Grater Burner (2)

[Elena]

Elena, here is a topic about grill pans https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=6408.0

Yes, I read it, but there is little information, I don’t understand what to take.

[subject]

Sorry, but there are messages on the topic "Terka Berner". You go into a topic, you think important, interesting software subject, someone got a grater, invented a new application ........ and read about something else.

[Graziella]

Here I am about the same!
Graziella, I do not have a grill pan and I am not your assistant in this! But I have a Berner grater and any questions about it!

Yes, I read it, but there is little information, I don’t understand what to take.

Lena, and you ask this question in that Temko. Immediately someone will respond, you do not look that the people have not written there for a long time, you will write, people will receive a signal by mail about this, they will come in and read it, maybe someone who knows will answer.

Thank you, Monochka! You are a true friend!

It happens that Temka seems to be uninhabited, and someone throws a question for discussion and it starts ...
By the way, she doesn't remember anymore, but Temka about Berner was dyingly sluggish, in general, they wrote in it once every couple of months, until one girl posted her question about a stub to the trend. Sho there is such a thing, tovarischi. The people who already had the Trend were surprised, they sent answers for answers, in general, this began, and on other questions, and still what a visited Temka.
So maybe there you will stir up the people.

Well, what a clever person I am, I praised myself.

Tanya, I don’t get tired of you and send me thanks to all of you here every time I take out my Trentushka.
Low bow to you!

The chef on the video famously copes without a pot. And you, the owners? On a grater, it seems like it is more convenient to work on an inclined side than horizontally. Reluctance to overpay for nonsense (I haven't bought a vegetable cutter yet, I'm still collecting information).
How do they put cabbage, even a quarter, in a fruit holder?
Does the carrot get stuck when cutting, does it shaggy in a loofah?

I have a Berner waffle maker, fruit holder and peeler. I don’t decide on the basic kit.

I'm free))) And until they persuaded))) It is more convenient for me to work on an incline, stand on a board or directly in any other container - a bowl, a frying pan, a wide pan ... that is the density of the product. And then - it's not a grater, it's cutting. Burner's knives are sharp, they don't shag. Many cabbage, including me, start without a holder, and it's more convenient to turn if that. And when there is already little of it left - in the holder, it is important here that the head of cabbage be cut into quarters through the stump, and then we prick that stump later, it is firm, it holds on as a whole)
Problems can only be with boiled vegetables and tomatoes. Tomatoes need to be still hard, and which are already juicy, soft, begin to crumple, but even then on knife inserts, on a knifeless one, when they are completely cut in circles (semicircles). And boiled vegetables are again soft, break on the knife or from the pins of the holder, slide off.
But at the same time, I consider Berner a necessary and highly demanded tool in the kitchen. And soon the workpieces will not be idle at all)

I can easily cope without a pot when it is lazy to get it (or there is no need) to get it dirty because of one onion, and if the guests wander in, then a salad of cabbage-cucumbers - it is more convenient to grate-fill-serve tomatoes directly into the pot. Yet again,
stew cabbage - it's not very convenient on the table, the pan helps out - but that's not it ... I didn't buy it right away either, but when it's already with the pot, it's much more comfortable.

In my case, if you fry it for a soup or cut it a little, then I cut it on a board. And if there is a salad or a lot, then only in a pot.

I already have a Decok vegetable cutter. Well, dregs, I'll tell you. Worth collecting dust. And also all sorts of harvesters are available.
Therefore, everyone is in doubt about the advisability of acquiring another cutter.

I bought a berner for the purpose of autumn vegetable preparations - it's probably very inconvenient without a pot there - soon (in the fall) I'll check it out.
Decok is held in high esteem - we respect potatoes, but reluctance to cut, zucchini in a stew - only Decok. We got accustomed. But Decok is not compared with a Berner grater - it's like different genres of dance (folk, for example, and the Viennese waltz) - they have different tasks. Plus, the grater is always at hand, and the combine is lazy to wash ...

My current blades are toothless. They take mushrooms - and okay. I just took it for mushrooms. And for tomatoes, this cutter turned out to be amazing. The blades are dull, dull, and for some reason the tomatoes cut perfectly and do not choke at all. The phenomenon, however

I looked, saw how the vegetables were dashingly shredded, decided that I also needed. I ordered it. Yesterday I received it. "Played" until I remove it, but my opinion: Berner is better and faster.

I can easily cope without a pot when it is lazy to get it (or there is no need) to get it dirty because of one onion, and if the guests wander in, then a salad of cabbage-cucumbers - it is more convenient to grate-fill-serve tomatoes directly into the pot. Yet again,
stew cabbage - it's not very convenient on the table, the pan helps out - but that's not it ... I didn't buy it right away either, but when it's already with the pot, it's much more comfortable.

I agree 100%

yuli-ba, does Snap-n-Slice cut tomatoes well? That's why I ordered it, I'm waiting for next week.

Yes, it cuts tomatoes into slices, but the tomatoes should be small. Large ones have to be cut into quarters and the pieces are uneven

measured with a ruler diameter 6 cm

In my case, if you fry it for a soup or cut it a little, then I cut it on a board. And if there is a salad or a lot, then only in a pot.

Hello little sister!
Yes, everyone probably does that when they need a little. And there is a pot, how can it be without it? Incomplete, you know ...

Berner is better and faster.

Who can argue? It was about tomatoes. So Berner does not cut tomatoes in slices, only with plastics / bars. I use this cutter exclusively for tomatoes and mushrooms, nothing else. But until the tomato season ends, this cutter is in use every day.
I also cut large tomatoes - in a salad for me on a drum, pieces under a ruler, or not quite. I did not notice a tangible difference in the size of the pieces
Berner is much more functional, sharper and better quality Undoubtedly !!!

As for the dish. I immediately bought with a pot. I used it for about six months, then I realized that it was more convenient for me without it. I can rub it even on the board (I have a huge one, very comfortable) or directly into the salad pots. In this case, to have or not to have is an individual question, how is it more convenient for whom.
But regarding the comparison with Decok, I will say this: Decok has a fig of cutters, so whether they can be compared with Berner or not depends on the Decok model. I bought a Berner-like Decok - I spit. And if the Decok is nyser-like, they seem to be quite good.

I have Decok like this:


Thing! But I only use the apple cutter attachment, potato is not convenient.

Crap. The main disadvantage is the slopping knives. Although there are a lot of devices in one, there are cutters, and graters, and a juicer ... And an inclined one, and a leg presses for storage ... It still sucks.
And now I have this work, and I scratch my turnip about the acquisition of another grater, a berner ...

I also doubted for a long time whether I needed a pot or not, until I bought it and tried it. Now I need it 100%, because I make salads every day and immediately into it, it's very convenient. And if I cut it into blanks, then I take out a silicone mat almost on the entire table, put Bernenr, cut everything on the mat, then roll it up with a scoop and pour it into the pan.

But nobody used this one. Now in Dixie they sell for shares.Should I stare at her or not?

it imitates parts on the principle of a berner, and there is no better berner, so do not look in that direction.

Who can argue? It was about tomatoes. So Berner does not cut tomatoes in slices, only with plastics / bars. I use this cutter exclusively for tomatoes and mushrooms, nothing else.

I do not argue. There may be several opinions, right? I have not tried to cut mushrooms yet, it was not nearby

[The typewriter is just pretty ordinary]

I do not argue. There may be several opinions, right?

True! But are there several of them?

Nel, I would say - what a wonderful advertisement this snap has The typewriter is just pretty ordinary... Maybe with jagged blades and better, but mine is the most ordinary. And nevertheless it does not lie idle. So Mona wants, Mona does not want. You can live without it. And with her a little convenient.

I looked, saw how the vegetables were dashingly shredded, decided that I also need it. I ordered it. Yesterday I received it. "Played" until I remove it, but my opinion: Berner is better and faster.

In my opinion, just complete unanimity, expressed in different words

I finally got my graters !! And I've already tried it, a couple of questions arose. I rubbed potatoes on a 10 mm insert and a 7 mm onion at the end I try to press the button on the holder, but it’s somehow tight, and immediately the product falls off sharply, I can’t rub it to the end, the remainder is 1-2 cm. How should I do it right ?? The carrots also went a little taut by 3.5. I don’t understand why, the blades are so sharp. The beets, cabbage and peppers are perfectly rubbed. And I liked the 3.5 mm size, I think Rocco bought it in vain, and 1.6 even more so ...

Alla, do not rush things, everything will be fine, you need a skill. At first, I also did not work very well, or rather it did not work. You only need to press the holder button when moving down, while moving your hand up, slightly raise the holder above the board. The remainder remains with me. I can say a beginner, I only have Berner for 3 months, I hope the pros will respond and send where to watch the video

I finally got my graters !! And I've already tried it, a couple of questions arose. I rubbed potatoes on a 10 mm insert and a 7 mm onion at the end I try to press the button on the holder, but it’s somehow tight, and immediately the product falls off sharply, I can’t rub it to the end, the remainder is 1-2 cm. How should I do it right ?? The carrots also went a little taut by 3.5. I don’t understand why, the blades are so sharp. The beets, cabbage and peppers are perfectly rubbed. And I liked the 3.5 mm size, I think Rocco bought it in vain, and 1.6 even more so ...

As for the button on the holder .... I also had such a first impression - the button is tight. But you try to push it back and forth without a product - the button moves freely. This is an "oak" potato, and the pins of the holder go into it tightly and they hold this kratoshka tightly .. that it is difficult to push the kratoshka off these pins with the help of a button. This is a potato variety that is difficult to cut with a knife ...
As for the carrot - what kind of carrot crop? Fresh or last year? A carrot does not go well only when it itself has faded or, again, has become oak (the core of a carrot dunks, I do not know how to call it exactly). In principle .. and without Berner .. the most dangerous thing in a carrot is the kernel .. it absorbs everything bad from the ground ... and if the carrot contains an oak kernel and it occupies 90% of the carrot - a sign that the product is bad .. Try to choose fresh, young carrots and a persuader that goes easy ..
Use Rocco to grind carrots, zucchini, cucumbers with the long side .. to get beautiful "hairs" ... and then you will understand the meaning of Rocco. By the way, Korean style zucchini is very tasty ..
And insert 1.6 mm - it will go for delicate salads .. for example, as in childhood, an apple with carrots, sugar and sour cream (or without sour cream). there it will not be tasty 3.5 mm bars .. Or in other salads, where the carrots are raw ...

I unfortunately did not do it myself - I just tasted it at a party ... I googled on the internet - there are a lot of recipes .. but I just can't get my hands on it ..
if you do it before me - then give me the recipe))

Hello everyone, I honestly read up to 3 purchases, but I don't know yet whether it took place or not)) the point is, in fact, this is, are there still purchases? live in Russia. I read I read, I want everything) we only have classics in stores for some reason, bought a little, 2 peelers, roco, pizza, well, the holder) I would like to accept, of course, but the trend will go)

No, the third joint venture is not over yet. There is a topic about Berner's joint venture at the forum, where the girls from Russia wanted to unite again.

Yes, I don't really understand the forum yet, I went to the Bread Maker thanks to Berner)) Thank you, I'll look)

I unfortunately did not do it myself ...
if you do it before me - then give me the recipe))

I cooked Korean zucchini yesterday. Based on this recipe
https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=67444.0
1.5kg of zucchini rubbed on Roko. But I also added 3pcs carrots and 2 tbsp of soy sauce there. Today we tried it, I really liked it, especially my husband

[Nel]

Neland what brand of soy sauce are you buying?

... of course I want to take it, but the trend will go)

Girls, I have Prima. Terrochka suits me very much! BUT what I don't like is the very close positioning to the end of the V-blade grater. The holder has to make a very large swing. It seems to me that Trend has these blades closer to the middle of the grater, and the prima is almost at the end ... and when there are a lot of trash vegetables on the board, it is not very convenient ... you probably need to buy a pot. But I'm still very happy with the grater! Any Berner grater really justifies its purpose and deserves to be in your kitchen !!!

[Nel]

Neland what brand of soy sauce are you buying?

Ira, I don't remember which name I always buy, I know it visually! Small, glass bottle, just threw it out the other day. And yesterday I asked my husband to buy, well, he bought it at ATB, but a large body, and even in plastic ... now I don't know what to do with it!

[Nelya]

Nelya, practice has proven (at least so with me) everything that needs to be bought .. a label is cut out .. or a jar is given in a bag, they are so scattered in the store, if they personally don’t have anything there

[Nelya]

Nelya, practice has proven (at least so with me) everything you need to buy .. a label is cut out .. or a jar is given in a bag, they are so scattered in the store, if they personally don’t have anything there

Lika_n, sister, this is usually done))) I'll show you ten times, I'll tell you, he writes on a piece of paper with his own hand and still sometimes buys the wrong thing!
But this time everything was more serious, firstly I threw out that bottle myself and thought I would buy it myself!
And then I went with zucchini in Korean, and he was just in the city about his business ... well, he received instructions over the telephone! I was really surprised that he even bought this one, because he asked a hundred times what I needed!

Ukrainian girls! Can not understand ! I went to the Berner Ukraine store. Is this a new store or an old one with a new design?

Nelya is old, I ordered my mom's little things there in December. Everything arrived perfectly packed and fast.

[Monica]

Monica! you see, but I didn’t see him! Yes, in fact, I did not look too much, because I did not order anything in our stores! But I will keep in mind ... I look at the assortment is not bad, and the prices are slightly higher than German ones

I have a waffle grater in action today, as they say.
At lunch was Crab pizza with zucchini... Zucchini looks so pretty and delicious in pizza. And in the evening I did Instant pickled zucchini on it and they were instantly eaten at dinner I liked that they marinate very quickly with such a cut into a hole, we ate them in half an hour

And in the evening I did Instant pickled zucchini on it and they were instantly eaten at dinner I liked that they marinate very quickly with such a cut into a hole, we ate them in half an hour

Girls, well, fear God! I won't make it to dinner!

Yes !! I did it, I bought the Trend! With a pot. Have not tried it yet ...We need to figure out what to shred.

Yes !! I did it, I bought the Trend! With a pot. I haven't tried it yet ... I have to figure out what to shred.

Congratulations, cool vegetable cutter, I never for a minute regretted having bought one! It is imperative that you buy the plug-in to the Trend; however, it is difficult to find it ..

I rubbed the cucumber on all variants. Aaaa, my delighted! With a pot - lovely!
Now I will think how to hide all this sharp, in order to avoid ...

I will think how to hide all this sharp, in order to avoid ...

I have everything on the window like this - the Trend, and the inserts, and additional grades. In a regular rectangular bucket of a suitable size. Inserts - in two universal boxes for three inserts. The trend in the bucket is "muted" (the farthest there), so it does not scratch neighboring graters.

Oh, the square bucket is interesting! Need to search.

These are often sold where all sorts of plastic households. pieces. There are different colors. This bucket was presented to me, otherwise I would have chosen more beautifully by color. An ordinary rubbish bin, no matter how beautiful it sounds. There was also such a lid on top of a hinged one, I threw it out. This is how it was:

Only such buckets of different sizes, you need to figure out what size you need and then straight with a ruler (or with graters) and go choose.
Many people buy plastic baskets, they put them there, but my windows overlook the dusty street and dust all the time, so they don't get so dusty in the bucket, and it's easier to wipe the bucket from the outside than to clean the baskets between the twigs. So choose a house for girls according to your conditions, as it is more practical. And I have two universal boxes - for inserts and those that are included, and there I also have 10 mm and 4.5 mm. These boxes are inexpensive and comfortable. Only 1.6 mm did not fit, but, as it turned out, I don’t use it, so it is stored in a pimpled bag like that in a drawer. If suddenly once in five years I decide to rub something on it, then I'll get it.

[Mona1]

Mona1so it was a trash can?
The question is where to put this bath.

[Tanya]

TanyaHow well you have the graters on the window! Yes, not enough for us vital kitchen space!
I, who used to be a big opponent of forcing kitchen countertops and window sills, now also forced everything! On the windowsill I had to relocate the HP, the electric kettle and even the scales! And in no other way does it work.
And I saw that you live on the 1st floor.