Anchic
Quote: zvezda
do not heat gelatin above 60 *
Interestingly, how is jellied meat cooked? In the same place, gelatin from bones is just boiled
zvezda
Quote: Anchic
and jellied meat is cooked like
So I mean the same ... but look in the pastry shop what they say.
Anchic
Olya, no, I will not argue with the guru. I just warmed it to a boil, so I will. I don’t do anything with gelatin anyway, except for regular jelly. And it solidifies perfectly when heated to a boil. In addition, the packaging also says "bring to a boil."
zvezda
Quote: Anchic
warmed to a boil,
Here ... this is about 95 *, but they say that it cannot be higher than 60 *
This is in no way related to what does Irisha, it's just that I already know who to believe ... my eyes or ...
Irina F
zvezda, Olya, you can, you can heat the gelatin)
Prala verb is all myths!
Well, what are we, I'm looking from marcato to gelatin spilled over
zvezda
Quote: Irina F
I look from marcato to gelatin spilled over

What kind of kneader do you have? A friend of mine was looking for herself in a cafe, but not a single model suited me ... she asked me, but I'm not wearing them ...
Gull
Good day! Please help me with the choice, kneader and rolling machine. To be honest, I have never dealt with such devices, so I can't even imagine what you need to pay attention to in the first place. only in mind this Marcato Pasta Mixer
zvezda
Quote: Seagull
I have no idea what you need to pay attention to
Great start .. let's first pay attention to the price, and then we will think ..
Gull
Quote: zvezda

Great start .. let's first pay attention to the price, and then we will think ..
I would like not more than 20-23 thousand
zvezda
Unless the mixer is on an industrial scale, the KAH 750 Kenwood will do. You do not have a specified city, now many stores have a discount.
You can immediately connect the dough sheeter to it.
Gull
and so that over time it would be possible to buy all sorts of attachments, which is better to take?
Tanuhka
Girls, please write, what is the minimum weight of flour or dough that can be loaded into the macarto kneader?
Hilava
Hello bakers! Does nito use Fimar mixers? I am considering the model SL-B7 or SL-B5. Here's what a google translator translated for me from Italian (below). and I can’t interpret points 5 and 6 in any way - is this not possible longer than 4 minutes? or more than 30? how to understand this?
"
1. Offer 2 3 flour and water.
2. Starting at speed 1 for mixing 20 seconds and speed 2 for mixing 20 seconds, then speed 3 for about 3 minutes.
3. When filling the mixing bowl, please make sure that the maximum quality is not exceeded.
4. The maximum number of drugs is 0.7 for SM-X5 and SL-B5 and 1.5 for SEM7 and SL-B7.
5. Use a kneading machine or mixer beater.
6. Do not use the dough paddle for more than 20 seconds continuously at speed level 1 or 2 and no more than 4 minutes continuously at speed level 3.
7. Usage: no more than 30 minutes for each continuous duty cycle for SEM7 and SL-B7, and no more than 20 minutes for each continuous duty cycle for SM-X5 and SL-B5.
"
Barbara C
I really ask for help. Please tell me a good mixer up to 20,000 rubles. I don't know which one to choose. And I want to buy without additional attachments, such as a meat grinder, blender, etc.
Who has experience with the Kitfort-3128 dough mixer?
In general, I considered the models:
Kitfort-3128
Moulinex QA-510110
Tefal QB408D38
KENWOOD Prospero + KHC29
First

I would be grateful if you tell me completely different models
lyuba-s
In Germany, I took a bosch mum 21 dough mixer with a bowl of 6 liters in komyuniver 3 or 4 years ago, only for the dough it is possible and the biscuit can still be twisted for 1 liter of water and you can make a batch and a half
Hilava
Quote: lyuba-s

In Germany, I took a bosch mum 21 dough mixer with a bowl of 6 liters in komyuniver 3 or 4 years ago, just for the dough, and you can still spin the biscuit for 1 liter of water and make a batch and a half
What is a comuniver?
Antonovka
Quote: Hilava
What is a comuniver?

🔗
lyuba-s
Yes, I'm just too lazy to copy all this, there are no such things on sale here, but for bread this is ideal




In my opinion, mum 21 and mum 11 are the same thing and it is very similar to the same ankastrum saucepan, powerful, while still alive, I use it often, I advise those who bake bread
VolzhankaD
I have Kenwood Prospero, but with all 9 nozzles. How the kneader suits me. 4.6 L bowl, usually knead for 500 g flour. Once I made donuts, the recipe is not by weight, but 7 glasses of flour. He creaked, staggered, warmed himself, but kneaded everything. She made bread, muffins, pies, dumplings and dumplings for hand rolling. Well, it beats the eggs, and the whites into a foam, even if the yolk has dropped into the bowl (it was like that).
kuzashka
VolzhankaD, daughter now chooses a budget kitchen machine (flour of choice between Kenwood PROSPERO KM242 and Bosch Styline MUM52120). Is 900 Watt enough for you? My Bosch Mum 5 per 1000 Watt squeaks and my head shakes while kneading yeast dough. I'm afraid to break it and knead it by hand. Dumplings didn’t even try, she won’t take it. Does your prospero handle a tough test? What other compatible attachments can be purchased (I have not yet figured out the subtopics about the cache, but the choice time is running out). Interested in a cube cutter, chopper, meat grinder - how does it grind meat? Vegetable cutter is already included
gawala
Quote: kuzashka
My Bosch Mum 5 per 1000 Watt squeaks and my head shakes while kneading yeast dough.
I have a Bosch M4, for 600 watts, perfectly kneads yeast dough, not for 1 kg of flour, of course, but a couple of glasses, TTT, has been working flawlessly for 16 years.
kuzashka
gawalaI make a dough for 1 loaf of bread. Well, how much is there: 300-400g of flour maximum. He shook his head decently from the start as he kneaded. But after the motor jammed a couple of times during the operation of the cube cutter (there were unsuccessful attachments of the cube cutter parts, they loosened over time and began to get stuck under the knife hard vegetables), now even on the cake dough or shredder it jumps. Perhaps I was so unlucky. It's a pity to break the other kitchen machine, for some reason.
lyuba-s
Devchuli, I pour 1 liter of water into my own, and before that, and one and a half lila, and how much flour it will take From 1 liter of water, 3 large loaves of bread are obtained.I make dumplings in another bosha on knives, msm 68 with something




The powerful motor does not squeak or sway, it is headless, somewhere in this forum there are some, I posted a video and someone else




Kneading machines




Kneading machines
gawala
Quote: kuzashka
after the motor jammed a couple of times during the operation of the cube cutter (there are unsuccessful attachments of the cube cutter parts, they loosened over time and hard vegetables began to get stuck under the knife)
Ahh. well, it's clear now. I have it for dough and I rarely grind minced meat in a meat grinder. There are graters for vegetables, but I do not use them. For all the time, maybe a couple of times, there is no need.
Quote: kuzashka
... It's a pity to break the other kitchen machine, for some reason.
It's easier for me in this regard, if there is an opportunity to blue, then my husband will fix it. But I love this Boshik very much. It's not made in China .. that's why it works for 6 years. Just as the submersible blender worked for 12 years, it was also "native" .. His husband even repaired, he worked for several more years, but then everything, everything just scattered ..
lyuba-s
I just looked the Germans are 2 times cheaper now they are sending, who needs to take it until the euro becomes more expensive
gawala
Quote: lyuba-s
euro has not become more expensive
And really dear .. I didn't even get attention ..
Quote: lyuba-s
Germans are now sending in 2 times cheaper
Just to sell .. the crisis is kind ..
kuzashka
lyuba-s, where is it from? Will it come to the end of the world, to Khabarovsk?
Virgo, I apologize, if in the wrong topic, where you can see which nozzles are suitable for a particular model (I’m talking about the same Prospero 242 and 287, I don’t understand, this is not a chief or a major, but who then? And which side to him classic and titanum? I'm trying to understand the possibility of additional equipment). That is, no cube cutter? And where to get graters not from the kit, such as fries or for pancakes?
lyuba-s
Everything will come to me from Primorye, the crisis is either covid or due to the fact that oil and coal have fallen in price, but I think it makes no difference




With this crisis, out of fright, I bought a washing machine, it’s in the package, I look and think. when it will be useful to me, after how many years ,,,,,,,,,,,,,,
Masha Ivanova
kuzashka, I think that you should ask your questions better in the Kenwood topic. It is in the topic Kitchen machines, and only in it. True, now old knowledgeable people rarely write there, but maybe people will still respond.
Hilava
Quote: lyuba-s

Yes, I'm just too lazy to copy all this, there are no such things on sale here, but for bread this is ideal




In my opinion, mum 21 and mum 11 are the same thing and it is very similar to the same ankastrum saucepan, powerful, while still alive, I use it often, I advise those who bake bread

Thank you so much! So this site is verified? Can I order safely?
And how much flour can he make bread dough? And in how many minutes? And can it be liquid like a ciabatta?
Hilava
I did not wait for an answer ... But he has already arrived today Kneading machines
Boshmumovsky regiment arrived!))) Tomorrow I'll start testing ...
smslisa
Hilava, Congratulations. Unsubscribe how it works)

Where did you buy it?

lyuba-s
HilavaWhere did you buy it? I have one, I sponge cake for 10 eggs as soon as I mix, on a baking sheet and in the oven, though rarely, but I do

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