, I never read what you wrote here before.I just did not go into this topic, since I have known this recipe for a long time, and I did not need to look for it on the forum. And this accidentally looked in and read the last page, and got into the question of Palych and your useful advice
Alenka578, it is still better to freeze, at least for a couple of hours. With freezing, the bitterness leaves the zest.

And the really delicious juice turned out. Not expected. Thank you!

I also have a jug with oranges.

you can tell your wife such a drink to prepare a drink for the winter if you have not seen it before.

That is all, yesterday I closed two bottles and just according to this recipe, with apricots.

[Palych]

Palych, and with apricots - how is it? Everything is the same just instead of oranges, apricots?

[caprice23]

caprice23, above Nelya gave a link to her recipe with apricots.

Pavlovich, and with apricots - how is it?

But like this:





And what about bitterness ... yesterday, after sitting in a draft and under a condender, I caught a cold, snot, cough ... I drink tea with lemon and ... well, how bitter he is, like wormwood !! So you can see such a variety of lemons, you need to cut off the skin and freeze it not b. Nelya, probably worried, reproached, did not sleep nights? And in vain, not guilty.

[Igor]

Igor, and where is all this boHatstvo stored in winter? In my apartment there is no place to store cans of compote, so I do not close it.

[svetta]

svetta, we are in two families .. still the youngest daughter lives next to her family (the older novo_krymchanka). And they kept it under a double bed, just there they fit 3L. In this (after renovation), we almost completely free the upper floors (such as mezzanines) in the wall of the hallway. We have a long corridor and the entire length of a kind of wardrobe. (Almost 6 meters) There are two large balconies, but it's hot there. (And a place for a container). Like this.

[Igor]

But like this:

But like this:

Igor, and the red jars of the drink are purely gooseberries? Good supplies for the winter
And it's good that I figured out the reason for the bitterness. I haven’t come across such lemons, so I was surprised.
caprice23Natasha, it's probably my fault that I got into Sveta's recipe with my recipe

[Nelya]

Nelya, well, here's another one! I did the right thing in recalling my recipe. I've forgotten about him, now I'll just make a drink instead of compote.

[svetta]

svetta, I was also going to do it, just the apricots are ripe. But that's not a problem - I didn't stock up on oranges in advance, there is only one lemon. And I don’t know if I’ll buy them now, I didn’t find an orange that year. We have to go to the market, and tomorrow is Monday, the market is off. On Tuesday I can get out, but I'm afraid the apricots will overripe.

[Nelya]

Nelya, I don’t know about you, but we have those oranges in ATB, in Varus like mud ...

Yes? I was in Silpo in the middle of the week, I was not there. But I didn't get to Varus, I need to look there, tomorrow I need to go get my husband's pension and I'll look.

Are the reddish jars of the drink purely gooseberries?

and cr. currant. Yesterday there were more supplies from the dacha. Oranges, lemons, etc. There are plenty of citrus fruits in supermarkets all year round.

Add more mint or lemon balm leaves - you will have a super drink!
Very friendly with oranges.

Eh ... People already have red currants and gooseberries ... We have just honeysuckle, not all of them have been harvested yet. And the garden strawberries are green. About forest and field still not heard / not seen))

[Elena]

Elena, come, eat, everything is already there! Or I can send our furnace, +36 is somehow uncomfortable (though today it is a little cooler, only +30).

And tell me, that's all. I want to make a two-liter "forfeits" for a change, that is, for one orange.
1. An orange has been lying in the freezer for a long time (maybe a month if not more), could nothing bad happen to it?)
2. Too lazy for one to assemble a meat grinder, but a submersible blender will be in use and there is a nozzle for it like a jar with knives. If I cut it into smaller pieces and put these pieces into a blender? Chop it right?
3.There is a lemon, but there is also a small lemon, how much of its juice is needed for one orange? Half is enough? You need 7 g of lemons for the recipe Strongly sour is not necessary.
4. Where to put the cake? I will prepare tangerine sauce for meat and potatoes, can it be together somehow? Although yes, there are skins (((
5. I ordered a salad with canned pineapples and chicken, if this pineapple juice is added here - is it normal?
6. How long can this 'fanta' be kept in the room?

[Igor]

Igor,
1. Everything is fine.
2. Defrozen will chop.
3. To taste, there is even a lot of whole lemon.
4. I always throw out the cake. Others somehow attach. I don't know about the sauce.
5. Normal.
6. Day. Better to store on the balcony or in the refrigerator.
Good luck!

Day. Better on the balcony

OK, thanks. I'll do it tomorrow then, will it be 1-2 on the balcony? And at the same time mayonnaise, if a blender, and it does not deteriorate in a couple of days? And for salads, potatoes, carrots, eggs tomorrow, will they lie on the loggia for a day?



Oh, I forgot ... if it's a lemon, is it just juice, or can it be blended with an orange? No skin? I'll take half if I add a little lemon.

Yes.
No.
Yes.
Can.
Without.

[svetta]

svetta, ATP, ok, mayonnaise for the 31st time no(

It is tempting, but what do the rolled skins give for juice, but you can't just squeeze it out through a juicer?

[Newbie]

NewbieThe skins give extra flavor and amount of good. But if you don't want to freeze and twist, squeeze the juice and drink. But in a much smaller volume.