Wheat-buckwheat pancakes with liver

Category: Bakery products
Wheat-buckwheat pancakes with liver

Ingredients

Pancakes
premium wheat flour 200 BC
buckwheat flour (I have green buckwheat) 100 g
egg 3 pcs.
starch 30 g
sugar 1 tbsp. l.
salt 1 tsp
vegetable oil b / s 3 tbsp. l.
milk + water 800-900 ml.
Filling
liver (I have chicken) 1 kg.
turnip onion 2 pcs.
vegetable oil 3-4 tbsp. l.
dill 3-4 vet.
salt taste
pepper mix taste

Cooking method

  • Wheat-buckwheat pancakes with liverMix flour with starch and sift. Add salt, sugar, release eggs. Gradually pouring in the liquid, make a pancake dough. Add oil, stir. Cover and leave for 15-30 minutes. If the dough seems too thick, add a little liquid and stir well.
    Wheat-buckwheat pancakes with liverBake the pancakes by browning them on both sides.
    Wheat-buckwheat pancakes with liverWash the liver, cut the films, dry.
    Wheat-buckwheat pancakes with liverIn a large skillet, lightly brown the diced onions.
    Wheat-buckwheat pancakes with liverPut the liver on the onion. Fry, not allowing the crust to form, until tender.
    Wheat-buckwheat pancakes with liverAdd chopped dill, stir and turn off.
    Wheat-buckwheat pancakes with liverPlace the liver on a cutting board and chop with a knife. The pieces should remain.
    Wheat-buckwheat pancakes with liverTransfer to a bowl. Add salt and pepper to taste. Mix.
    Wheat-buckwheat pancakes with liverPut the filling on each pancake.
    Wheat-buckwheat pancakes with liverWrap up. Before serving, fry the pancakes in oil on both sides until golden brown.
    Wheat-buckwheat pancakes with liver
  • Cooking is not difficult. The main thing is to do it with love for your loved ones!

Note

Everything is very delicious. Recommend!

Podmosvichka
I have no doubt that it's delicious
I will definitely do everything you need to eat.
Thanks for sharing the recipe.
Fotina
We love pancakes with liver, and we love buckwheat with liver. And I have not tried buckwheat pancakes with liver yet. (And in general - buckwheat). The omission must be eliminated!)
Tatyana1103
Angela, thanks for the pancakes, everything I love
ang-kay
Girls, help yourself! Thanks for stopping by
Nastasya78
Delicious combination! Thank you. To bookmarks!
ang-kay
Anastasia, Thank you. To health)
Elena Bo
Angela, thanks for the recipe. So far I have only made the filling, the wheat pancakes themselves on whey, but I plan to make these with buckwheat too (I blunted something this time). The filling is very tasty, I have never made it with liver before. Now I will do it often.
ang-kay
Elena, I'm glad I liked the filling. Ordinary pancakes are good too.
Ekaterina2
And pancakes went well: for me - with butter, for my son - with sweet "Snow" ... Tasty!
ang-kay
Ekaterina2, that's great)

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