$ vetLana
Quote: Pchela Maja
I have little white
I have a little white one too. Very cute.
Pchela maja, mamusiThanks for the tips.


Added on Friday, Jul 29, 2016 5:08 PM

For Jasmine rice, what is the ratio to water? 15 ?
mamusi
$ vetLana, not much 1 to 5?))
I don't make jasmine, I don't know. But my proportions are usually 1 to 1.5. Or 1 to 2.
And that Jasmine is especially cooked somehow?
Light, I really don't know. That is why I ask. What do they write on the pack?
S * lena
Quote: Pchela Maja
I remembered two buttons - Congee, when I was too lazy to follow it at all, for cereals, side dishes, pasta, stewing vegetables and the second, which is above Congee
Super! All ingenious is simple!


Added on Friday 29 Jul 2016 6:04 pm

Quote: Pchela Maja
I remembered two buttons - Congee, when I was too lazy to follow it at all, for cereals, side dishes, pasta, stewing vegetables and the second, which is above Congee
Super! All ingenious is simple!
$ vetLana
Rita always cooked in a saucepan, then drained the water. Looked at the packaging it says 1: 2. I took 1: 3. I'll see what happens
mamusi
$ vetLana, yeah ... I'll know about Jasmine.
Well, I still cook rice for my husband. He loves to garnish not dry, but viscous. 1 to 2.
And 1 to 3 will be boiled right now, I think ... For the White Rice Program is sensory and will strive to evaporate all the water ... and the rice during this time ...
...... I'm afraid it will fall apart!
Well, wait, we'll see.
auntyirisha
Margarita, yesterday I cooked Lahanorizo ​​according to your recipe, it turned out delicious (I, however, added pepper, so it baked a little).
mamusi
Quote: auntyirisha
so it baked a little).

et
This is yes! It happens ... And that's how I got it - it used to be Bulgarian pepper (it shouldn't be like) BURNS LIKE FIRE! I put it without trying! ))))
They say, it happens that he is "pollinated" somehow from the Bitter pepper!
auntyirisha
Margarita, I probably didn't count with chili So the phrase "to taste" in the recipe almost always baffles me (unless I often use such a spice when cooking).
$ vetLana
Quote: mamusi
And 1 to 3 will be boiled right now, I think ... For the White Rice Program is sensory and will strive to evaporate all the water ..., and the rice during this time .......... I'm afraid it will boil down!
The rice is boiled. We need less water.
Quote: mamusi
I will know about Jasmine.
Rita, Jasmine is my favorite. Be sure to try. But it just can't be digested.


Added Friday, Jul 29, 2016 7:45 PM

mamusi, your Lahanorizo ​​recipe is the only recipe on the forum especially for Toshi. Sadness.
Wildebeest
mamusi, Rita, I noticed that bell peppers are pollinated starting in the middle of their season. This is how my daughter made a salad, but I had to throw it out. One such pepper ruined a whole bowl. Moreover, it is so hot that the other varieties of hot pepper just rest .. Since then I have been trying it on my tongue, however, the tongue gets it ...
mamusi
Quote: $ vetLana
Rita, Jasmine is my favorite. Be sure to try. But it just can't be digested.
Sveta, then try 1 to 1 plus a couple more spoons, salt, butter, but then I put the butter. In general, it is recommended to grease the bottom a little ... Then you will look, if it's dry ... you will cook 1 to 1.5 ...



Added on Friday 29 Jul 2016 08:49 PM

Quote: $ vetLana
Rita, Jasmine is my favorite. Be sure to try. But it just can't be digested.
I will definitely try and buy it. But you will give me your experience, you will specify the proportions, okay?


Added Friday 29 Jul 2016 8:52 pm

And Lahanorizo's recipe ~ Yes!))) The only one of the FORCED, but the girls give a lot of advice in Temko ...
And we will still make out!)))
Let's get down to it!)))))
Pchela maja
lahanorizo ​​has become my favorite recipe, in my mind I always thank Rita for introducing him when I cook it) I love eating right away and cold after the refrigerator!
$ vetLana
And who should I contact to add Toshiba to the Recipes for other multicooker section? (Why isn't she on the list?) To the chef?
Pchela maja
apparently yes
vernisag
Quote: $ vetLana

And who should I contact to add Toshiba to the Recipes for other multicooker section? (Why isn't she on the list?) To the chef?
If there are many recipes for this multicooker (at least 20 pieces), they will make a separate section


Added Saturday 30 Jul 2016 01:40 AM

Quote: Song *

Irin, I have already ceased to fit and deleted all a park list
I just removed from the list those that I don't use and those that I gave (5 pcs)
I thought more and I don't want anything, but then I saw one new product and, in my opinion, I got sick again

https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=460998.0

auntyirisha
Ladies, how can you stew cabbage deliciously in it, who did it? I ask in more detail, because I only get to know her, and I always made cabbage only in a frying pan.
vernisag
Irina, on baking, first stew carrots and tomatoes onions, add cabbage, salt, spices, stirring a little more, and then on porridge until the end of the program. I think it will be fine.
auntyirisha
vernisag, Irina, Thank you!
$ vetLana
In St. Petersburg, Toshi is over, there are no more offers on Yandex.


Added Saturday 30 Jul 2016 6:08 PM

Quote: vernisag
If there are many recipes for this multicooker (at least 20 pieces), they will make a separate section
Yes, there are few recipes.
mamusi
Right now Sonya turned to the Chief about the opportunity to create a Section for us.
I don't know what he will answer. Take a look at the Praoy Column. "Which Multicooker still create a section"
vernisag
Girls, who remembers how much the temperature on the egg program and on the heating in Tosh is the same?
$ vetLana
Quote: vernisag
how much is the temperature in the egg program and in the warming tosh the same?
Multicooker Toshiba RC-18NMFR and RC-10NMFR


Added Sunday, Jul 31, 2016 5:58 PM

vernisag, differs by 4 gr.
Biryusa
Multicooker Toshiba RC-18NMFR and RC-10NMFR
vernisag
Thank you girls I already put eggs on the program I decided to make cheese, like almette
Biryusa
Quote: vernisag
I decided to make cheese, like almette
Irish, tell me later how it happened.
Today, it seems, is a "cheesy" day - I also make it, but like the Adyghe. It is already under oppression.
vernisag
Multicooker Toshiba RC-18NMFR and RC-10NMFR

Multicooker Toshiba RC-18NMFR and RC-10NMFR

A liter of milk, a glass of cream, a pack of kefir (I have 8.5% curdled milk from the store)
She mixed everything in a multicooker bowl with a whisk, put eggs on the program for 30 minutes. Chilled a little, threw it onto cheesecloth. A whole liter of whey and 350g of curd cheese turned out. Beat until smooth in the cache. Well, no, it’s good, it’s delicious. Let it stand in the fridge, they say it should ripen.
Biryusa
I'm in gastronomic shock Well, you, mother, give it! And chicks all around, chicks ...
I thought you did it with soda
Is there such a recipe on the forum? Or poke me into it, or make out, Schaub is not lost
vernisag
Quote: Biryusa
Is there such a recipe on the forum?
And I don't know, there probably is. We have a lot of things here.
mamusi
vernisag, Irisha, dear, so get the RECIPE, eh?)))
Devuli, let's start accumulating recipes for Toshka !?)))
vernisag
Quote: mamusi
here and draw up the RECIPE
I have no pictures for the recipe.
Biryusa
Quote: vernisag
I have no pictures for the recipe.
Great pictures! Capitalize that one with a leaf of basil
mamusi
Well, nothing is NO! And what's this small?
Great photos, Ir, and that's enough! The main process is described, temperature, mode!
And then you look, look! And so ~ ONCE! Found! Beauty, I'll make a similar cheese tomorrow, but with sour cream and an egg, and I'll take it! ... And you, Irish, pliiiz!
And I'll do yours TOMORROW. I just finished the Adyghe!
Pchela maja
Irish, always a separate recipe! I couldn't believe my eyes when I came here.
mamusi
Well, write there ... (in Toshiba's multicooker) *
Okay, Irish? And then our Toshka is offended by recipes! Come on, girls, with each recipe! Pull yourself up! Pliiiz!
vernisag
Yes, please


Curd cream cheese (multicooker Toshiba RS-18NMFR) (vernisag)

Multicooker Toshiba RC-18NMFR and RC-10NMFR


Added Monday 01 Aug 2016 00:00

I have already attached some of the whey to the dough, baked a cheesecake (sour cream). I baked the truth in the oven, I thought I would have heatstroke

Multicooker Toshiba RC-18NMFR and RC-10NMFR

mamusi
Quote: vernisag
baked a cheesecake (sour cream)
The beauty!!!
I would eat SUCH for breakfast!


Added Monday 01 Aug 2016 03:25 PM

vernisag, Irina. Great cheese!
I will do it often, I can now have coffee in the morning, a dream just!)))
I do the Adyghe identity myself ~ you can NOT BUY at all! Multicooker Toshiba RC-18NMFR and RC-10NMFR

Spread on Borodinsky Bread and grinded a piece alreadyMulticooker Toshiba RC-18NMFR and RC-10NMFR
$ vetLana
Quote: mamusi
Rita, Jasmine is my favorite. Be sure to try. But it just can't be digested. I will definitely try and buy it. But you will pass on your experience to me, specify the proportions, okay?
Today I cooked Jasmine: 2 ave. rice and 2.5 mst. water. I washed the rice 8 times, poured a little sunflower oil on the bottom of the bowl, poured the rice, covered it with water, added salt. Mixed program. rice varieties. Delicious rice turned out! You can even take a little less water. This is someone who loves.
How glad I am that now I can cook the rice that I like.
Well, I took a picture for joy:
Multicooker Toshiba RC-18NMFR and RC-10NMFR
$ vetLana
The recipe is taken from the book "Recipes for delicious and healthy dishes" for the Toshiba multicooker. I decided to try what recipes MB manufacturers offer us

Pilaf from black rice with apricots (multicooker Toshiba RS-18NMFR) ($ vetLana)

Multicooker Toshiba RC-18NMFR and RC-10NMFR
mamusi
Quote: $ vetLana
How glad I am that now I can cook the rice that I like.
Well, I took a picture for joy:
Exactly what ... RICE YOU LIKE! "
Toshka cooks great!)))
$ vetLana
Who has not baked yet

Apple pie on rye flour (Elven)

Multicooker Toshiba RC-18NMFR and RC-10NMFR
Try it, you won't regret it.
I got this in Toshiba:
Multicooker Toshiba RC-18NMFR and RC-10NMFR
Multicooker Toshiba RC-18NMFR and RC-10NMFR
vernisag
Svetlana, a wonderful pie! Did you blush him on top of his brow? Or does it work like this in a multicooker?
I didn’t even succeed in baking in Tosh, I don’t try again
$ vetLana
vernisag, Irina did nothing, put it in the cartoon, baking time 1 hour and left it to cool with the lid open. Changed a few things: I adjusted the recipe for myself: I took only sunflower. butter and 100 gr of sugar. I beat it in a food processor: first, all the eggs were white, gradually added sugar, then flour with soda, cinnamon and ground cloves. I put the mass in the MV bowl and added the unripe plum.
View from above
Multicooker Toshiba RC-18NMFR and RC-10NMFR
vernisag
Quote: $ vetLana
and added an unripe plum.
Oo! After all, I also bought a plum today for a pie We can bake this, or another
$ vetLana
vernisag, Irish, read the reviews, and you will decide
$ vetLana
mamusi, Rit, do you bake in Tosh?
Quote: vernisag
I didn’t even succeed in baking in Tosh, I don’t try again
Ira, what didn't you like?
vernisag
Quote: $ vetLana
Ira, what didn't you like?
Do not know even how the bowl is not very convenient for baking and sweet pastries stick
I baked a pie in a cuckoo, only on white flour. The bowl there is very good and the shape and coating, and I really like the baking program. Here you can look.
$ vetLana
Quote: vernisag
Do not know even how the bowl is not very convenient for baking and sweet pastries stick. The cake was baked in a cuckoo, only on white flour. The bowl there is very good and the shape and coating, and I really like the baking program. You can see it here.
I don’t have kuku, I have tosha, I’ll bake in it, but it’s tastier in the oven
mamusi
Quote: $ vetLana
mamusi, Rit, don't you bake in Tosh?
Svetochka, I would happily bake in Tosha!))) But, the cup is heavy for me when I need to do a REVOLUTION ...

the trouble is, I dropped the bowl on the floor, broke the tiles, burned myself. I have a right hand ... fingers ... of that ... n loho work. There was an injury.



Well, these are all little things ...
Well, I tried to DEVELOP black raisin bread for Toshiba and promised to lay it out for you ... and soooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooous ...


Added Sunday 14 Aug 2016 11:38 PM

Quote: $ vetLana
Changed a few things: I tweaked the recipe for myself: I took only sunflower. butter and 100 gr of sugar. I beat it in a food processor: first, all the eggs were white, gradually added sugar, then flour with soda, cinnamon and ground cloves. I put the mass in the MV bowl and added the unripe plum.
Sveta, as I understand it, this is that pie .. what. I baked in Redik 02 ... so you can NOT turn it over!)))
Then maybe I'll try in Toshka ... my husband is at home tomorrow ... I'll indulge in a pie ...
$ vetLana
Quote: mamusi
Sveta, as I understand it, this is that pie .. what. I baked in Redik 02 ... so you can NOT turn it over!))) Then maybe I'll try in Toshka ...my husband is home tomorrow ... I'll have some pie ...
Yes, Rituel, he is. I didn't turn it over. The only thing - I don't know what is the best: to put on heating or not? I left it inside the bowl until it cooled down with the lid open, because I left and was afraid to leave it on the heating.
mamusi
Svetul, after Baking in Toshiba, Heating is not provided, as far as I remember. Well ... automatically ... And we ourselves, horses, can put it, if we wish. I would NOT put a pie for this ... ... He will already "have time", as it seems to me ...
In general, I'll try it in it too ... this pie, then I'll unsubscribe.

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