Omela
Elena, I'm glad that happened! I also looked at it at one time, and never bought it. Doesn't it stick with you?
mur_myau
Omela,
No, I smeared it with a "non-stick mixture" (on the forum there was a recipe for vegetable oil, flour and whip ghee). All baked goods from aluminum stick well.

And what, they were resumed to be released? I barely found it on Avito.
If you meet - take it, you will not regret it. Mom said that at one time they were "taken out" and chased after them with wedding coupons. Then they were given rations (sausage, champagne, caviar, etc.), some of the furniture out of turn, and now they were "released" to young families of "miracles".)))
Omela
I don’t know if they release it or not .. I have wanted to.) I’ll have to look.
Albina
I also baked in the "Miracle Stove", but I only smeared the grows. butter If I had not poured an egg on top, it would not have stuck at all. Now I only ate a bun with milk I liked the dough at work Yes, and everything is simple and tasty
Omela
Well fffse, I will definitely buy it .. where can I find it ???

Albina, glad you liked it!
Albina
Put blueberry jam
mur_myau
Omela,
Avito has just "miracle" pans, this lot is registered from the company, there is even an address in Moscow + sent by mail.
And private traders in the same place on Avito sell new or used ones in good condition.

Miraculously I got "Miracle M", as they say, the thought is material, I wanted to find it very, very much, and immediately there was a completely new issue of 1992.
Hope you get lucky too.
Omela
Thank you, I didn't find something on Avito. And all the shops are so far from me .. I will search.

Quote: Albina
Put blueberry jam
I love this jam.
mur_myau
Omela,
I found several lots. Here or in a personal?
mur_myau
PS I also found the "miracle m" (judging by the lid and keys) !!!
Omela
Elena, let's in a personal.
Albina
Quote: Omela
I love this jam.
I still have frozen berries. I took out a little and cooked it. But mine have been fed since autumn, except for strawberry jam, they eat nothing. Yes, and they are caught from strawberry berries, and the syrup is candied.
Omela
Really balUvanye !!!!
Albina
The time is 23. And the husband: "I want scrambled eggs." (I very rarely make scrambled eggs: once every 2-3 weeks, or even a month. I have a prejudiced attitude towards scrambled eggs) Today I baked ichpochmaks, and for the evening it turned out plus buns for tea. I had a little supper with the youngest, the buns were still hot. The eldest son and her husband had dinner together. The Ichpochmaks were slow. I still made orange juice, drank. Husband still rolls with tea. I say to my son: "Try a bun." He: "So I barely shoved the second ichpochmak" He will return from gulek in the morning at 4-5, will be hungry, eat a bun.
glykoza
Omelochka, thanks.

Quote: Omela

Elena, I'm glad that happened! I also looked at it at one time, and never bought it. Doesn't it stick with you?

I had a teflon sheet on the bottom, or rather a circle. Estessno nothing stuck.
mur_myau
glykoza,
I have been advised for a long time with a Teflon mesh you'll love it, but I never found it.
glykoza
Quote: mur_myau

glykoza,
I have been advised for a long time with a Teflon mesh you'll love it, but I never found it.

I, too, would not refuse such a mesh.

I have an ancient teflon mug, bought under the king of peas. When there were still few Teflon pans. But I did not use it, because the pans were still there. And here it came in handy.

Chamomile pie with streusel
Albina
Chamomile pie with streusel
If I hadn't poured the egg out of stupidity from above, nothing would have stuck at all. I also baked pies with apples and sorrel, but it didn't burn much. Just then I put it to soak and rinsed it with a sponge. Everything was well washed
Antonina 104
Yesterday I saw these buns and did not put them in long box bookmark, and at 23 o'clock everything was loaded into the combine without dough and into the refrigerator until morning. In the morning at 8 o'clock she took out the buns (I have plum jam inside) and at 9 o'clock this is what happened in the end:
Chamomile pie with streusel
Chamomile pie with streusel
Chamomile pie with streusel
The date on the fotik is not correct, the date and month are reversed.
What can I say - divinelyoooooooo! Not confusing and very tasty!
Frankly, I didn't manage with one petal, although on fractional nutrition.
Mistletoe, get another thank you!
Omela
Albina, Antonina 104, what a beauty you have girls !!!! How I was provoked with this frying pan-stove !!!!
Albina
Quote: Omela
How I was provoked with this frying pan-stove !!!!
Ksyusha, if the oven works well, then you can do without it. I had it in my closet for a long time, I used it only 15 times. Now I just don't want to turn over some pastries, so I took it out. Think carefully whether you need it?
Omela
Albina, thanks, I will think!
Anatolyevna
Thank you! Pekla, everyone liked the buns. Only without sprinkling (oil was not at home): girl-th: Sesame seeds on top. The dough is wonderful.
Omela
Antonina, I also like this dough.
Rada-dms
Omela, so I sit and think whether this dough will go to a wedding loaf without a streusel. I can eat Streisel even without a pie with spoons, but the bride and groom have faces in Streusel ..... I've just been making dough by eye for a long time, but I want solid proportions so that it doesn't misfire. Then I will repeat the recipe itself (I am losing weight), but the loaf is needed urgently! What do you think?
Omela
Rada-dms, I never baked a loaf, so I don't even know what nuances there are. But from this dough they baked for sure: https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=138205.0.
Rada-dms
Thank you, I'm going to study!
Omela
Good luck!
mur_myau
On a subject with a miracle-cooking.
I was inspired by my mother's example and bought myself one too. It turned out to be new from the word "absolutely". And again, thanks to my mother, five idle starts with the hood and open windows. The frying pan smelled of grease and plastic, and began to bake the chamomile as cute.
By the way, not a single unit, except this Soviet one, was so fragrant.))
Omela
Elena, congratulations on the device! Where does the plastic come from? Why did the plastic smell?
mur_myau
Omela,
The black plastic smelled on the side where the cord is attached (it's removable).
The edge does not touch, but heats up noticeably. But several launches, as I said, solved the problem.
And there was also the smell of grease.

Now it doesn't smell at all when working.
Omela
Ahh, got it. Well. it's not scary.
Tumanchik
Ksyunya thanks for the recipe! The rolls are chic. Filling: apple, dried apricots, prunes, lemon and a bit of starch.
Chamomile pie with streusel
Chamomile pie with streusel
kil
Tumanchik, Iraaaaa, drowned .... what a beauty!
Tumanchik
Quote: kil

Tumanchik, Iraaaaa, drowned .... what a beauty!
Omela
Irishkina, a gorgeous pie turned out !!! I always make it as a gift.
kil
Chalk I also made it the day before yesterday
Super dough and molding. Hello and thank you from my husband. He said that the dough is simply gorgeous. I did it with microwave apples (you liked them then) it turned out super. Now we have our favorite recipe. THANK YOU.
Yes. I laid it with the tucks up. Then nothing flows. And instead of butter, I put melted Kremlin (spread) in the dough.
kil
Again, I do it at the request of my husband, here the HP kneads the dough. This is a past cooking report. Only I put it with the tucks up so that if the bun opens up it does not flow down, because I put a lot of stuffing with the filling.
Chamomile pie with streusel
Omela
Irish, what a beauty! And the tucks idea is great!

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