Pizza without dough

Category: Meat dishes
Pizza without dough

Ingredients

Minced meat 600 g
Eggs 2 pcs.
Potatoes
(medium on a fine grater)
3 pcs.
Onion
large through a meat grinder)
1 PC.
Garlic- (through a meat grinder) 5 teeth
Starch 1 tbsp. l.
Spice
Mix everything well
Now we are preparing the filling:
White mushrooms 350 g
Carrot 2 pcs.
Olives 100 g

Cooking method

  • Pizza without dough
  • Put the minced meat in the form, I have it in the form of a flower
  • Pizza without dough
  • We put in the oven for 20-30 minutes, then take out and rub the cheese-200g on top
  • Pizza without dough
  • Pizza without dough

Note

The name was invented by my son when I tried it. I wanted to write a casserole. The recipe came out spontaneously., Or rather the leftovers in the refrigerator.

Tatjanka_1
and what temperature should be set in the oven?
interesting, and what is the starch for?
if grated potatoes are present
jinar
Svetl @ nka what a great thought !!!
otherwise you don't always have the patience to wait for the dough, when you want pizza - and here is such an excellent dish !!!
Svetl @ nka
Quote: Tatjanka_1

and what temperature should be set in the oven?
interesting, and what is the starch for?
if grated potatoes are present

I put on minimal fire. Starch added because she was afraid that she would not hold on.
Svetl @ nka
Quote: jinar

Svetl @ nka what a great thought !!!
otherwise you don't always have the patience to wait for the dough, when you want pizza - and here is such an excellent dish !!!

Thank you, Zhenya. Here you are right one hundred percent. Better not to wait.
Valkyr
Your will, but it's still a casserole!
Tatjanka_1
Svetl @ nka I'm of course sorry, but we didn't really like it.
And I baked it for 20-30m. + 20min. even at T-180 °
Tastes of course are different for everyone.
Svetl @ nka
Quote: Valkyr

Your will, but it's still a casserole!

I know perfectly well that this is a meat casserole, but I indicated above that the name was invented by my son
Svetl @ nka
Quote: Tatjanka_1

Svetl @ nka I'm of course sorry, but we didn't really like it.
And I baked it for 20-30m. + 20min. even at T-180 °
Tastes of course are different for everyone.

It's okay. ;)Every man to his own taste

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