Fried rice with vegetables

Category: Vegetable and fruit dishes
Kitchen: chinese
Fried rice with vegetables

Ingredients

Rice 2 multi-glasses
Chinese (Beijing) cabbage 50 g
Broccoli 80 g
Carrot 80 g
Pak choi 80 g
Zucchini 100 g
Ginger 10 g
Bulb onions 1/2 pc
Bell pepper 1/2 pc
Soy sauce 2-3 tbsp
Sesame oil 2 tbsp
Spice "Five spices" At the tip of a knife
Large egg 1 PC
Garlic 1 clove
Salt (if needed)
Green onions, cilantro Taste
Vegetable oil for frying

Cooking method

  • Fried rice with vegetablesCook the rice in advance.
    Fried rice with vegetablesHeat a wok or saucepan, add a little vegetable oil. Stir the egg well in a glass or cup. Pour into a wok and fry, stirring constantly. Place on a plate.
    Fried rice with vegetablesPour a little oil into the wok again, add spice, onion and garlic. Cook, stirring occasionally for about 1 minute.
    Fried rice with vegetablesAdd all vegetables except pak choy and herbs. Cook for a few minutes, stirring constantly.
    Fried rice with vegetablesAdd egg, stir.
    Fried rice with vegetablesAdd pak choy
    Fried rice with vegetablesAdd rice. Stir and warm well.
    Fried rice with vegetablesAdd soy sauce and sesame oil. To stir thoroughly. Salt if necessary. Add green onions and cilantro.

The dish is designed for

sufficient

Time for preparing:

10-15 minutes without cooking rice

Cooking program:

Wok, hob

Note

Bon Appetit!

Fried rice with vegetables

Prepare vegetables in advance, as the cooking process is very quick. I chop carrots into strips, zucchini - into cubes. I chop the rest of the vegetables at random.

I usually take the amount of vegetables "by eye". For this recipe I decided to weigh everything. Raw rice 2 cups from a multicooker with a volume of 160 ml.

Elfa
Babushka, Tatyana, you always have such a delicious serving that you want to quit everything and run to cook your dish!
Question about spices "5 spices" - and in Russia it is sold, have you seen it anywhere?
Babushka
Elena, thanks for the compliment.

I think you can buy in online stores or Chinese stores.

I found the Internet in Tyumen:

🔗



The Five Spice Powder consists mainly of star anise, fennel, cloves, Chinese cinnamon (cassia), Sichuan pepper and sometimes ginger, nutmeg. Depending on the region, the name "five spices" is symbolic rather than literal.
Elfa
Tatyana, with reference to the option for Tyumen, you killed me on a felling, I don't know if it is written together or separately) super, thank you very much, I'll go read about spices.
Babushka
ElenaI hope I can buy spices. The internet is a great thing.
Tusya Tasya
Babushka, Tanya, is there a photo of spices? A son in China doesn't know how to ask. They do not understand Russian or English, but he does not understand Chinese. Need a picture with the title, then promised to look.
Tyetyort
Natasha, pronounced roughly like wuxianmian, but it's like 9 spices. I buy 13 spices in Moscow from the Vietnamese, a box with a bearded old man. If necessary, I will photograph.




Babushka, Tanya, very tasty!
Babushka
Quote: Tusya Tasya

Babushka, Tanya, is there a photo of spices? A son in China doesn't know how to ask. They do not understand Russian or English, but he does not understand Chinese. Need a picture with the title, then promised to look.

Natasha, there is no picture at hand, but I recently bought this one in Hong Kong.

Fried rice with vegetables





Elena, Thank you!
Tusya Tasya
Tanya, thanks for the photo, I'll send it. Are different manufacturers very different? Or is the main "line" the same? (I bent it, and I didn't understand myself)




Tyetyort, do the Vietnamese have Vietnamese spices, or Chinese?
Tyetyort
Natasha, Chinese, for sure!
Fried rice with vegetables
Babushka
Natasha, it seemed to me that they are different. Especially if from different parts of China.
Tusya Tasya
Lena, is this the bearded old man? So this is 13 spices?
Tanya, forgive us for flooding.What area were you in? Will the east coast go?
Tyetyort
Natasha, yes ... Not very bearded ... Small box, eyesight, you see, so-so ...
Babushka
Natasha, this is not a flood. This is a discussion on the topic. I have bought spices in Urumqi, Xi'an, Shanghai, Guangzhou and Hong Kong.
Tusya Tasya
Quote: Babushka
bought spices in Urumqi, Xi'an, Shanghai, Guangzhou and Hong Kong.
aha, somewhere there
Babushka
Elena, Natasha, I also have 5 spices of this company.

Fried rice with vegetables

Tusya Tasya
The bearded grandfather. Thanks Tanya and Lenochka. I hope that I will have such spices too. And then I will cook with a Chinese accent.
Babushka
Natashadid you manage to buy spices?

I also use these:

Fried rice with vegetables

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