Cottage cheese casserole (Panasonic SR-TMH 18)

Lisss's, please tell me what I'm doing wrong, I'm already exhausted, everything is according to the recipe - and the casserole is as high as a shortbread - and that's it, and not only the casserole - I tried to make charlottes - the result is the same, what's wrong ??? , we can cartoon defective - do not know what to think ???

[marika008]

marika008
what is your cartoon, to begin with?
the fact is that the more power of the multicooker, the faster it bakes and, accordingly, "bakes", the dough for which you need gentle heating. I got your result for cottage cheese casseroles in DEHe-50 (although biscuits came out), but I decided this issue by buying another multicooker - a small Liberton for 3 liters, whose power is 600 watts. and for DEH - 960 - for comparison

I have a Panasonic 18, literally a couple of days I bought it, I decided to try it - but it doesn't work

If neither charlotte nor casserole does not work, then most likely you either beat the eggs poorly, or mix the flour incorrectly.

Helen, it seems like everything is as usual, with a mixer, can you need a fork ??

Beat with a mixer - long enough, if you need to add sugar, then this should be done gradually (after beating the eggs). Stir in flour gently with a spoon from top to bottom, without interfering.

Lenochka thanks, I'll go try again !!!!!!!!!

in this casserole flour is purely symbolic .. I think that after all the cartoon does not bake .. but there is no such strip of wet on the cut, closer to the bottom?

in the middle inside it was falling apart in half, the bottom was baked, and for some reason it turned red more from one side along the bottom

if only a photo ... then you could say something ..

and, I found it, Panasonic bakes well .. a photo to discuss in detail ..

[Dumpling]

Dumpling, very beautiful casserole turned out!

Thank you! It is also delicious) We almost finished eating and realized that I hadn’t put vanillin

[Lyudochka]

Lyudochka, honey, I am dragging AAAgromous thanks, mine are delighted with the tenderness of which this casserole is saturated !!!





Cottage cheese 0% (750 gr., The rest of the Ingi counted for the amount of cottage cheese), instead of cream 15% sour cream, no raisins, no candied fruits, but with lemon zest and vanilla ...

[Innul]

Innul, indescribable beauty !! straight curd cake turned out!

Magic casserole !!!
The first time it did not work, the second time I introduced an adjustment to the author's recipe
1. Cottage cheese was broken in a combine with steel knives, further kneading was also carried out with knives.
2. Beat the whites into a thick foam. Sugar was introduced gradually into the proteins, beat for 10 minutes with a mixer.
It so happened to bake a casserole as in the photo. Thanks to the author !!!

[Edems]

Edems, to your health !! glad you liked it!!

[Lisss's]

Lisss's, thanks for such a simple and straightforward recipe. For beginners, the most it !!! Everything worked out from 1 time without any difficulties. After reading the entire Temka carefully, I immediately made some minor changes to the recipe - sour cream instead of cream, fresh berries (raspberries) instead of raisins + vanillin.

[LudaTim]

LudaTim, namesake! thanks for the tip !! I am very glad that you liked the recipe !! good health to you and your loved ones !!

I just bought a slow cooker today and I really want to immediately cook such an appetizing casserole))) but I wanted to ask, such casseroles probably cannot be cooked on a delayed start, right? I would like fresh breakfast for breakfast

[louisa]

louisa, congratulations on your purchase !! there is nothing better than a multicooker for cottage cheese baking!

it is not worth doing at a delayed start - we introduce whipped proteins, the protein foam will not last so much. the structure of the casserole can be seriously damaged, it will be a pity ..

this casserole heats up perfectly in the microwave - but very quickly, the main thing is not to overheat, watch out.will be as soon as from multi, honestly

Thank you, I dreamed of a slow cooker for so long, but when I found this forum, I buzzed all my ears to my husband, and now the dream came true: yahoo: well, I thought that such dishes are better to cook right away, well, nothing, we will bake in the evening)) )

Spasibo za recept V4era prigotovila, myg slopal v s4itanue minytu, ne yspela dage sfotografirovat '. Gal 'tol'ko 4to v Dex 50 ona ne puwnaya ((moget mogno 4to-to pridymat' 4tob ona ne opyskalas'?

Olya, if there were a photo, one would think, what's what .. and so - it depends on the cottage cheese .. if the cottage cheese is dry in layers, and at the same time fatty, not overdried - this is ideal for this recipe, and then it won't go down ..

I made a casserole in small tins - so that the children would grab and run wherever they wanted, otherwise they don't really like a piece. The baking time has been reduced accordingly. Added chocolate chips. They sat down on top, but it did not affect the taste.

Now the casserole is being prepared, tell me, and at the end of the program 30 minutes. keep it under the lid on the heating or turn it off?

I turn off the heating, but if it remains on it, it's not scary

[Lisss's]

Lisss's, I also did not dare to leave it on heating, although I put it on for 50 minutes. For 3 days I have already tried to cook so much in the new Brand 502 ... and now this delicious ... The casserole turned out to be just super !!!!! Thank you very much for the recipe !!! They ate in a moment, even picked up the crumbs)))

[Nikasa]

Nikasa, to your health! I'm glad that everything worked out and I liked the recipe !!

As far as I understand, it's too late to ask for a photo? ..

[Lisss's]

As far as I understand, it's too late to ask for a photo? ..

Lisss's, I thought about the photo when there were only two pieces left on the plate)) But I can put it out later, I'm not from a computer now.
I made the casserole from 300 grams of cottage cheese, and it turned out to be about 2 cm high.

Thank you so much for the recipe! Yesterday I cooked it - I made the whole family happy. I added more prunes and dried cherries.
I cooked in a multicooker bork u700, sprinkled the walls of the container with breadcrumbs.

Good evening!
I made this recipe in Kuku 1055. I thought for a long time what temperature to set. Moreover - it was the first baked goods in my first pressure cooker. I chose 35 minutes on the second level in the oven. Now it is on heating, for 15 minutes. Then I will hold it off for 15 minutes and see what happened there. Then I will unsubscribe. If possible, then with a photo.
The only thing based on the recipe for me is a lot of sugar. Can't you turn it down? Will the whites be whipped as well?

Thank you so much for the recipe! Yesterday I cooked it - I made the whole family happy. I added more prunes and dried cherries.
I cooked it in a multicooker bork u700, sprinkled the walls of the container with breadcrumbs.

bork is closest to 1055. What setting and how much did you cook? tell me more ...

[vesna1905]

vesna1905, reduce sugar to a comfortable amount for you. beat the whites, and then add sugar in a trickle - this way the volume will not suffer

I really hope that everything will work out. I have no Cook, I can’t tell you, unfortunately

Considering that this was my first baking in a cartoon, this is probably not bad. I expected more. Yes airy, yes soft. Yes, I know the top is not browning. But he is generally unappetizing white. They ate it at home and said it was delicious. They said what to do in the cartoon, but I still try this recipe in the oven.
The appearance did not suit me. She didn't fall, though. It came out about 7 cm high, all in a small hole in the cut. The bottom is a negro crust. Air, air. Delicious! The curd was 600 grams. With proteins, I probably went too far. I beat them so that I barely mixed them into the curd.
I will reduce the sugar next time, since the candied fruits are quite sweet.
Thanks for the recipe.
By the way, now from experience I will put in 1055 on the 2nd level of the oven and 30 minutes.

[vesna1905]

vesna1905
so many bukOf have written a lot, and photo Hde?

[vesna1905]

vesna1905
so many bukOf have written a lot, and photo Hde?

I didn't like the view ...
But apparently you have to get used to baking from multi. Today I will do it again and take a picture.

Did it. 1055 and 30 minutes (level 2) turned out to be a bit too much. It’s painfully fried.Delicious, no words!
Photographed. I will figure out how to lay out and lay out.

This is a cutaway.
And this is the whole thing.


And the casserole is delicious!

Did it. 1055 and 30 minutes (level 2) turned out to be a bit too much. It’s painfully fried. Delicious, no words!

thanks for the photo and for sharing the experience I'm going to buy a cuckoo closer to summer, your advice on baking in it will be very useful)))

[vesna1905]

vesna1905, beautiful cut

I liked the cut too. I think I will soon become a pro in this recipe
Considering that I cook it three times a week, this will happen very soon.
Once again, a deep bow for the recipe!

Given the fact that I cook it three times a week

Natalia loved your casserole?

and mine moved for this recipe - there are berries, they like it, taste juicy, it doesn't look so cute, but no less tasty, I love the option with a banana, and the small one with raspberries

Thanks, we will definitely try.

I also brought my thanks for the recipe!
The first dish in just the acquired cartoon was a success. I was very worried about the reaction to the casserole from my brother. He and I had nightmarish memories of kindergarten casseroles.
The verdict was: "I would have eaten such a casserole in a kindergarten !!!"
Well, my daughter is not spoiled, she likes almost all my culinary creations.

[Zarinka]

Zarinka, oh, how glad I am that the casserole has passed OTK for the health of you and your family !!

Ludik, plus I already slapped you, now I write in words !!! Sooo delicious! Thank you very much for insisting on this particular recipe! The recipe is a miracle!

But there will be no pictures! And don't hit me !!!

The casserole stuck tightly to the bottom, although I well oiled the saucepan with oil, and arranged dancing with tambourines wet towels after baking ...

Apparently, I overexposed her on the Warm Up (about an hour) - I was waiting for my daughter ... And in Brand there is a very humid environment - and this is the result!

So half of the bottom remained in the pan when taken out, the view is not presentable!

But the three of us have already halved it - it's delicious as much as horror !!!

Thank you from three generations of our family!

And don't hit me !!!

choy ?? lit up the casserole and don't hit !! a-ta-ta !!

let's at least give a photo of the cut .. otherwise I don’t know what to praise, why continue atata?

Oh, yes !!!

ah, handsome! Lan, a-tata is canceled for today

and uzyum hde?

Dried apricots, but I cut it very finely, only larger pieces are visible ... In the right corner - do you see it sticking out?

I kneaded something, bake ... I hammered into the cream, from experience with them, casseroles do not work, they remain raw after an hour of baking. Added a piece of butter (15 grams) and raisins. If this casserole does not turn out to be airy, then my hands are made of zhzhzh ... because the cottage cheese is kneaded well, the proteins are whipped so that the silicone spatula even stands obliquely, and the good old Panas will not spoil any baked goods.
It smelled ... soon.

And I am with my thanks! Only I have no filling, one cottage cheese