Margass
question
Has anyone tried to make phyllo dough on rolls? I have a feeling that at levels 1-0 the layers should be of the correct thickness, but there is no desire to experiment yet
zvezda
Tatyana, I rolled, but I stretched it on my hands to the desired thickness.
kartinka
Girls, about 4 months ago I bought a Kesha with a small bowl in England for 133 euros came out with delivery, the model is not new, 800 watts, bu, but in excellent condition. They forgot to put the hook, then they lost it somewhere and did not find it. Now there is a hook - a good friend helped out - she gave her second one, there the upper plastic part was cracked - her husband just cut it off - it does not affect the work in any way. The socket is English, we bought an adapter for 100 rubles, I bought it because it was an ideal price-condition ratio. There is no box, because they were taken in the car - in things, it would not take up space. We used it, but very little - because Then there was a Titan with a large bowl, which she also took, because the small bowl for my blanks is too small for me (sausage / cheese mostly) and the blanks for everyone - both for us and for the children) , decided - a small bowl behind the eyes. Now the question arose that we would be together, and it turns out that we seem to have a lot of two Kesh now, we want to sell with a small bowl, it would not be worth it. I will give the announcement, but I decided to write here too, I can send the pictures to the vibeer or whatsapp.
I also forgot about attaching a potato peeler to a small bowl.




The day before yesterday I did marshmallows for the first time (well, or something like that) Innokenty directly kneaded-kneaded. It turned out from a portion to almost a 5 liter container. I took the recipe, I don't remember where, maybe even here on the forum it is, but I usually write to myself in a notebook, so as not to depend on the tablet. For me, the store is more rubber or something, my beauty is more between soufflé and marshmallows. But quickly. I kneaded everything with a whisk for a total of 20 minutes.
If you put a piece in coffee, you get such a wow foam.
Kenwoodflood: a chatter for Kenwood housewives and owners of kitchen machines :)
Kenwoodflood: a chatter for Kenwood housewives and owners of kitchen machines :)
Kenwoodflood: a chatter for Kenwood housewives and owners of kitchen machines :)
Margass
And today I got a metal rim and the right stirrer for a sieve
Even scotch tape with company logos .. We urgently need to try something on something, maybe it will come in handy for a stollen ..


Kenwoodflood: a chatter for Kenwood housewives and owners of kitchen machines :)
Kenwoodflood: a chatter for Kenwood housewives and owners of kitchen machines :)

Amazonka
Hello everybody! Holders of KENWOOD KCC 9040S COOKING CHEF, please write real measurements.
Totosha
kartinka, Marina, can you have your recipe for marshmallows, the pictures are very appetizing))
kartinka
Totosha, Tatiana, to me on you
Soak 30 grams of gelatin in water (about 2/3 cup, maybe a little more - I did it without weights by eye
Stir 750 g of sugar + 180 g of water in a saucepan and put on a small fire so that the sugar dissolves
I haven't boiled this syrup for a very long time, not to the point of transparency. Whatever the main sugar crumbs
+ a teaspoon of lemon, mixed and poured into a kesha bowl. I added gelatin, mixed with a spoon and immediately put the whisk on. But my corolla is very dense.
Whipped for 10 minutes, starting at the minimum speed for 2 minutes - translated to the maximum
I poured in half a teaspoon of soda and beat again for 10 minutes at maximum
I smeared the silicone mold (I have a simple square) with oil and laid out the mass. She rammed it and put it on the loggia for the night. In a wide pan, mix powdered sugar (made in a glass) and starch in equal proportions.
In the morning she carefully walked with a knife, shook out
In a wide pallet directly onto this backing.
The square was removed normally, cut the strips and then in half and into pieces. After each cut with a knife - rolled in the mixture - it rolls very nicely and quickly. Doesn't stick right away. I put the sticking in the container and there. If you take with a fork, the excess is perfectly shaken off.
There is nothing left ...
Taking into account experience, you can also cover the form with cling film and leave the ends. Tamp it in a film (but it would be necessary to anoint it with oil ...) and in the morning pull these ends out of the mold - probably you can take any then)
But at first I forgot about the film, and then it was too late to change
Irlarsen
kartinka, Marina, Cool recipe! Not confusing at all. I will definitely try, but there is still a question
Quote: kartinka
I haven't boiled this syrup for a long time
How long is it all the same?
kartinka
Irlarsen, Ira, it felt like 10 minutes to a maximum of 15, the sugar was dispersed - basically, I interfered with it, at first there was a dense mass, then a liquid one and when it scraped to the walls - so that there would not be such a dense crust - everything down and also stir, what would be more - less dissolved, but the solution was not a clear syrup. Although later I read that it is necessary to cook it up to transparency. It tastes more like a soufflé, store-bought marshmallows are more rubbery, I want to put more gelatin next time. There was an idea to use juice instead of water - for a more pronounced taste.
My taste turned out to be neutral, although, in fact, there was only pure sugar - apparently the lemon helped and I can't say what was sugary.
And if in coffee, in general, a couple of pieces are just right, the froth is cool.
Some of them were cut into small pieces - a handful in coffee looks cooler, but if you eat like that, I liked the big cubes better.
zvezda
Tatyana, HURRAH!!!! Cool class !!!
Marina, I will put your recipe in the Kaleidoscope !! Whoever wants to, there in the Kenwood section, I will collect such recipes from messages, to find, hammer the Kaleidoscope into the search and it will fall out !!!
belena74
Quote: Amazonka

Hello everybody! Holders of KENWOOD KCC 9040S COOKING CHEF, please write real measurements.
38 x 18 at the bottom (plus 1 cm per wire) and 38 height.
kartinka
zvezda, Olechka, so this is not my recipe, I just tried it .... Innokenty is a hammer, I was very worried that he interfered with a whisk for a maximum of 20 minutes - stood ready to turn it off at any time at the ready, but I didn't have to
About the whisk - I accidentally saw a new titanium with a very incomprehensible whisk in the m-video recently - it's so thin - this is probably a new whisk ... compared to this grace, mine is such a straight worker-peasant hammer and sickle.
I didn't understand something about the kaleidoscope, but today I have so many events - my head is spinning, I need to read it again
Amazonka
belena74,
Quote: belena74
Bottom 38 x 18 (plus 1 cm per wire) and height 38
Thank you so much! And then on the site the depth is 33.5, so I began to doubt.
zvezda
Quote: kartinka
accidentally saw recently in m-video a new titanium with a very incomprehensible rim
We need to go and see ... who will buy cars now, they will receive a new whisk.
belena74
Quote: Amazonka
And then on the site, the depth is 33.5
I wonder what kind of attachment this depth is indicated ... I gave the size of the device itself without attachments, and even without a bowl. Personally, I still have it in the corner on the countertop, with induction, covered with a rubber round mat that comes with the kit. And when I cook, I move it and put on any attachment). I feel so comfortable)
Kenwoodflood: a chatter for Kenwood housewives and owners of kitchen machines :)
zvezda
Elenawhat color the kitchen is beautiful !!
belena74
zvezda, thanks, Ol ... In life he is whiter ...)
Amazonka
Quote: belena74
I wonder what kind of nozzle this depth is indicated
Elenamaybe with a bowl + handles? Thanks for the photo




Elena,
I seem to have ordered the same as in the photo Cooking Chef 9040s




Girls, did anyone buy KM and attachments at new.kenwood? I ordered an order, but now I am sitting and thinking, what if they are not officials and sell fakes? Painfully, they made a good discount
Irlarsen
Larissa, I went in and looked. The prices seem to be the same as everywhere else. And what kind of discount did you get?
lira3003
Quote: Amazonka
new.kenwood website
My Ken is from there, I was on Instagram in the Kenwood group asking about him. They replied that this is also their official store
Amazonka
Quote: Irlarsen
what a discount
Irina, Cooking Chef 9040s + Choice of 4 nozzles 71240





Quote: lira3003
My Ken is from there
lira3003, Rita, Ufff, exhaled, reassured me, I will wait for delivery
lira3003
Quote: Amazonka
71240
Here you bastards, they sold me for 75
Amazonka
Rita, I found an ad on Avito with a price of 71240 + shares, called, and the girl said that she was working on this site, they said the numbers 24-25 will be delivered, I hope they will be delivered at this price




Rita, and for a long time they took, were all the documents?
lira3003
Quote: Amazonka
They took it long ago, did you have all the documents?
They brought me on November 15th. All instructions, like there are, check and certificates in the mail
zvezda
Larissa, where did you transfer the entire amount ??
Amazonka
Quote: lira3003
All instructions, like there are, check and certificates in the mail
So I was worried about the guarantee and the certificate, I was also told that as soon as they bring it, everything will be dropped on the mail, then everything is fine




Quote: zvezda
where did you transfer the amount ??
zvezda, Olya, I was afraid to pay, I said that I would pay only upon receipt, in general I liked them very much in communication and promised to organize the delivery by some kind of transport company directly home, because we only have Russian post office and do not deliver home, but we have transport companies no, but the weight is not frail. In general, how I get it, I'll unsubscribe what happened
lira3003
Amazonka, Larissa, I insured myself, bought in installments. Well, I think the bank will not just bring documents there.
And so, upon acceptance, you need to carefully, the main thing is calm, get the car and check it for external damage. The operator told me on the phone that the courier would be waiting.
I only had a microdot, I took the car. There were no scratches, bruises or signs of opening the package
Amazonka
Quote: lira3003
The operator told me on the phone that the courier would wait
lira3003, Rita, oh, and he will have to wait a long time while I check everything ordered
zvezda
Quote: Amazonka
In general, how I get it, I'll unsubscribe what happened
Be so kind ...




Quote: lira3003

bought in installments ....., the bank is not just documents there
I also bought in installments, everything is fine !!
lira3003
Quote: zvezda

Be so kind ...



I also bought in installments, everything is fine !!
I paid off the debt to the bank in the first month. It turned out At 6050 rubles cheaper Miranda wrote about such an opportunity
zvezda
Rita, I know, she wrote by my example, though I did not use it, but for other reasons ... I was the first to buy a car at the top, otherwise everyone was afraid, I bought it in November 2017!
Amazonka
Quote: zvezda
Be so kind ...
Required
lira3003
My dough for eclairs didn't work out. I ran out of butter, I decided to replace it with vegetable oil. Husky has a recipe, I already cooked it, everything worked out. And then, after adding eggs, the oil separates. I threw the dough into the freezer, add it to the pancake dough.
I bought a creamy one with a margin. I can't dare to repeat
Amazonka
Girls, do you think the second cup is worth taking (at a discount somewhere around 6000 it will turn out) or is it not really needed? I think, what if it is necessary, but at such a discount it will not be possible to take
zvezda
Larissa, take for 1200 plastic !!
Quote: lira3003
I can't dare to repeat
Why so ?? I was separated only when I did not observe the temperature regime ...
belena74
Quote: Amazonka
Is the second cup worth taking?
The second bowl is definitely needed. But, I agree with Olya, it's worth taking a plastic one ... If only because it is much lighter. I do everything for quick baking only in it ... Everything that is kneaded with a hook I do in my own bowl, in my opinion it sits more tightly at the base of Kesha ... Well, the price is several times lower ...
Amazonka
Thank you girls! The girls have decided on the bowl, I need help in delivering a sieve attachment from Surgut or Nalchik by Russian mail, it is only available there in M-Video, but I have no one there, maybe there is someone on the forum from these cities? I would be very grateful for your help! Well sooooo want this nozzle
lira3003
Quote: zvezda
Why so ??
So I've already screwed up two portions .. Do you think I should try again? To be honest, we really love custard, your recipe was one of the first I wanted to cook.
Quote: belena74
I agree with Olya, it's worth taking a plastic
Is it from an ice cream maker? And you can knead bread dough in it too
IrVas
Larissa, Amazonka, wrote in a personal. I will be happy to help you.
zvezda
Quote: lira3003
This is from an ice maker
This is separately ,,,,




Quote: lira3003
I still have to try
It is necessary! The main thing there is in the eggs, look when you enter, so that there is dough before the "tape", now, I will find a video, otherwise I explain it clumsily
lira3003
Quote: zvezda
This is separately ,,,,
She?
Or not her, if not her, then where is the one that is needed?
Quote: zvezda
now, I'll find a video
Waiting
Irlarsen
Quote: lira3003
Husky has a recipe, I already cooked, everything worked out
Happy! But I didn't succeed. True, it was before Kesha

Quote: zvezda
now, I'll find a video, otherwise I explain it clumsily
In Keshenka ?? I also WAIT WAIT WAIT
lira3003
Quote: Irlarsen
Happy! But I didn't succeed. True, it was before Kesha
I will be happy when Kesha gets eclairs
Irlarsen
On butter, then butter without problems. And on vegetable, after unsuccessful experiments before Kesha, I did not even try. After the eggs were introduced, my vegetable oil did not separate, the eclairs did not rise in my oven, but turned into some kind of indigestible pancakes. Here I am waiting for Olya, let her inspire for new achievements.
zvezda
Irina, I did not use vegetable oil ...
lira3003
Quote: Irlarsen
eclairs did not rise in the oven
Here's an ambush ... I got up And, I used the recipe several times, and collected cakes Ladies fingers and Tropikanka and eclairs ... But without Ken, it did not work out with him

I won't be able to try it for a few days, minor injury, I can't bend the index finger on my right hand. But then I'll come off

zvezda
Girls, here ,,, explains in great detail, I advise you to listen, there are many interesting nuances he tells ..






Well, we understand that this is the point of choux pastry ..
Amazonka
Girls, I again for help with the ransom and sent the sieve, I did not have time in Surgut, is no longer on sale, but now I found it in Petrozavodsk, maybe someone will agree to pick it up from Mvideo and send it to me?
zvezda
Larissa, look for who lives there ,,, does not immediately come to mind ,,, but how much is it there ??
Amazonka
Quote: zvezda
look for who lives there ,,, it doesn't immediately come to mind ,,, but how much does it cost there?
zvezda,
Olya, the fact of the matter is that I have no acquaintances there, I thought maybe there is someone from Petrozavodsk here on the forum, I get 2978 with bonuses.

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