Koshary

Category: Dishes from cereals and flour products
Kitchen: arabic
Koshary

Ingredients

Onion chips
turnip onion 2-3 pcs.
flour 2-3 st. l.
refined oil 0,5 l
Rice with lentils
long grain rice 130 g
lentils brown 130 g
olive oil (vegetable) 4-5 st. l.
ground cumin 1 tsp
garlic 2-3 tooth.
cardamom 3-5 boxes
salt taste
Pasta
any pasta (mixture) 200 BC
salt taste
Sauce
turnip onion 1 PC.
garlic 2 tooth.
olive oil (vegetable) 3-4 tbsp. l.
tomato paste 1.5 tbsp. l.
tomatoes or tomato juice 2-3 pcs (200 ml)
fresh chili or flakes taste
ground cumin 1 tsp
ground black pepper taste
sugar to taste 1 tbsp. l.

Cooking method

Koshary
Cut the onion into half rings. Sprinkle with flour and stir. Shake off excess flour. Heat the oil. Put onions in parts.
Koshary
Deep-fry until golden brown. Remove with a slotted spoon. Put on a napkin.
Koshary
Soak lentils overnight. Fry the rice in oil.
Koshary
Add lentils.
Koshary
Pour in water. I poured the water above the rice level about 3 fingers. Add salt, spices and garlic.
Koshary
Boil until tender.
Koshary
Cut the onion into cubes. Fry, add chopped garlic and tomato paste. Fry. The paste should change color.
Koshary
Pour in tomato juice or add chopped tomatoes.
Koshary
Simmer onion and tomato until tender. Add spices, salt and sugar. Vinegar is added to the original recipes. They don't put sugar.
Koshary
Boil pasta in salted water. The more varied the pasta, the better.
Koshary
Throw in a colander.
Koshary
Put the pasta in the first layer on the dish. Flatten.
Koshary
A layer of rice with lentils.
Koshary
Sauce.
Koshary
Cooking is not difficult. The main thing is to do it with love for your loved ones!
Onion chips.
Koshary
Cooking is not difficult. The main thing is to do it with love for your loved ones!

Note

A popular dish in Egypt. They cook in different ways.
For a variety of lean food, it is a perfectly acceptable option. Recommend!

kavmins
an interesting combination, I really love lentil and rice soup, I must try to cook koshari))) thanks
ang-kay
Marina, I hope you like this option too)
Marika33
Angelahow you cook everything beautifully and tasty! Photos are wonderful! Thank you!
ang-kay
Marina, Thank you

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