Cottage cheese casserole in a multicooker Cuckoo 1004f

Category: Bakery products
Cottage cheese casserole in a multicooker Cuckoo 1004f

Ingredients

Cottage cheese (I had 9% from a pack) 500 g
Chicken egg 5 pieces
Kefir (I have 3.2%) 250 g
Semolina 90 g
Granulated sugar 130 g
Baking powder 10 g
Vanilla sugar 1.5 tsp
Butter To grease the bowl

Cooking method

  • We first take out the kefir from the refrigerator so that it is at room temperature, or better a little warm and pour the semolina for half an hour, stir so that there are no lumps and leave. It is also better to get cottage cheese in advance. I didn't rub it through a sieve. When the time for semolina with kefir is right, beat the eggs with sugar with a mixer or a kitchen machine, I beat it like a biscuit, until fluffy foam, then spoon the swollen semolina there carefully, followed by baking powder, vanilla sugar and cottage cheese in the same spoon. I have a stationary mixer and I introduced all this at the lowest speed so that everything did not settle at all. Grease the bowl with oil, the bottom and sides, pour out the dough, click on the casserole program. After finishing, let it stand in the bowl, I left it for 20 minutes, but it would take longer.
  • Cottage cheese casserole in a multicooker Cuckoo 1004f
  • I pulled it out with the help of a board, I have a plate with wavy edges, it slid along the sides of the bowl and could not fix it with my hands.
  • The casserole popped out of the bowl with a bang, did not stick anywhere Cottage cheese casserole in a multicooker Cuckoo 1004f
  • Cottage cheese casserole in a multicooker Cuckoo 1004f

Time for preparing:

About an hour or an hour

Cooking program:

Casserole

Note

What a wonderful casserole turned out, you simply cannot convey, very tender, even juicy, tasty, sweet (the cottage cheese was not sour, I will put less sugar next time). It looks like the consistency of a dense omelet, it will stand even tighter. I thought it wouldn't work, the dough was a little thicker than for pancakes. I strongly advise you to cook it, the program cooks correctly, everything is baked and no crust.

VitaVM
Oland I don't grease the bowl with oil. Casseroles always pop out of it at a time. And yes, they make excellent cuckoos
Olsu
Yes, I smear everything the old fashioned way, the casserole turns out to be very tasty, mine have been requested several times
VitaVM
Quote: Olsu
casserole turns out to be very tasty
I completely agree

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