Risotto our way

Category: Vegetable dishes
Risotto our way

Ingredients

Frozen green beans 200g
Rice 1 glass
bulb onions 2 pcs.
carrot 1 PC.
mushrooms (any) 300g
garlic 2 cloves
vegetable oil 50ml
water 2 glasses
tomato paste (ketchup) 3-4 tbsp. l.

Cooking method

  • On the days of fasting, remember that the diet should be balanced, and the body should receive the required amount of proteins, fats and vitamins.
  • Therefore, I propose to cook risotto our way.
  • Boil rice until half cooked.
  • Cut the onion into small cubes, grate the carrots.
  • Heat vegetable oil in a frying pan, save onion until transparent, add carrots and mushrooms and simmer, stirring occasionally, for 7 minutes. Risotto our wayAny mushrooms are suitable for risotto, I have frozen mushrooms. It is the mushrooms that will provide the required amount of protein.
  • Next, add the frozen green beans and
  • simmer, stirring occasionally, for 7 minutes. Add chopped garlic and rice.
  • Mix everything.
  • Risotto our wayStir the tomato in the water. pasta or ketchup, add spices to your taste
  • and pour vegetables with rice. You can cover the skillet with a lid and simmer over low heat until tender. You can put everything in a heat-resistant dish and put in the oven for 20 minutes.
  • This is the kind of risotto you can make during Lent.
  • Bon Appetit!


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