Multicooker Liberton LMC 03-01

I have only a Bosch cube from the "kruteliks". But at the time of the purchase, he had no competitors in this matter. However, even now there is no - Phillips-cube to Ukr. for some reason has not yet reached. And their categories, in principle, are different: the first harvester, the second, albeit sophisticated, but a blender.
And the rest of my aggregates are dark horses. But they are dark only for those who are fond of brands. And for me cheap is by no means a synonym for the word "bad". I took the blender really cheap - 250 UAH for a full set (leg, chopper, whisk, glass). Threshing like a beast! I don’t believe brown bosches grind better than my Dexic. And for the price of one Brown, you can buy three and a half Dex with a two-year warranty and excellent quality.
Well, for some, the label on the product is more important. Perhaps, in their own way, they are right. But I'm not from their camp. I'd rather buy myself a cheap (BUT QUALITATIVE!) Set of kitchen equipment, and for the money I saved, I’ll hit the road to my child once again than admire the labels and enjoy chatting on Skype.

And about the three-chamber freezer NORD, I generally keep quiet, some looked at me as at a prehistoric fossil of the last century. And I LIKE IT, despite all the prejudices of the VITCHIZNYANO brand. And it works properly, which I am very happy about, because there is no separate zero chamber in imported refrigerators anywhere, only in the existing Liebchers for 10 thousand hryvnias. and then she is different there.

I have a huge two-chamber Hayer (again, China, by the way, although in the past it is a German mark), there is a zero branch. Gorgeous contraption! This is me about zero. The refrigerator itself is not bad, but after five years the compressor had to be changed. And now, I see, this brand is no longer on the market at all. Well, okay - I have something

No, I, too, will first read the reviews for six months, but I'll go to the store to touch it anyway!

Katie, she made fun of. Yes, if I chose for six months ... My husband would be happy! And I am calm for my mental health. If I light up, I will overhaul the entire Internet in a couple of days and quickly get a Wishlist. I didn't even suspect that I was such a gambling girl. But now I think I'll calm down for a while. There is no room left in the kitchen. Toshik arrived and drove the unfortunate little teapot out of its familiar place. It’s good for me, I don’t drink tea, and no one has yet encroached on the place of a coffee maker. But my husband in the morning, I think, will be indignant. He uses this kettle twenty times a day. And how do we divide this unfortunate piece of kitchen between Tosha and the kettle?

Katie, she made fun of. Yes, if I chose for six months ... My husband would be happy! And I am calm for my mental health. If I light up, I will overhaul the entire Internet in a couple of days and quickly get a Wishlist. I didn't even suspect that I was such a gambling girl. But now I think I'll calm down for a while. There is no room left in the kitchen. Toshik arrived and drove the unfortunate little teapot out of its familiar place. It’s good for me, I don’t drink tea, and no one has yet encroached on the place of a coffee maker. But my husband in the morning, I think, will be indignant. He uses this kettle twenty times a day. And how do we divide this unfortunate piece of kitchen between Tosha and the kettle?

Yes, I am, I want to thoroughly understand what is the difference between one and the other!
Now the TV is covering, I am already intensively studying the Internet to figure out what is being sold now. But I already know what TV CRT, LCD, LED is.
When I go shopping and sellers come up to me and offer to tell something about multicooker, for example, I want to tell them: let me tell you better

And in regard to the place in the kitchen, it is necessary like Dolpeta's - to build shelves in the second tier, or, like Fronya - under the table, under the tablecloth

She put Toshik next to Deksik, let them get to know each other, get used to each other. They're boys, they should be friends

I knew that do not calm down and buy)))))
congratulations
we are waiting for new delicious creations))) the main thing is to show off)))

And in regard to the place in the kitchen, it is necessary like Dolpeta's - to build shelves in the second tier, or, like Fronya - under the table, under the tablecloth

No, it won't work like Dopleta - there is no place for the second tier, only for the fourth - this is so that it hangs straight from the ceiling on movable brackets, like chandeliers: it was necessary - pulled it closer, it is not necessary - it went up by itself, and does not interfere
But I can already equal Fronya: I have a yogurt maker under the table on a small stool

I knew that do not calm down and buy)))))
congratulations
we are waiting for new delicious creations))) the main thing is to show off)))

Thank you, Katya!
Yes, something especially tasty, just something to brag about, is unlikely to be much and often. My husband and I eat a little, there are only two and a half of us (the half is a tiny dog, which, alas, has very little time left, but this is already a completely sad story). So we need a little, and what we need is unlikely to be pleasant to normal people. We are mounting with him on the sly, and the monty kitchen is very specific. When you get used to it - super, but at first I don’t know myself why I needed a second cartoon But we must! Shop bulo, that's why

so that it hangs straight from the ceiling on movable brackets, like chandeliers: it was necessary - pulled it closer, it is not necessary - it went up by itself, and does not interfere

azaza and what is mounting?

azaza and what is mounting?

Keti, there is such a system of healthy eating - Michel Montignac, abbreviated as monty. Hence the verb - mount (what to do). However, I just thought of it myself.

Keti, there is such a system of healthy eating - Michel Montignac, abbreviated as monty. Hence the verb - mount (what to do). However, I just thought of it myself.

This? 🔗
How interesting! I went to read. I need that too!

Yeah, Ket, it's the most! I "lost" 22 kg on this system in a year. My daughter and son-in-law were not recognized at the airport. Having looked at me, the child also decided to sit down. For two months, minus 9 kg - that's all, she no longer has any excess, she moved to the second phase. Now the husband asked for it. I am not calling anyone to anything, but I really improved my health on Monty. I was just comfortable on it. At first it was morally difficult, it seemed that nothing was possible. And now it seems that there are no restrictions whatsoever. Well, almost none. Especially in the second phase it is comfortable - there are no problems at all, you don't even feel that you are on a diet.

I know such a system decrypted.
and Monty didn't get it right away.
I also thought to read everything in more detail, but still nothing.
I like very sweet things. probably couldn't eat like that. I ate I restrain myself, while I'm breastfeeding, but I'll stop, I think I'll come off))))))

I've already read it in chunks.
it's a nightmare))) I probably can't.
that's how I won't get into my pants, that's when I'll think about it. weak I'm weak)))))))
I'll bake something tomorrow)))))))

I also came off for the time being. And it somehow imperceptibly began to be deposited in the sides. Not only is it ugly, but it also ruins health. As a result, for half my life I fought with my own body, while always losing the fight. I brought myself to such a state that it became difficult to walk. In reality, I barely walked 200 meters. And now I don't fly - I fly! In the fall, we ran around Paris on foot with the child. Well, Rome. Only in Rome one had to hang out while the child was working. I don’t know how many kilometers I wound in a day, and even if only henna. In general, I felt like a different person.
I regret one thing - that I learned too late how to eat right. Sorry for half my life lost
But we are something completely off-top deviated. Right now, someone clothed with power on our necks is giving

that's how I won't get into my pants, that's when I'll think about it. weak I'm weak)))))))

A diet according to the Minus 60 system will most likely suit you, there are no such strong restrictions there.

I'll bake something tomorrow)))))))

And that there are no more pancakes left? ...

I've already read it in chunks.
it's a nightmare))) I probably can't.
that's how I won't get into my pants, that's when I'll think about it. weak I'm weak)))))))
I'll bake something tomorrow)))))))

I was weak too. That is why complexes devoured me for half my life.
But that's all, if you are wondering about monty - you need to move somewhere in the chatterbox. Here, after all, the theme of the Libertons.

A diet according to the Minus 60 system will most likely suit you, there are no such strong restrictions there. And that there are no more pancakes left? ...

still remained)) very tasty turned out)))) but before the arrival of Kostik there will be no more)))
Zoya, what kind of system is this?
what will be left of me then?

I was weak too. That is why complexes devoured me for half my life.
But that's all, if you're wondering about monty - you need to move somewhere in the chatterbox. Here, after all, the theme of the Libertons.

and we will cook in Liberton according to the system))))))))) so that everything is in the subject)))))))))

still remained)) very tasty turned out)))) but before the arrival of Kostik there will be no more)))
Zoya, what kind of system is this?
what will be left of me then?

Read - 🔗
🔗

Read - 🔗
🔗

eat candy and read)))))))))

Well, here I am with the first report.
MILK! It was this that interested me in the first place in Libertos.
This is how Toshik boiled it:

Sorry for the photo - there were a lot of couples. The photo shows that the milk rose so well (up to 9), but did not think to run away. The lid is clean.
Then I took a chance. I know that oatmeal and cartoon are not friends, but I'm not interested in banal rice, tested by almost everyone. And we don't eat rice either. But oatmeal, and not even rolled oats, and it is oatmeal that is needed for my experiments. Here it is, look:

It was I who caught her at the most crucial moment, when she was about to run away from Toshik. Well, it's a shame, but predictable. It would be weird if she didn't even try. Then it went quieter - no hiss, no escapes. Calmly gurgled until the end of cooking. But the porridge still managed to cover the lid:

Not to say that much, but it was noted. "Washed". At the same time, the valve is clean, only a lot of condensate has collected.
Well, here it is a ready-made porridge:

According to the state of the saucepan, it can be seen that the main action took place up to a maximum of 10. If I hadn't caught the hiss in time, the picture would certainly have been much worse. And so ... In general, I'm happy with the result. But not 100%. I know that Toshik is not to blame, that oatmeal is to blame for everything. And yet I dreamed that the clever Toshik would be able to cope with the capricious cereal.
Well, here they are, side by side, my beauties. The younger brother turned out to be a little larger than the first-born Dex:

Well, that's as it should be - after all, he has a bigger saucepan.
Vivat, Tosha! I wish you health and longevity in my kitchen
I also want to try the milk pearl barley. Groats, again, are not easy.

[HOSTESS]

Vivat Toshiku and Oatmeal, as well as their loving HOSTESS
Maybe it was necessary to soak the oatmeal or, at worst, pour boiling water over it and let it stand for minutes. 5-10 before boiling, well, so that the foam is less and does not run away.
Will you also cook the pearl barley immediately without soaking? She seems to like this thing, to swell and then accordingly consume less water-milk
Personally, I tasted such cereals as pearl barley, yak, corn, only in a slow cooker and more than anyone else, we liked yach

Ol, I have loved yachka ever since the montik allowed me to use only yachka, pearl barley and oatmeal from cereals. I know that it is necessary to soak. Especially for the sake of experience, I threw it dry. In principle, I knew the result, but knowing and seeing are two different things.
I want to try pearl barley on a postponement, but at such a time that I could observe it. And with a lock. I want to achieve such a result so that in the evening I throw in dry pearl barley, pour milk and water, and set it on the timer in the morning. During the night it will just swell, and then let it boil for a couple of hours, then another hour on heating. But this, of course, if she behaves herself decently.

Personally, I tasted such cereals as pearl barley, yak, corn, only in a slow cooker and more than anyone else, we liked yach

Ol, are you talking about these cereals milk or on the water? Never ate a yacht!
If possible about her: the ratio of cereals: water: milk and how much in time and in what mode.
I want this porridge too!

[I smell of brooms]

in the evening, throw in dry pearl barley, pour milk and water,

she is already it won't be dry, you need to wash it anyway, but pour boiling water over it, yes ... I think so too, I ought to ...

virgins, I never ate yachka at all, she I smell of brooms maybe it's time for a culinary extreme, since it's delicious, and most importantly, healthy ...

azaza, congratulations! a touching picture in the kitchen formed 2 such chubby lapusiki Oh, it's nice that I'm not the only one ... it's me about the yachka

Oh, and I'm wondering about barley and yachka!

Isn't pearl barley and yachka the same thing?
By the way, Monty also allows buckwheat. I also lost weight on it once ...

[yachka]

Ol, are you talking about these cereals milk or on the water? Never ate a yacht!
If possible about her: the ratio of cereals: water: milk and how much in time and in what mode.
I want this porridge too!

Girls, we have milk porridge - only rice, the rest on the water. And the ratio of water (I mostly fill it with boiling water), everyone may have different, someone loves smear, someone loves crumbly.
So here yachka, this is BARLEY the groats, respectively, are hard and are cooked on Stew (in DEKH) or Porridge (in Liberton) from 1.5 to 2 hours. For one multi-glass or regular glass of yarns, about 2.5 cups of water. It is welded, but not like pearl barley, simply due to the fact that it takes a long time to cook water it absorbs, I do not pre-soak the cell. Not long before the end, you can put onion, butter, fried in lard, or initially cook with some additives. I always remove the skin from chickens, divide it into parts, freeze and then cook porridge with it. It turns out not greasy and the porridge is not dry
We even have a whole topic on the cell in our favorite multicooker, vota:
https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=51316.0

she is already will not be dry, you need to wash it anyway

Yes, the pepper is clear, not dry! Meant - without a preliminary lock. Throw unprepared barley into a saucepan, and there it will soak overnight to the desired condition. But you’ll be tortured to wash it first. It’s not just necessary to wash it, but to rub it with your hands, to hammer it, so that the bitterness will come out of it.
I will not say anything for the milk yachk - I have not tried it yet. I haven't eaten milk at all before. And now I want to get hooked. From cereals, as I said, I can only eat oatmeal (not oatmeal!), Yachts, pearl barley and buckwheat. Buckwheat definitely disappears - I hate the combination of buckwheat and milk. Pearl barley, I think, should be in the subject (but have not tried it yet). I also tasted pearl barley quite recently, earlier this word made me sick. And now ... It's a dream, not a gruel! I also make a kind of pilaf out of it (because for some time now, rice is again not my cereal). Fry onion-mushrooms, stew the meat (or even a chic version of chicken navels), combine this business with one stripped off pearl barley - go crazy! Well, now, with the cartoon, you can kick it all together. Yummy food!
IRR, don't mislead me with your broom smells! The yachka does not smell so special. A very decent cereal. I cook some soups with her. I especially love kharcho and saury. Kharcho tastes better for me with yachts than with rice.
And sometimes I make a la lazy cabbage rolls, again I replace rice with yachts. The taste, of course, is somewhat different, but very interesting. The main thing is not to spare the red pepper! Hot pepper is our FSE! Greatly accelerates metabolism. And it just gives a spicy taste. And if you replace the yachka in this dish with black beans (I think you can get by with beans), the taste is indistinguishable from real cabbage rolls. But the view, of course From the series "on the face are terrible, kind inside"

Isn't pearl barley and yachka the same thing?
By the way, Monty also allows buckwheat. I also lost weight on it once ...

Rita, I know about buckwheat.I just prefer it with meat. And this is oh, what a non-montic combination! And I hate dairy buckwheat. Well, these are not compatible tastes (in my opinion)!

And I soak the egg for an hour before cooking. Then it is enough for her to cook for 40-50 minutes.
Actually, purely as a side dish, I don't really like her. Her taste, for example, is not delicious. But quite acceptable. And in soups or in other combinations (like, say, lazy cabbage rolls) - so generally a godsend! And at the same time it is very useful for the body. I'll have to try it in milk porridge.

Isn't pearl barley and yachka the same thing?

Rita, yes, the same thing - BARLEY processed differently
Here, you can read in more detail about the properties:
🔗

Tan, I’m thinking about brooms, I’m turning back about the yachka ... but I wanted to ask about rice. You montyans only don't have white rice, which is carbohydrate all over the place? but brown? crude? or is there a black man who sticks like that?

IRR, maybe you lost the cell from SORGO?

Tatyan, and you do not want to create a separate Temka "Mount" and lay out the recipes, I think people would appreciate ... I am sure, here the youngest year can be fulfilled and go on a diet. Although I am now on a strict diet due to HS, I cannot refuse sugar.
The girls will share my friend's recipe, just how you can cook in a cartoon. I can't, but you try:
Fry, probably on Bystry or Kekse, chicken fillet or thighs cut into pieces. Add salt, curry, garlic. When the meat is almost ready, throw in the bananas, cut into slices and fry for another 2-3 minutes. Fill with cream or cream + milk, bring to a boil and turn off. Pour pasta and enjoy. True, very, very tasty.

Can be wild and brown. But they are dear, infections! No, the toad strangles me for 50 UAH to buy half a kilo (at best!).
Yes, and vaa generally I somehow do not want rice at all. It's a strange thing - I couldn't live without him before! I loved him more than potatoes, I generally keep quiet about pasta - I was indifferent to them all my life. But rice is our FSE. IT WAS. Because now I don't need him for free. Well, I just don't want to. In general, gustatory habits change a lot. For the first few months I suffered like a drug addict, because I had to give up my favorite food. And now another food has become a favorite. Earlier it seemed - yes, I really do not eat herbal salad plus a piece of meat! My husband and I had the norm - a full plate of rice / potatoes / buckwheat / pasta and a piece of meat for a side dish. That is, they actually ate a maximum of carbohydrates and a minimum of proteins. Fiber was generally reduced to almost zero - only in late spring and summer, salads were consumed in the hunt, and autumn-winter and most of spring did without vegetables. And then I wondered why kilograms stick to me.
And now my dinner is a plate of vegetables (fresh in summer, in a salad or whole, in winter more often stewed, or cabbage-based salads) plus meat or fish, plus fruits. And now plus homemade yogurt, which I can eat in buckets In general, all chiki-picas, I don't need rice

Tatyan, and you do not want to create a separate Temka "Mount" and lay out recipes, I think people would appreciate ... I am right, here you can be one year old and you can go on a diet. Although I am now on a strict diet due to HS, I cannot refuse sugar.

No, Zoya, I will not create a separate Temka - I am not such a magician, who has a lot of gorgeous recipes in her store. I often instinctively cook what my soul desires at this very moment. I know the main principles - and I am guided by them. And the topic of healthy eating already exists, and Alexandra was in charge there.
https://Mcooker-enn.tomathouse.com/index.php@option=com_smf&topic=9910.0
Monty is not a diet. It's a way of life. If a person is not ready to change their taste habits once and for all, then it is not worth starting. Any diet is temporary, so it is harmful. On a diet, you lose kilograms, and then the diet ends, you start eating as before, and the kilograms will certainly return. Moreover, it was not noticed by me alone: ​​there are always more of them returned than left. This is how obesity begins, I myself went through it.Then it's better not to diet at all, just live with your taste preferences, and then how the card will fall the body will perceive them. For a lasting result, you need to change your taste habits, learn not to combine the incongruous. This does not mean at all that all your life you will have to deny yourself everything. It's just that you will already know where you can afford to misbehave, and where you need to restrain yourself.
By the way, it is not necessary to give up sugar. Replace it with stevioside - natural sugar substitute. And you will be happy

[azaza]

Aurora is no longer relevant: Toshik is warming up in the kitchen

Congratulations! Let it work reliably and make you happy with sweets
Finally, the mental anguish (well, at least for a while, until the new Wishlist) of our azaza

By the way, it is not necessary to give up sugar. Replace it with stevioside - natural sugar substitute. And you will be happy

Now I can't refuse sugar, I want something tasty, but I can't ... so I drink sweet tea. Previously, tea and coffee without sugar.
Is stevioside possible with HB?

Is stevioside possible with HB?

Decipher what HB is, and I will tell you if stevioside is possible with it. Although stevia, in my opinion, is possible for everyone and for any diagnosis. It is not only not harmful - it is even very useful. But dearbut, infection. However, when recalculated into sugar doses, it comes out a little more expensive than sugar. The problem is that it is difficult to buy it, so you have to pay a decent amount at a time. I bought 200 grams, shared it with my daughter, and I feel that they will be enough for me for at least 1.5 years. I only put it in baked goods on the sly, at least I rarely use it anywhere else.

[azaza]

Finally ended (well, at least for a while, until the new Wishlist) of our azaza

Thank you Iriska!
But about "Wishlist ended" - this, it turns out, is not as happy as expected. All day today I do not know what to do with myself. Earlier, barely waking up, I ran to my computer - I had to finish reading one Temka, another, a third, I had to MAKE A CHOICE !!! And now there is nothing to choose, nothing to want, everything is already there. And so it became boring to live

Decipher what HB is, and I will tell you if stevioside is possible with it.

Breast-feeding

Decipher what GV is,

HB - breastfeeding

But about "Wishlist ended" - this, it turns out, is not as happy as expected. All day today I do not know what to do with myself. Earlier, barely waking up, I ran to my computer - I had to finish reading one Temka, another, a third, I had to MAKE A CHOICE !!! And now there is nothing to choose, nothing to want, everything is already there. And so it became boring to live

Yes! I, too, now seem to be choosing nothing for now - but what I want
P. S. today at least bought a new lip gloss - at least a trifle, but pleasantly oooo ...

[rusja]

rusja, thanks for the educational program on the cell!

She is dumb for sho, I will be glad if others like it too
By the way, still very good. delicious pea porridge with a yachka, in a 1: 1 ratio (peas and yachts), well, and no less than 3 glasses of water. True, I did it in a slow cooker, but I think that it is possible to extinguish it. And with cracklings, in such frosty weather, it will be sho nada As the doctor ordered

HB - breastfeeding

Heh, I've been breastfeeding for a long time, I've forgotten what it's called
Zoya, I don’t know if it is possible for you now to stevia, it is advisable to consult with the children's doctor. But in general, this stevia is an extremely useful thing, take note.

I just now realized: "dreams come true!" - a terrible wish. Because after this very sales, it becomes terribly boring to live
Well, I now have two multicooker. And sho? I have nothing to multiply in them (which I knew in advance, but this is a secret). Well, okay, there is nothing to multivariate. The main trouble - there is nothing to WANT
Out of boredom, she went and weighed the saucepans. Although Toshina is bigger, without weights it is felt that it is easier. Weighed it - and it is: Dexya 750 g (4 l), Toshik - only 691 g with all its 5 liters. But the castrul looks pretty and reliable, let's see how it goes next.
Girls, I understand correctly that Liberton is purely Ukrainian. brand? I mean, under Ukr. sharpened.And for Russia too, but under the brand name Supra 4511, right? These manufacturers have such amusing games from the game. Well, what would the child not amuse himself, if only the equipment would work (and then at least call it a pot).

[azaza]

Girls, with a yachka pea soup is delicious (without potatoes), on smoked ribs and according to all the rules. I counted the recipe from a pack of peas. Now the only way I cook is delicious!

azaza, congratulations on your purchase! May she please you! The agony of choice is over - and that's good!