Table induction hob

[Natasha]

Natasha, judging by the reviews, from which the head is already ringing, this is the problem of all induction ...

[Nika]

Nika, I have been plowing cheap tiles for 9 years! My stove is generally closed and on it I don't cook from the word at all! I bought induction for the confectioner and it is very cheap. Now it seems not necessary, but Luda correctly writes that it is necessary with a step of 200! I have 400-800-1200-1600-2000. In Auchan for 1200 (it seems) I saw a tile with such a step. I looked at her reviews, everything seems to be fine.


I won't say anything bad about plastic, I have never had any problems with it. Yes, there is a crack on the side of the case, but it doesn't affect anything and if you don't look closely, you won't see it.

I won't say anything bad about plastic, I have never had any problems with it.

Judging by the photo, the glass surface on this tile is raised above the plastic body, this saves from the actions of "pests" who strive to move the hot pan closer to the plastic control panel with predictable sad consequences.
We have so "no one knows who" melted the bottom of the pan a transparent window, which shows the operating mode! The investigation did not lead to the identification of the pest, and the very fact of melting (such an infection!) Also led to the failure of the tile itself!
But other tiles can be such that the glass surface is made flush with the plastic panel. This is very fraught.
And there are tiles whose top surface is entirely made of glass!

[Igor]

Igor, raised by 0.5 cm, I specially took a picture so that the crack was visible.

[Olya]

Olya, it's a pity we don't have Auchan, (I'll sing there on the site). Thank you for the detailed answer.
Yesterday, reading reviews on the tile, I found a review where they refer not only to a long addiction to it, but also to great harm to pacemakers, cell phones, etc. ... You have been actively using induction for a long time. tiles, what can you say?

[Virine]

Virine, I can’t say anything about the pacemaker, it doesn’t affect other devices in the house, everything is ok with cellular communication too.

[Natasha]

Natasha,

[SoNika]

SoNikaWhat shops do you have? Almost everything that surrounds us affects a pacemaker little by little. Someone already wrote that there is no harm from magnetic induction! I’m an engineer after all - radio designer don’t listen to anyone! Such tiles are not only in Auchan, I just saw there, if you want, then I will try to find in your city what is suitable.



Nika! Look here! The selection is great and the prices are good. I bought in this store, everything is fine, only it is necessary to check it as elsewhere.
🔗
I watched Atlanta in Auchan.

For frying pancakes, rather pancakes, I bought a special frying pan, otherwise, cheap induction cookers around the edges do not heat well, in this regard, the plastic around the edges from pots-pans does not melt. I managed to melt it, but it’s my own fault, I accidentally cut in a tile under my husband’s empty moonshine pan and didn’t notice it, only when I started looking for the smell of burnt plastic, I didn’t spoil the pan, this “pan” is much more expensive than an induction unit.

[Buttercup]

Buttercup,

I have a long-ago bought Angitskaya, Tallerovskaya ... on gas it is difficult with it, it warms up for a long time and burns in places, gas irregularities affect ... it hangs out practically idle for 9 years, but it's not cheap Ludmilahow to bake pancakes on a tile correctly? Well, I thought that while I’ll finish the dacha, the dough will be blown up and it will get to condition

I bake pancakes, at a very low power no more than 600, more - they burn, I switch between 400 and 600W

This photo shows both induction and pancakes - liver

[Buttercup]

Buttercup, and you bake a pancake in a pan
And on cast iron it will turn out, I wonder?

Yes, it turns out on cast iron, you just need a frying pan up to 20 cm in diameter, otherwise the edges will not be fried.
The bottom of the pan for pancakes is Travola.

[Buttercup]

Buttercup, I have all of them, I have tried them, they magnetise, even the wok and the pancake ... I practically exhausted the Teflon ones (I bought expensive Italian ones before - money wasted ...), and ceramic and even more so ...

[Buttercup]

Buttercup, oh what a cool frying pan you have! It just looks like we can't buy Travol now .. with their deliveries! Maybe change what?

Especially for large pancakes, I bought a Biolovsky pan for pancakes, 24 cm with sides

Girls, the main thing is that everything clean remains, and that broomstick. after gas, what I just do not scrub ... they get smeared at once, and after induction, in my opinion, there will be no current ...
Lyubmil, do you like Biolonovskie? And then the reviews are bad about them ... I didn’t, but now there are discounts on Ozone for others ...

I only have this frying pan from Biol, and I used it once, it seems normal
My steel dishes are all shiny, and they are already 10 years old or more. There is no gas soot at the bottom, but even here it runs away and when you fry it spits. True, it is not difficult to wipe the tiles. For example, Bijusya covers everything with newspapers, while our newspapers are valuable kindling and there are never many of them, it is easier for me to wipe it with a damp cloth after cooking, and after it just with a wet cloth.

[Buttercup]

Buttercup,

how can you wash steel?

look chug. pans, but most of them are antip - or enamelled ... why?

I also have a steel (in the photo you can see) true Zepter, so I calmly wash it in the dishwasher.

[Olya]

I have no steel pans, only cast iron or this Travolovskaya one. And I have steel ladles, pots and saucepans, everything is washed with a conventional faerie. I do not use any abrasives and I have sponges without an abrasive layer, there is no carbon deposits on the induction machine, which must then be scraped off. By the way, a geyser steel coffee maker works on my endeavor, the bottom diameter is 8 cm and an enameled Czech Turk has a specially bought bottom about 10 cm.

All old enamelled pots and mugs (1L and 0.5L) are suitable.
Olya, I have Amway steel dishes, but I wash them with my hands, I don't like to wash pots and pans in the dishwasher, but these are my cockroaches.

[Buttercup]

Buttercup, yes they write that the geyser "sees", I also have a mini enamelled dzhezvochka, I wonder at what power it is necessary to brew the coffee to keep within 3-4 minutes during the extraction.

If you stand nearby, watch so that the coffee does not run away, then 1000-1400, if it is more powerful, it may not "see" the dishes, there is such a glitch, the lower the power, the better it sees the small set

Finally got ready to bake pancakes on an induction hotplate. I thought that this was not a task for her, but, oddly enough, they baked evenly in a large frying pan, even more evenly than on a regular electric stove.

Ladies, I greet you ... recently a midi tile for 2190 caught my eye in the m-video, looked - and hung ... modes of porridge, milk, soup, frying, boiling ... multicooker is not necessary with this ... Nobody this tile haven't used it yet? I don't need that myself - gas at home, but my friend would like to go to the country.

modes porridge, milk, soup, frying, boiling ... multicooker is not necessary with this ...

You are right, I did not use the midi, but the induction unit in our village is our everything, although there is a multicooker, but without an induction unit, nowhere. She does not eat a lot on electricity, in general, the summer cottage is the very thing!

[Mandraik Ludmila]

modes porridge, milk, soup, frying, boiling ... multicooker is not necessary with this ...

I will say this: all these modes are just a predetermined power level, there is not much sense in them. You just need to get used to cooking, taking into account the characteristics of this tile, and everything will be fine.
I can't say anything about this tile, but I highly recommend for practical reasons when choosing that the entire surface is solid, made of glass ceramics, and the control buttons are precisely touch-sensitive, triggered by touch, not by pressing.
And in general, an induction cooker (I join the opinion Mandraik Ludmila,) an irreplaceable thing in the country!

irreplaceable thing in the country

And not only there!

And not only there

Your truth!
Eh, the thought beats in whiskey to change at home a simple Siemens glass-ceramic panel for an induction ...The truth will not be very budgetary, and the current one does not want to break, mmm. And thank God! And the tabletop will have to be changed ...
Honestly, they would take home the domino panel, immediately add. the place would be vacated. As practice shows, 4 burners are too much. It is better to have 2 and more table tiles in the closet - more profitable from all sides!

Ladies, thanks for the answers!
The lady already has experience with induction, she loves her dearly ... she says that cooking on this stove and on gas is not just different, but generally completely different dishes at the exit. She says that almost the whole season she ate an omelet with zucchini in the country, she came home and decided to bungle the same thing - and figs you, I ate it with great difficulty and only because it’s a pity to throw it away.
In general, no one used the mideu ... sadness ... and the hemlux with the same functionality fell into someone's hands?

[Svetlana]

Svetlana, I have Endever, from the cheapest. For the second, the first husband took away to heat wax in the summer on the street

[Buttercup]

Buttercup, Thank you! Unfortunately, I don’t know what kind of tile my friend has now ... but now she is still choosing between the midsea and the hemlux, she decided to buy another one in reserve, and the voiced functionality interested her.

Girls, do not tell me which brand-company-model has the smallest heating ?? My only fumbles on a minilalk-400!

My Endever has a minimum of 200W, it does not boil at all, it supports 70-80grad.

Endever minimum 200W

Here, they say there is 120 ... water, okay, but when you believe in confectionery, you want less.

Olya, look at this Supra HS-700I, the temperature in it changes from 60 degrees.
Specifications:

power - 2000 W;
body materials (plastic, glass ceramics);
temperature range - 60-240 degrees;
weight - 1.5 kg;
dimensions - 6 by 28 by 34 cm;
5 power levels;
1 hotplate;
functions (determination of suitable utensils);
black colour.

[Marina]

Marina, thanks, I will take a look!!

Is there really no good proven version of a tabletop induction hob now? Xiaomi nobody took?

Good day everyone)) I am unsubscribing for the first time, I recently bought Xiaomi and am very satisfied. Excellent handle control, nothing more. I came across a European model, everything is in English, and in the application in Russian. You can control it through the application, but it is still raw ... I put in the program "heating a sandwich for 2 minutes" and now it is displayed on the display in the control knob, there is a small display. But if you do not bother with the application, then super without it. I chose for a very long time and I am glad that I took this particular model. The dishes fit all that is in the house, even an old stainless steel, although the magnet does not hold on to it, it's cool)) Before this experience with such stoves, there was nothing to compare with. But the water boils in seconds and minutes, I can't believe that this happens Thank you for the Temka and advice, someone wrote that you need to take it with a pen - I agree

[Lena_zp]

Lena_zp, and what is the minimum power of your siomi? And please, write the model or take a picture of the nameplate, please. My husband wants a second induction, so I'm thinking about siomi

Now I read reviews on round xiaomish tiles, she can cook a lot of things, she can even cook at low temperatures (50 degrees). True, last year's review, Chinese firmware, now there are already Russians. Generally cool tile, I will want it.

🔗

The dishes fit all that is in the house, even an old stainless steel, although the magnet does not hold on to it, it's cool

The magnetic properties of the vessels depend on the type of steel. You have a nice saucepan for storing food.

It is possible to store cooked food for several days in dishes made of austenitic steels (for example, grades AISI 304, AISI 201, AISI316L, etc.), but ferritic steel (for example, grade 430) is not suitable for long-term storage - products, especially those containing food acids, it can deteriorate. It is possible to distinguish austenitic stainless steel from ferritic one with the help of a magnet - ferritic steel has pronounced magnetic properties, austenitic steel magnetically insignificantly and unevenly or not at all.

That is, we go to stores for saucepans with a magnet: magnetically - we don't take it, if it's not magnetised - we buy.

[Lena_zp]

Lena_zp, and what is the minimum power of your siomi? And please, write the model or take a picture of the nameplate, please. My husband wants a second induction, so I'm thinking about siomi

Temperature from 40 to 190, in steps of 5 degrees;
power from 1 to 99, step in one unit
Model DCL01CM


this is a setting from the application

The more I read about this tile, the more I want it. I found it at a normal price of 3280 in a photo warehouse, or in another IM, but for 3582 (Russian menu) plus there is a pan for 1790, those get 5372, as the cost of MV, but much more possibilities

🔗

So I am ripening. I'll tell my husband, I must take

People!!! Please advise which tiles to take to the dacha - Endever IP-27 or Kitfort KT-108? Kitford is more expensive, but it looks like the reviews about both are not bad! I read in your Temko what you need to take with a separately located handle, so the choice fell on these two economical models. I bow to Endever - it's cheaper, but am I doing the right thing?
Or maybe even a Galaxy GL 3054? It's even cheaper, albeit without the twist handle.

[Olga]

Olga, I already have the second Endever, the first one is still alive, but her husband gave her a lot and we bought the second Endever 3-4 years ago. Reliable normal tiles. I have already cracked the plastic on the case, but at least henna. I want more siomi, but just one tile is not enough for me.

[Marpl]

Marpl, Marina, since I was a little puzzled by the purchase of the tile, I went and watched the video. Conclusion - a good thing, but it's time to learn Chinese.

[Buttercup]

Buttercup, thanks, so we will take it!

Svetlana, and now the application is already in Russian.

[Marpl]

Marpl, Marina, from the first video I understood that everything is in Chinese.
And another problem with the plug. We need to change.
Here is an overview of this tile