Stew (Cuckoo 1054)

Category: Meat dishes
Stew (Cuckoo 1054)

Ingredients

Pork carbonade 800gr
Carrot 2 pcs
Bulb onions 1 PC
Salt pepper taste
Celery greens taste
Water or broth 0.5 cups

Cooking method

  • tried it today Stew mode, automatic, under pressure, running time 45 minutes.
  • I cut about 800 grams of carbonate into pieces 3.5x3.5, carrots in circles, onions in half rings. Salted, pepper, added celery, peppercorns, 0.5 measuring cups of boiling water and turned on the mode. At the end of the regime, the meat was the softest, but liquid (if you do not need a lot of sauce) can not be added, since it gave a lot of juice. I thickened it with starch and it turned out to be an excellent sauce Recommend !!
  • Stew (Cuckoo 1054)


zvezda
Well done Aunt Besya !!!! You learn a little !!! And then I cook everything on MULTI-COOK, but I never got to these modes ..... Very appetizing !!!
Admin

Lena, thanks for the stew meat recipe

I put pickled meat (leftovers), onion, sweet pepper, red tomato, rubbed a little carrots, fresh chanterelles, water, different herbs.
It turned out to be a wonderful and tasty thick soup
ange-linka
my daughter really liked it, asks to cook more.
thank you!
kirch
I also cooked today on stew. I fried beef, added onion, Bulgarian pepper, fried it, added sour cream. I fried potatoes in Panas. It turned out yummy

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