Masinen
Quote: liliya72
only after the New Year ...
It means that there are a lot of requests for this marriage and there is not enough for everyone.

And to buy for your own money, does not roll the wolf ((

My valve is constantly undercutting. And he shouldn't poison at all.
Trishka
Quote: Masinen
And he shouldn't poison at all.
Mash, and I read somewhere that on certain programs, in the process, he lowers the pressure himself a little and by the end of cooking it is almost not there.
It seems to be normal, it was so with me, at first I was scared, and then I remembered about this information, and calmed down.
Masinen
I asked and I was told that I should not poison.
And in what modes and where did you read it?

At a pressure of three, it should definitely not poison.
Trishka
Yes, I don't remember any more, in my opinion Tanya Admin wrote somewhere, but where?
Maybe she can tell ...
Admin
Quote: Masinen
I'm surprised, like a serious company, but I just can't solve the problem with these covers.
That it is difficult to withdraw defective copies from sale, the more they themselves know which parties came with a marriage.

The problem was solved long ago! The problem is with devices of 2012-13 and earlier years of production - EVERYTHING! The marriage is not in the device, but in the lids! And the problem has been solved long ago - the covers were released separately and are on sale (well, maybe on order, but there are and can be changed on older models)

There is no such problem on devices manufactured after 2013, pay attention to the release date of the appliances on the plate on the pot itself.

Masha, and that there is no defect in STEBA devices? There are many, this can be seen on the topic on our forum, only there is a moderator, and all discontent are removed in time - all to be honest. And there is a representative of Shteba on the forum who quickly resolves issues of marriage, replacement.

Orson's problems are solved directly on the Orson website, you need to contact them.
That's the whole difference between a shteba and an Orson marriage
Masinen
Tatyanaso I don't want to buy a cover with my own money. I just bought a pressure cooker and under warranty.

I do not delete anything in the Shtebe, I leave all reviews and even negative ones so that users know what problems this pressure cooker has.
So you shouldn't think on me that I clean and leave extremely positive reviews.

Quote: Admin
And there is a representative of Shteba on the forum, who quickly resolves issues of marriage, replacement.
But on the contrary, it is good that people are helped to solve problems that can be quickly and efficiently corrected.
And where are the representatives from Orson, they don't care about the opinion of the buyers? And they don't want to communicate directly with their consumers?

They should be here and follow the topics))

On the site, this is not the same, I remember how Orson called them on the processor, they disowned and they did not help anything. And they could not even understand what I was talking about with them.

And tell me I'm wrong if it doesn't have to be

And why does my pressure cooker have a leak in the valve?

I knew about the marriage of the cover, but still hoped that I would come across with a new cover.
What does the new cover look like, maybe it has identification marks?

Tanya, I am not arguing with you, but simply conducting a discussion, if anything
And it's hard to understand the tone with which it was written
Admin
Quote: Masinen
so I don't want to buy a cover with my own money. I just bought a pressure cooker and under warranty.

Masha, if the multicooker on guarantee - no questions! The entire device is subject to replacement on a general basis and according to the rules of replacement under warranty. Nobody argues about this.
Those who discover cover problem after the end of the warranty period - just like with other items under warranty (TV, kettle, etc.).

I repeat - the problem of covers WAS, but for models released before 2013. There are no such problems with new devices. If they arise suddenly, then this is an exception to the rule. AND the problem was a crack on the lid.

If there are other problems with the cover, it is advisable to contact the Orson Service Center, on the website.
Here, honestly, no one has ever refused to help me in Orson, either by phone or with parcels - I bought from them both a cover and a valve and elastic bands.
Masinen
Tanyayou didn't answer me about the valve
And I have a 13 year issue.

I added my post there))

No, I don't want to give it up, I like it

Moreover, I believed you and our girls that she is good
Admin
Quote: Masinen
Tanya, I don’t argue with you, but I’m just discussing, if anything
And it’s hard to understand the tone with which it was written

Masha, and I don’t argue with you, why would

Simply, all lid problems come down to one thing - lid! Without going into detail about what actually it is, what kind of marriage are we talking about? and to which devices does this apply, what year of manufacture? After all, few people want to read carefully. I'm writing about this from topic to topic - the problem is only in the lids until 2013, where the defect was only in the crack on the lid. Crack on the lid!

I went out of here ...
Admin

Masha, who bought the multicooker? If it's 2013 (maybe it's still an old model), you still need to look at barcode on the plate... But here I am not an expert, it is necessary to apply to Orson's website for clarification.

If the device was bought from hands, on Avito, then what kind of guarantee are we talking about. It's like all sellers.

Masha, in any case, I wish you a trouble-free use of the saucepan - it's still good.
Mine has served me for a long time, I also bought it at about 12, and yes - over time I had to buy a cover on the site, change it. Nevertheless, I am very pleased with the device, and if I buy, then only Orsyusha
Masinen
Tatyana, I bought at Ozone, I have a check and a mustache.

And what about the valve? In what modes should he poison and should he?)))
liliya72
And my problem is not in the lid, mmm (model 5015), but in the pressure regulator block. I began to clean it, dismantling it completely, and found that the nozzle sleeve was all corroded, and the impression was that it was about to crumble. I collected it quickly, and now I'm afraid to breathe on my favorite multicooker. I am very surprised that the coupling is not made of stainless steel, but of aluminum. Is this okay for such a crucial element in a pressure cooker? My question on the website and on technical support was amicably ignored. Now I'm waiting for either a block or a cover.
But the multicooker is still very good, and if it breaks down, I'll just buy it!
Admin
Quote: Masinen

Tatyana, I bought at Ozone, I have a check and a mustache.

And what about the valve? In what modes should he poison and should he?)))

If there is a check, let's go download the rights on the official website of Orson

I'll try to say something about the valve.
The orsyusha has a different pressure release, unlike other models.

It depends on the program on which you cook and how much liquid product is put in the pan.

For example, the program TOMIT, here the pressure is etched gradually, even during cooking, and by the end it is already completely vented. I was convinced of this myself when I gradually promoted the pressure engine, each time it was already free of pressure and it could be promoted to zero without any problems.
On this program, the device works very quietly, without unnecessary emotions.

On cereals, the device can snort strongly, here you also need to regulate the pressure depending on the amount of liquid. For example, set high pressure and will not snort.

Usually, I stand over the device and observe the process and try to remember for myself in what cases and how the engine-pressure works, and then I try to apply these conditions for cooking.
There is a hint plate in the instructions and a topic on the forum, in which cases and how to use the pressure engine and the type of products - I use this, it helps At what pressure are we going to cook? (Oursson pressure cooker)

And I never forcibly release the pressure, I don't like that.
Helen
Quote: Admin
For example, the program TOMIT, here the pressure is etched gradually, even during cooking, and by the end it is already completely vented.
this one, I really like it too ...
Trishka
Here, I told you, Tanyusha will come and tell everything!
Masinen
Girls, I understood everything, in short, this moment with the valve strained me a little, but maybe it should be so!))

Admin, Tanyusha, thanks again!
Trishka
Trishka
Girls, tell me on the program Cook steam from the valve, is it normal or not?
It seems that this was not the case before, maybe it did not close, then the lid would not lock?
I put the broth in and now I see it hiss a little ...

Admin
Ksyusha, steam can always be hooked - this is work under pressure, excess is dumped
It may depend on the amount of liquid poured in, the temperature set, and so on. Moreover, SOUP, there is always a lot of liquid and a large volume
Anyway, undercutting is not scary

On any program, there can be a discharge of excess steam. Especially at high temperatures
Trishka
Fuh, she calmed her down, otherwise I'm here, jumping around her, I like her so much that if something happens, then ...
Yes, she poured a little more liquid this time, so she probably "swore" at me
Trishka
All the best!
Why, in the morning on what mode is it better to cook vegetable stew, vegetables, besides onions and carrots, frozen? A?
liliya72
Ksyusha, I fry onions, carrots, eggplants for Baking, and then Stew 25 '- pressure 3, though I do it from fresh vegetables, I think for frozen ones to add 5 minutes. Good luck!
Trishka
Lily, Thank you !
I cooked mousaka today, put it on Stew, 40 minutes, pressure 3, everything is ok. !

proshka
Oh, and the moussaka is not boiled?
Trishka
Toist?
I have layers of eggplant, minced meat, tomatoes and everything is filled with water / broth, it comes out stewed anyway!
And what is yours?
proshka
I just do it in the oven. Cheese crust, baked taste, minced meat and broth never add. She's not stewed for sure. You have to try.
Trishka
Well, then we just have different options!
Mine is on the site, and yours?
proshka
I don't know if there is. I just saw more than once how Greeks and Cypriots do on TV, of course. The principle is similar for everyone, there are small nuances. Eggplants were fried there in plates. Meat sauce - minced meat, onions, garlic (sometimes without it), basil, tomatoes, spices. Sometimes there was a bechamel, sometimes without him. Well, cheese. And never broth, just meat with tomato gives so much juice that sometimes you want to scoop out. All in layers and cheese on top.
I do it in the summer, but not often - it turns out fatly. And your version, probably more dietary, I will try.
Trishka
Quote: proshka
your
To me for "you", okay?

And yours, reminded me of lasagna, only instead of dough, eggplants ..
proshka
Right, lasagna. To you, of course, and to me.
Trishka
Agreed!
SNadia
I still ordered it on Boom TV (two for the price of one). I could not pass by such a price. One of my worries about Tescoma ham. Girls, please tell me. I understand that many of those present have a Shteba and you are cooking the ham there, but please tell me if the ham will fit in this saucepan, is it possible here, like in Shteba, to pour water to the top and cook this ham on the "your choice" mode (choosing for example 3, 5 hours and a temperature of 75 degrees.)
Rituslya
SNadia, stuffed a ham maker into a bowl from Orsyukha. I got in, but lying down. So it is in Štebka as well. I haven't cooked a ham for a long time, I don't remember how it's done.
Twig
And it is done like this - Teskoma should stand, and the multicooker should be covered with a second bowl.


Added Wednesday 11 Jan 2017 01:43 PM

I'm waiting for delivery today. Judging by the reviews on the Internet, they have difficulties with delivery
Rituslya
Twig, Thank you! She was too lazy to get up, so she thrust Teskiy into Orsyukha and covered it with Shteba.
Construction!


Added Wednesday 11 Jan 2017 01:46 PM

All the same, I went to Orsyukha with Orsyukha. Great!
Why can't it fit there then ?!
It turned out to be a skyscraper.
SNadia
Rituslya, Rita, thank you very much for responding so quickly. But in Masha's video, she is in Shteba, so water can be poured just below the lid of the ham. And he cooks it without covering with the Shtebin lid. In Orsun, if a ham is standing and not covered with a multi lid, does it fit? (I don’t know if I’m asking clearly)
oh everyone has already answered
Twig
SNadiaif you do not close the lid, there will be a temperature difference, hotter from below, colder from above.
SNadia
Rituslya, Twig, girls thank you very much! I buy Orsyushka in a pair with a friend, and now she still needs ham, so I was worried that right now she would buy a cartoon with me and Tescoma would not fit into it. I reread everything and nothing ...
Veta get write how and what .... and what year they sell interesting I am waiting for tomorrow


Added Wednesday 11 Jan 2017 02:13 PM

Quote: Twig
if you do not close the lid, there will be a temperature difference, hotter from below, colder from above
no, you spelled correctly cover with another saucepan. I meant not to close the lid from Orsyukha
Rituslya
SNadia, Nadia, do not close the lid of the multicooker. In this case, it turns out to be a very tall ham.
They put the bowl on top of the bowl.
I remembered I did that too.
SNadia
The main thing is that the ham fits approx. to the end of his flask. It fits. (Thanks to Rita) and probably it's not scary to pour water above the mark, almost to the brim, well, like in Shteba. Or how?


Added Wednesday 11 Jan 2017 02:23 PM

Rituslya, Rita well yes
Rituslya
Here, Nadya, if you pour a lot of water into the bowl, almost to the top, then 1.5-2 cm is about 1.5-2 cm short of the red rim of the ham maker.


Added Wednesday 11 Jan 2017 02:31 PM

While the water was poured back and forth, I discovered that the temperature of the hot water was 50 degrees. What a good thermometer Teskoma has.
SNadia
Quote: Rituslya
then about 1.5-2 cm is missing to the red rim of the ham maker.
Well, I think it's okay, I cooked a tremendous thanks to Ritochka for your experiments.
Quote: Rituslya
What a good thermometer Teskoma has.
Twig
Well, actually, today I spent nothing at home
Delivery time from 9 to 16. No call or SMS.
I called the store, they did not answer clearly. They said to wait for the courier service call.
Oh well.

Before NG, couriers have a good excuse - there are a lot of traffic jams and orders. And now, even in the cold, you can't write off
SNadia
Yeah. Merry delivery. I have tomorrow from 9 to 16


Added Wednesday 11 Jan 2017 06:13 PM

Quote: Twig
They said wait for the courier service call
Veta sent me an SMS that the order was sent to the delivery service, well, I can track it on the gdezakaz website ..., I looked they have a hotline number there


Posted Thursday, January 12, 2017 2:34 PM

They were brought to me. So pretty. One waybill, everything is written there and three checks (for each multicooker + bowl 4995, and delivery). 13th year of release.
Trishka
Girls, tell me how to cook rice for sushi in Orsyush? A?
Twig
But they didn’t bring me and they didn’t call me back. Here are the contagions.
SNadia
Quote: Twig
But they didn’t bring me and they didn’t call me back. Here are the contagions
No, but in the morning I received an SMS with the name and phone number of the courier, at about 13.30 he called and arrived in 20-30 minutes.
Twig
SNadiaDid you bring an apron as a gift?
SNadia
Yes, so plump
Rituslya
Quote: SNadia
They were brought to me. So pretty.
well, that's it, Nadenka! Great! Our sincere congratulations on a bunch of helpers!
They are great!

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